Effect of maturity on the physico-chemical and nutritional characteristics of Kachnar (Bauhinia variegata Linn.) green buds and flowers R Verma, M Awasthi, R Modgil, YS Dhaliwal NISCAIR-CSIR, India, 2012 | 22 | 2012 |
Dietary habits of kidney stone patients of Kangra district, Himachal Pradesh, North India M Awasthi, SR Malhotra, R Modgil Journal of Human Ecology 34 (3), 163-169, 2011 | 13 | 2011 |
Assessment of mineral intake by kidney stone patients of Kangra District, Himachal Pradesh with respect to their gender, age and income M Awasthi, SR Malhotra The Indian Journal of Pediatrics 80, 996-1001, 2013 | 5 | 2013 |
Counseling of kidney stone patients based on their dietary pattern in the selected areas of District Kangra HP M Awasthi Palampur, 2015 | 3 | 2015 |
A review on interventions to prevent osteoporosis and improve fracture healing in osteoporotic patients M Rao, M Awasthi AIMS Medical Science 7 (4), 243-268, 2020 | 2 | 2020 |
Exploration of bauhinia variegata (kachnar) and cordia dichotoma (lesora) for their mineral content M Awasthi, R Verma Asian Journal of Dairy and Food Research 38 (3), 265-266, 2019 | 2 | 2019 |
Nutritional and product development studies on kachnar (Bauhinia variegata) and lesora (cordia dichotoma) M Awasthi CSKHPKV, Palampur, 2007 | 2 | 2007 |
Medicinal and nutritional potential of Bauhinia species M Awasthi, R Verma Medicinal Plants-International Journal of Phytomedicines and Related …, 2020 | 1 | 2020 |
Effect of leucine supplementation in muscle growth in gym goers R Saharan, R Pathak, M Awasthi Int J Phys, Nutr Phy Ed 4 (1), 1601-1603, 2019 | 1 | 2019 |
Effect of salt treatment on phenolic compounds of Bauhinia variegata (Kachnar) and Cordia dichotoma (Lesora) R Verma, M Awasthi Advances in Food Sciences 35 (1), 37-39, 2013 | 1 | 2013 |
Sensory acceptability of rehudrated kachnar (Bauhinia variegata) bud based recipes M Awasthi, R Verma Bhartiya Krishi Anusandhan Patrika 26 (1and2), 34-38, 2011 | 1 | 2011 |
Effect of processing on resistant starch content of Indian rice varieties (Sona Masuri and Mogra) and its impact on postprandial blood glucose levels. S Mishra, M Awasthi, M Sharma Malaysian Journal of Nutrition 29 (3), 2023 | | 2023 |
Sensory Acceptability and Nutritional Attributes of Hummus Developed from Pearl Millet (Bajra) Microgreens S Yadav, M Awasthi Bhartiya Krishi Anusandhan Patrika 38 (4), 423-425, 2023 | | 2023 |
Impact of demographic profile on nutritional labelling usage by working women population of Varanasi, India S Srivastav, M Awasthi, S Saraswat Food Research, 407-412, 2022 | | 2022 |
Treating Shoulder Pain with Trigger Point Dry Needling: A Case Report. V BHARDWAJ, M AWASTHI, KS ANAND Journal of Clinical & Diagnostic Research 15 (10), 2021 | | 2021 |
Chemical constituents and therapeutic properties of Himalayan Rhododendron arboreum - a review. D Agarwal, M Awasthi | | 2021 |
A review on usage of nutritional labelling: consumer preferences and choices SSM Awasthi Advances in Food Sciences 43 (2), 75-80, 2021 | | 2021 |
ASENSORY ATTRIBUTES AND FLAVONOID CONTENT OF HIMALAYAN RHODODENDRON ARBOREUM FLOWERS BASED TEA ADAND AWASTHI M* International Journal of biology, pharmacy and allied sciences 10 (7), 2131-2140, 2021 | | 2021 |
Chemical Constituents and Therapeutic Properties of Himalayan Rhododendron arboreum - A Review Deepti Agarwal and Madhvi Awasthi Journal of biodiversity 12 (1-2), 2021 | | 2021 |
A comparative study on the body image perception, physical activity practices and dietary pattern of the students studying nutrition and the students studying non-nutrition … R Khurana, M Awasthi Indian Journal of Health & Wellbeing 11, 2020 | | 2020 |