| Correlation between plasma antioxidant capacity and verbascoside levels in rats after oral administration of lemon verbena extract L Funes, S Fernández-Arroyo, O Laporta, A Pons, E Roche, ... Food Chemistry 117 (4), 589-598, 2009 | 148 | 2009 |
| High-performance liquid chromatography with diode array detection coupled to electrospray time-of-flight and ion-trap tandem mass spectrometry to identify phenolic compounds … R Quirantes-Piné, L Funes, V Micol, A Segura-Carretero, ... Journal of Chromatography A 1216 (28), 5391-5397, 2009 | 118 | 2009 |
| Effects of verbascoside, a phenylpropanoid glycoside from lemon verbena, on phospholipid model membranes L Funes, O Laporta, M Cerdán-Calero, V Micol Chemistry and physics of lipids 163 (2), 190-199, 2010 | 116 | 2010 |
| Phenylpropanoids and their metabolites are the major compounds responsible for blood-cell protection against oxidative stress after administration of Lippia citriodora in rats R Quirantes-Piné, M Herranz-López, L Funes, I Borrás-Linares, V Micol, ... Phytomedicine, 2013 | 103 | 2013 |
| Effects of pomegranate juice in circulating parameters, cytokines, and oxidative stress markers in endurance-based athletes: A randomized controlled trial E Fuster-Muñoz, E Roche, L Funes, P Martínez-Peinado, JM Sempere, ... Nutrition 32 (5), 539-545, 2016 | 80 | 2016 |
| Effect of lemon verbena supplementation on muscular damage markers, proinflammatory cytokines release and neutrophils’ oxidative stress in chronic exercise L Funes, L Carrera-Quintanar, M Cerdán-Calero, MD Ferrer, F Drobnic, ... European journal of applied physiology 111, 695-705, 2011 | 77 | 2011 |
| Antioxidant effect of lemon verbena extracts in lymphocytes of university students performing aerobic training program L Carrera‐Quintanar, L Funes, E Viudes, J Tur, V Micol, E Roche, A Pons Scandinavian journal of medicine & science in sports 22 (4), 454-461, 2012 | 68 | 2012 |
| Antimicrobial activity of food‐compatible plant extracts and chitosan against naturally occurring micro‐organisms in tomato juice MJ Giner, S Vegara, L Funes, N Martí, D Saura, V Micol, M Valero Journal of the Science of Food and Agriculture 92 (9), 1917-1923, 2012 | 65 | 2012 |
| A randomized, double-blinded, placebo-controlled study of the effect of a combination of lemon verbena extract and fish oil omega-3 fatty acid on joint management N Caturla, L Funes, L Perez-Fons, V Micol The Journal of Alternative and Complementary Medicine 17 (11), 1051-1063, 2011 | 53 | 2011 |
| Polyphenolic Extract of Barbary-Fig (Opuntia ficus-indica) Syrup: RP–HPLC–ESI–MS Analysis and Determination of Antioxidant, Antimicrobial and Cancer-Cells Cytotoxic Potentials K Dhaouadi, F Raboudi, L Funez-Gomez, D Pamies, C Estevan, ... Food Analytical Methods, 1-9, 2012 | 52 | 2012 |
| Bactericidal activities against pathogenic bacteria by selected constituents of plant extracts in carrot broth S Vegara, L Funes, N Martí, D Saura, V Micol, M Valero Food chemistry 128 (4), 872-877, 2011 | 43 | 2011 |
| Role of membranes on the antibacterial and anti-inflammatory activities of the bioactive compounds from Hypoxis rooperi corm extract O Laporta, L Funes, MT Garzón, J Villalaín, V Micol Archives of biochemistry and biophysics 467 (1), 119-131, 2007 | 42 | 2007 |
| Effect of polyphenol supplements on redox status of blood cells: a randomized controlled exercise training trial L Carrera-Quintanar, L Funes, N Vicente-Salar, C Blasco-Lafarga, A Pons, ... European journal of nutrition 54, 1081-1093, 2015 | 34 | 2015 |
| Sweeteners-An update on alternative sweeteners N Martí, D Funes, Lorena, Saura, V Micol Agro Food Industry Hi-Tech 19 (1), 8-10, 2008 | 34* | 2008 |
| Effect of instant controlled pressure drop (DIC) pre-treatment on conventional solvent extraction of phenolic compounds from grape stalk powder V Sánchez-Valdepeñas, E Barrajón, S Vegara, L Funes, N Martí, M Valero, ... Industrial Crops and Products 76, 545-549, 2015 | 33 | 2015 |
| Incorporation and interaction of grape seed extract in membranes and relation with efficacy in muscle foods R Maestre, V Micol, L Funes, I Medina Journal of agricultural and food chemistry 58 (14), 8365-8374, 2010 | 24 | 2010 |
| Antioxidant supplementation modulates neutrophil inflammatory response to exercise-induced stress L Carrera-Quintanar, L Funes, M Herranz-López, P Martínez-Peinado, ... Antioxidants 9 (12), 1242, 2020 | 13 | 2020 |
| Effect of a 2000-m running test on antioxidant and cytokine response in plasma and circulating cells L Carrera-Quintanar, L Funes, M Sánchez-Martos, P Martinez-Peinado, ... Journal of physiology and biochemistry 73, 523-530, 2017 | 8 | 2017 |
| Differential Absorption of Curcuminoids between Free and Liposomed Curcumin Formulations EB Catalán, L Funes, M Herranz-López, I González-Álvarez, M Bermejo, ... -Clinical Uses, Health Effects and Potential Complications 5, 99-110, 2016 | 2* | 2016 |
| Influence of pasteurization treatment and storage in antioxidant activity of pomegranate juice S Vegara, L Funes, P Mena, N Martí, D Saura, M Valero International Symposium on the Pomegranate. Zaragoza: CIHEAM/Universidad …, 2012 | 1 | 2012 |
Antonio Segura CarreteroProfessor Analytical Chemistry and exHead of CIDAF, University of Granada (Universidad deVerified email at ugr.es
