Biomass in the energy industry: an introduction SC Davis, W Hay, J Pierce London, United Kingdom: BP plc, 44-45, 2014 | 57 | 2014 |
Enhancing soybean photosynthetic CO2 assimilation using a cyanobacterial membrane protein, ictB WT Hay, S Bihmidine, N Mutlu, K Le Hoang, T Awada, DP Weeks, ... Journal of Plant Physiology 212, 58-68, 2017 | 54 | 2017 |
Improved hydroxypropyl methylcellulose (HPMC) films through incorporation of amylose-sodium palmitate inclusion complexes WT Hay, GF Fanta, SC Peterson, AJ Thomas, KD Utt, KA Walsh, ... Carbohydrate polymers 188, 76-84, 2018 | 45 | 2018 |
Hexadecyl ammonium chloride amylose inclusion complex to emulsify cedarwood oil and treat wood against termites and wood-decay fungi FJ Eller, WT Hay, GT Kirker, ME Mankowski, GW Sellling International Biodeterioration & Biodegradation 129, 95-101, 2018 | 29 | 2018 |
Increased water resistance of paper treated with amylose-fatty ammonium salt inclusion complexes GF Fanta, FC Felker, WT Hay, GW Selling Industrial Crops and Products 105, 231-237, 2017 | 26 | 2017 |
Leptospermum scoparium essential oil is a promising source of mosquito larvicide and its toxicity is enhanced by a biobased emulsifier EJ Muturi, GW Selling, KM Doll, WT Hay, JL Ramirez Plos one 15 (2), e0229076, 2020 | 24 | 2020 |
Rheological characterization of solutions and thin films made from amylose-hexadecylammonium chloride inclusion complexes and polyvinyl alcohol WT Hay, JA Byars, GF Fanta, GW Selling Carbohydrate polymers 161, 140-148, 2017 | 24 | 2017 |
Effects of Atmospheric CO2 and Temperature on Wheat and Corn Susceptibility to Fusarium graminearum and Deoxynivalenol Contamination WT Hay, SP McCormick, MM Vaughan Plants 10 (12), 2582, 2021 | 21 | 2021 |
Biopesticide synergy when combining plant flavonoids and entomopathogenic baculovirus WT Hay, RW Behle, MA Berhow, AC Miller, GW Selling Scientific reports 10 (1), 6806, 2020 | 21 | 2020 |
Effect of burgundy solid extracted from Eastern Red Cedar heartwood on subterranean termites and Wood-decay fungi FJ Eller, GT Kirker, ME Mankowski, WT Hay, DE Palmquist Industrial crops and products 144, 112023, 2020 | 18 | 2020 |
Emulsification properties of amylose-fatty sodium salt inclusion complexes WT Hay, GF Fanta, FC Felker, SC Peterson, CD Skory, ... Food hydrocolloids 90, 490-499, 2019 | 18 | 2019 |
Effect of spray drying on the properties of amylose-hexadecylammonium chloride inclusion complexes WT Hay, RW Behle, GF Fanta, FC Felker, SC Peterson, GW Selling Carbohydrate polymers 157, 1050-1056, 2017 | 18 | 2017 |
Insecticidal Activity of Commiphora erythraea Essential Oil and Its Emulsions Against Larvae of Three Mosquito Species EJ Muturi, WT Hay, KM Doll, JL Ramirez, G Selling Journal of Medical Entomology 57 (6), 1835-1842, 2020 | 14 | 2020 |
Antifungal Activity of a Fatty Ammonium Chloride Amylose Inclusion Complex against Fusarium sambucinum; Control of Dry Rot on Multiple Potato Varieties. WT Hay, GF Fanta, JO Rich, DA Schisler, GW Selling American journal of potato research 96, 79-85, 2019 | 13 | 2019 |
Poly (vinyl alcohol) composite films with high percent elongation prepared from amylose‐fatty ammonium salt inclusion complexes GF Fanta, FC Felker, GW Selling, WT Hay, A Biswas Journal of Applied Polymer Science 133 (42), 2016 | 13 | 2016 |
Engineering cyanobacterial genes into glycine max (soybean) leads to increased photosynthesis and productivity WT Hay University of Illinois at Urbana-Champaign, 2012 | 12 | 2012 |
Antimicrobial properties of amylose-fatty ammonium salt inclusion complexes WT Hay, GF Fanta, J Rich, KO Evans, CD Skory, GW Selling Carbohydrate polymers 230, 115666, 2020 | 11 | 2020 |
Fusarium head blight resistance exacerbates nutritional loss of wheat grain at elevated CO2 WT Hay, JA Anderson, SP McCormick, MP Hojilla-Evangelista, ... Scientific reports 12 (1), 15, 2022 | 10 | 2022 |
Physical, Rheological, Functional, and Film Properties of a Novel Emulsifier: Frost Grape Polysaccharide from Vitis riparia Michx WT Hay, SF Vaughn, JA Byars, GW Selling, DM Holthaus, NPJ Price Journal of agricultural and food chemistry 65 (39), 8754-8762, 2017 | 10 | 2017 |
Changes in Wheat Nutritional Content at Elevated [CO2] Alter Fusarium graminearum Growth and Mycotoxin Production on Grain WT Hay, SP McCormick, MP Hojilla-Evangelista, MJ Bowman, RO Dunn, ... Journal of agricultural and food chemistry 68 (23), 6297-6307, 2020 | 9 | 2020 |