| Development of functional fermented oat milk by using probiotic strains and whey protein OI El-Batawy, SM Mahdy, ST Gohari Int. J. Dairy Sci 14 (1), 21-28, 2019 | 18 | 2019 |
| Functional and nutritional properties of stirred yoghurt supplemented with silymarin and its impact on chronic hepatic damage. SM Ismael, AM Farahat, YM Ebrahim, ST Gohari | 9 | 2014 |
| Fortification effect of Moringa oleifera leaves powder on nutritional and volatile compounds of sweet whey beverage S Ismael, A Farahat, Y Ebrahim, S Gohari, G Ibrahim Journal of Advanced Studies in Agricultural, Biological and Environmental …, 2016 | 6 | 2016 |
| Promising effect of Geranium robertianum L. leaves and Aloe vera gel powder on Aspirin®-induced gastric ulcers in Wistar rats: anxiolytic behavioural effect … BM Bawish, MA Rabab, ST Gohari, MS Khattab, NA AbdElkader, ... Inflammopharmacology 31 (6), 3183-3201, 2023 | 5 | 2023 |
| Biological Attributes of Unfermented and Fermented Oat Milk Compared to Cow Milk in Alloxan-Induced Diabetic Rats ST Gohari, OI El-Batawy, SM Mahdy Journal of Food and Dairy Sciences 10 (3), 61-69, 2019 | 5 | 2019 |
| The effects of quinoa and chickpeas flours on the physical, chemical, functional and sensorial properties of tarhana soup صفاء طلعت جوهري المجلة المصرية للدراسات المتخصصة 10 (35), 5-28, 2022 | 4 | 2022 |
| Antioxidant and Anti-ulcer Activities of Fermented soybean (Natto) and Moringa oleifera leaves in Male Albino Rats ST Gohari, MH Mahmoud, SM Mahdy Egyptian Journal of Nutrition 36 (3), 129-189, 2021 | 1 | 2021 |
| Protective effect of the red quinoa seeds versus oxidative stress induced by alloxan and carbon tetrachloride in experimental rats WI Aniess, ST Gohari, AA Goma, WA Ahmad Bulletin of the National Nutrition Institute of the Arab Republic of Egypt …, 2020 | 1 | 2020 |
| Production of Function yogurts drink fortified with different types of herbal extracts and study its biological attributes in hepatitis rats M Al-Soud, OI Elbatawy, AA Abdel Fattah, ST Gohari, WI El-Dsouky Arab Universities Journal of Agricultural Sciences 28 (1), 217-228, 2020 | 1 | 2020 |
| Protective Effect of Gymnema Sylvestre and Rosmarinus Officinalis Leaves Against Hepatorenal Toxicity of Paracetamol in Experimental Rats EM Elmetwally, ZM Mousa, SR Ibrahim, ST Gohari مجلة دراسات وبحوث التربية النوعية 10 (2), 407-431, 2024 | | 2024 |
| Anti-Ulcer activities, physicochemical properties, antioxidant activity, and volatile compounds of pomegranate juice fortified with peel powder or seed homogenate in … ST Gohari, GE Ibrahim, NH Hassan, HM Salama, ZM Mousa African Journal of Biological Sciences 19 (2), 1-25, 2023 | | 2023 |
| Effect of wheat germ and acid whey addition on the chemical and technological properties of pan bread MRGSMMM Samah Mohamed Ismeal,Safaa Talaat Gohari Mohamed The Scientific Journal of Specific Education and Applied Sciences 5 (14), 62-79, 2022 | | 2022 |
| Effect of Nutritional Intervention on some Metabolic Syndrome Risk Factors among Adults STGMMAE Ekbal Mahmoud Mohamed, El Sayed Mah. Hammad Bulletin of the National Nutrition Institute of the Arab Republic of Egypt …, 2019 | | 2019 |
| The roles of Arabic Gum and Corn silk extracts to avoid hepato-nephro toxicity of Gentamicin in rats ST Gohari, SM Mahdy African Journal of Biological Sciences 14 (2), 63-78, 2018 | | 2018 |
| www. ajbs. journals. ekb. eg E. mail: aasdjournal@ yahoo. com ST Gohari, GE Ibrahim, NH Hassan, HM Salama, ZM Mousa | | |
Samar M. MahdyAssistant professor of Food Science, department of Food Science, Faculty of Agriculture, Ain Shams UniversityVerified email at agr.asu.edu.eg
