| Assessing vineyard condition with hyperspectral indices: Leaf and canopy reflectance simulation in a row-structured discontinuous canopy PJ Zarco-Tejada, A Berjón, R López-Lozano, JR Miller, P Martín, ... Remote Sensing of Environment 99 (3), 271-287, 2005 | 788 | 2005 |
| Estimating leaf carotenoid content in vineyards using high resolution hyperspectral imagery acquired from an unmanned aerial vehicle (UAV) PJ Zarco-Tejada, ML Guillén-Climent, R Hernández-Clemente, A Catalina, ... Agricultural and forest meteorology 171, 281-294, 2013 | 327 | 2013 |
| Changes in the phenolic composition of grape berries during ripening in relation to vineyard nitrogen and potassium fertilisation rates R Delgado, P Martín, M Del Álamo, MR González Journal of the Science of Food and Agriculture 84 (7), 623-630, 2004 | 278 | 2004 |
| Relationships between net photosynthesis and steady-state chlorophyll fluorescence retrieved from airborne hyperspectral imagery PJ Zarco-Tejada, A Catalina, MR González, P Martín Remote Sensing of Environment 136, 247-258, 2013 | 181 | 2013 |
| Grape quality assessment in vineyards affected by iron deficiency chlorosis using narrow-band physiological remote sensing indices F Meggio, PJ Zarco-Tejada, LC Núñez, G Sepulcre-Cantó, MR González, ... Remote Sensing of Environment 114 (9), 1968-1986, 2010 | 115 | 2010 |
| Using hyperspectral remote sensing to map grape quality inTempranillo'vineyards affected by iron deficiency chlorosis P Martín, PJ Zarco-Tejada, MR González, A Berjón VITIS-GEILWEILERHOF- 46 (1), 7, 2007 | 85 | 2007 |
| Interaction effects of nitrogen and potassium fertilization on anthocyanin composition and chromatic features of tempranillo grapes EDIEF AZOTÉE J. Int. Sci. Vigne Vin 40 (3), 141-150, 2006 | 69 | 2006 |
| Colour of'Tempranillo'grapes as affected by different nitrogen and potassium fertilization rates P Martin, R Delgado, MR González, JI Gallegos I International Symposium on Grapevine Growing, Commerce and Research 652 …, 2003 | 69 | 2003 |
| Relationships between water status, leaf chlorophyll content and photosynthetic performance in tempranillo vineyards G Hailemichael, A Catalina, MR González, P Martin South African Journal of Enology and Viticulture 37 (2), 149-156, 2016 | 65 | 2016 |
| Interaction between allelic variation at the Glu-D1 locus and a 1BL. 1RS translocation on flour quality in bread wheat P Martin, M Gómez, JM Carrillo Crop science 41 (4), 1080-1084, 2001 | 37 | 2001 |
| Cumulative and interaction effects of prolamin allelic variation and of 1BL/1RS translocation on flour quality in bread wheat P Martin, JM Carrillo Euphytica 108 (1), 29-39, 1999 | 29 | 1999 |
| Row orientation and viewing geometry effects on row-structured vine crops for chlorophyll content estimation F Meggio, PJ Zarco-Tejada, JR Miller, P Martín, MR González, A Berjón Canadian Journal of Remote Sensing 34 (3), 220-234, 2008 | 27 | 2008 |
| Influence of ABA and Ethephon treatments on fruit composition of'Tempranillo'grapevines R Delgado, JI Gallegos, P Martín, MR González XXVI International Horticultural Congress: Viticulture-Living with …, 2002 | 25 | 2002 |
| CHANGES IN COMPOSITION AND COLOUR DEVELOPMENT OF´ TEMPRANILLO´ GRAPES DURING RIPENING INDUCED BY ETHEPHON TREATMENTS AT VERAISON JI Gallegos, R Gonzalez, MR Gonzalez, P Martin X International Symposium on Plant Bioregulators in Fruit Production 727 …, 2005 | 23 | 2005 |
| Methyl jasmonate and 1-aminocyclopropane-1-carboxylic acid interact to promote grape berry abscission L Uzquiza, P Martin, JR Sievert, ML Arpaia, MW Fidelibus American Journal of Enology and Viticulture 65 (4), 504-509, 2014 | 18 | 2014 |
| Volatile composition and sensory properties of wines from vineyards affected by iron chlorosis R Sánchez, JM Rodríguez-Nogales, E Fernández-Fernández, ... Food Chemistry 369, 130850, 2022 | 13 | 2022 |
| Combined effects of water status and iron deficiency chlorosis on grape composition in non-irrigated vineyards MR González, G Hailemichael, Á Catalina, P Martín Scientia Agricola 76 (6), 473-480, 2019 | 13 | 2019 |
| Abscisic acid and ethephon treatments applied to ‘Verdejo’white grapes affect the quality of wine in different ways R González, MR González, P Martín Scientia Agricola 75 (5), 381-386, 2018 | 13 | 2018 |
| Potential of combined ethephon and methyl jasmonate treatments for improving mechanical harvesting of wine grapes L Uzquiza, R González, MR González, P Martín, L Uzquiza Eur. J. Hortic. Sci 78, 169-175, 2013 | 12 | 2013 |
| Aroma composition of Tempranillo grapes as affected by iron deficiency chlorosis and vine water status R Sánchez, MRG García, M Vilanova, JM Rodríguez-Nogales, P Martín Scientia Agricola 78 (2), 2021 | 10 | 2021 |
