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Co-authors
- Earl H. HarrisonProfessor of Human Nutrition, Ohio State UniversityVerified email at osu.edu
- Rachel E. KopecThe Ohio State UniversityVerified email at osu.edu
- Kenneth M RiedlBeaconPoint LabsVerified email at beaconpointlabs.com
- Nathan CrookAssistant ProfessorVerified email at ncsu.edu
- Ibrahim Al'AbriArbor Biotechnologies/ NC State UniversityVerified email at ncsu.edu
- Keith WestProfessor, Johns Hopkins School of Public HealthVerified email at jhu.edu
- Robert N ColeJohns Hopkins UniversityVerified email at jhmi.edu
- John GroopmanJohns Hopkins UniversityVerified email at jhu.edu
- Torsten BohnLuxembourg Institute of HealthVerified email at lih.lu
- Sun Eun LeeCenter for Human Nutrition, Department of International Health, Johns Hopkins Bloomberg School ofVerified email at jhu.edu
- Albena T. Dinkova-KostovaProfessor of Chemical Biology, University of DundeeVerified email at dundee.ac.uk
- Philip ColeProfessor, Harvard Medical School and Brigham and Women's HospitalVerified email at bwh.harvard.edu
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Abdulkerim Eroglu
Assistant Professor of Biochemistry, North Carolina State University
Verified email at ncsu.edu - Homepage