Ethnobotanical study of Loloh: Traditional herbal drinks from Bali (Indonesia) W Sujarwo, AP Keim, V Savo, PM Guarrera, G Caneva Journal of Ethnopharmacology 169, 34-48, 2015 | 152 | 2015 |
Cultural erosion of Balinese indigenous knowledge of food and nutraceutical plants W Sujarwo, IBK Arinasa, F Salomone, G Caneva, S Fattorini Economic Botany 68 (4), 426-437, 2014 | 140 | 2014 |
Ethnobotanical uses of neem (Azadirachta indica A. Juss.; Meliaceae) leaves in Bali (Indonesia) and the Indian subcontinent in relation with historical background and … W Sujarwo, AP Keim, G Caneva, C Toniolo, M Nicoletti Journal of Ethnopharmacology 189, 186-193, 2016 | 115 | 2016 |
Using quantitative indices to evaluate the cultural importance of food and nutraceutical plants: Comparative data from the Island of Bali (Indonesia) W Sujarwo, G Caneva Journal of Cultural Heritage 18, 342-348, 2016 | 75 | 2016 |
Traditional knowledge of wild and semi-wild edible plants used in Bali (Indonesia) to maintain biological and cultural diversity W Sujarwo, IBK Arinasa, G Caneva, PM Guarrera Plant Biosystems-An International Journal Dealing with all Aspects of Plant …, 2016 | 65 | 2016 |
Ethnobotanical study of cultivated plants in home gardens of traditional villages in Bali (Indonesia) W Sujarwo, G Caneva Human Ecology 43, 769-778, 2015 | 59 | 2015 |
Studi etnobotani tumbuhan obat di kawasan sekitar Danau Buyan-Tamblingan, Bali GAE Oktavia, IDP Darma, W Sujarwo Buletin Kebun Raya 20 (1), 1-16, 2017 | 53* | 2017 |
Spondias pinnata (L. f.) Kurz.(Anacardiaceae): profiles and applications to diabetes W Sujarwo, AP Keim Bioactive food as dietary interventions for diabetes, 395-405, 2019 | 39 | 2019 |
Patterns of plant use in religious offerings in Bali (Indonesia) W Sujarwo, G Caneva, V Zuccarello Acta Botanica Brasilica 34 (1), 40-53, 2020 | 38 | 2020 |
Red Lentil (Lens culinaris) Extract as a Novel Natural Coagulant for Turbidity Reduction: An Evaluation, Characterization and Performance Optimization Study SC Chua, MA Malek, FK Chong, W Sujarwo, YC Ho Water 11 (8), 1686, 2019 | 36 | 2019 |
Stand biomass and carbon storage of bamboo forest in Penglipuran traditional village, Bali (Indonesia) W Sujarwo Journal of Forestry Research 27 (4), 913-917, 2016 | 34 | 2016 |
Analisis vegetasi dan pendugaan karbon tersimpan pada pohon di kawasan sekitar gunung dan danau Batur Kintamani Bali W Sujarwo, IDP Darma Bumi Lestari 11 (1), 85-92, 2011 | 34 | 2011 |
Potensi bambu tali (Gigantochloa apus JA & JH Schult. Kurz) sebagai obat di Bali W Sujarwo, IBK Arinasa, IN Peneng Buletin Penelitian Tanaman Rempah dan Obat 21 (2), 129-137, 2010 | 33 | 2010 |
Optimized use of ferric chloride and sesbania seed gum (SSG) as sustainable coagulant aid for turbidity reduction in drinking water treatment SC Chua, FK Chong, MA Malek, MR Ul Mustafa, N Ismail, W Sujarwo, ... Sustainability 12 (6), 2273, 2020 | 30 | 2020 |
Inventarisasi jenis-jenis bambu yang berpotensi sebagai obat di Kabupaten Karangasem Bali W Sujarwo, IBK Arinasa, IN Peneng Buletin Kebun Raya 13 (1), 28-34, 2010 | 27 | 2010 |
Sharing ethnobotanical knowledge in traditional villages: evidence of food and nutraceutical “core groups” in Bali, Indonesia G Caneva, L Traversetti, W Sujarwo, V Zuccarello Economic Botany 71 (4), 303-313, 2017 | 26 | 2017 |
A comprehensive review on the advances of bioproducts from biomass towards meeting net zero carbon emissions (NZCE) IMT Usman, YC Ho, L Baloo, MK Lam, W Sujarwo Bioresource Technology 366, 128167, 2022 | 25 | 2022 |
A review of medicinal plants for the treatment of diabetes mellitus: The case of Indonesia FH Arifah, AE Nugroho, A Rohman, W Sujarwo South African Journal of Botany 149, 537-558, 2022 | 22 | 2022 |
Studi etnobotani tumbuhan obat dan upacara adat Hindu di Bali W Sujarwo, SG Lestari Buletin Kebun Raya 21 (2), 117-139, 2018 | 22 | 2018 |
Bamboo resources, cultural values, and ex-situ conservation in Bali, Indonesia W Sujarwo Reinwardtia 17 (1), 65-75, 2018 | 22 | 2018 |