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Patrick Eburu
Patrick Eburu
Doctor of Animal Nutrition, University of Calabar
Verified email at unical.edu.ng
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Year
Growth performance and apparent nutrient digestibility coefficients of weaned rabbits fed diets containing different forms of cocoa pod husk meal
PO Ozung, OOK Oko, EA Agiang, PO Eburu, EI Evans, CE Ewa
Agriculture and Food Sciences Research 4 (1), 8-19, 2017
192017
Effects of rumen exposure to anise oil on ruminal fermentation and biohydrogenation of n–3 polyunsaturated fatty acids
PO Eburu, S Chikunya, MI Anya, PO Ozung
Global Journal of Pure and Applied Sciences 23 (2), 231-243, 2017
42017
Influence of dietary lanthanum oxide (La2O3) on the blood characteristics and ovarian morphometry of broiler chickens
CD Ozung, P.O., Oko, O. O.K., Henry, A. J., Jimmy, N. P., Eburu, P.O. and Etim
Official Journal of the Nigerian Society for Animal Production 46 (2), 40-46, 2019
3*2019
Variation in Milk Yield and Composition of West African Dwarf Does fed Cassava Peel based Diets Supplemented with African Yambean Concentrate in the Humid Zone of Nigeria
MI Anya, AA Ayuk, PO Eburu
Canadian Journal of Agriculture and Crops 4 (1), 1-10, 2019
32019
The effect of essential oil combination on bio-hydrogenation of polyunsaturated fatty acids on West African Dwarf goats
PO Eburu, MI Anya
Online J. Anim. Feed Res 8 (5), 126-135, 2018
32018
Dose-response Effects of Anise Essential Oil on Rumen Fermentation and Metabolism of n-3 Polyunsaturated Fatty Acids in vitro
MI  Eburu, Patrick Okara and Anya
Asian Journal of Animal and Veterinary Advances 15, 25-31, 2020
22020
The utilization of synthetic methionine in broiler chicken production: effect on growth performance, blood and carcass characteristics
PO Ozung, MI Anya, OOK Oko, PO Eburu, EA Agiang, NA Ekppah
Global Journal of Pure and Applied Sciences 24 (1), 1-10, 2018
22018
Application of morphological indices and distribution of qualitative traits of cattle in Obudu grass plateau-cross river state
EPO Dauda A*, Anya MI, Ayuk AA, Okon BI
Journal of Research Reports on Genetics 2 (3), 5-9, 2017
2*2017
The effects of graded doses of 4-allylanisole, anethole, anise oil and cassia oil on fermentation and biohydrogenation of n-3 polyunsaturated fatty acids by rumen …
S  Eburu, P. O. and Chikunya
Advances in Animal Biosciences 6 (1), 204, 2015
22015
Effects of Fifteen Compounds from Essential Oil Extracts on the Metabolism of Polyunsaturated Fatty Acids by Rumen Microorganisms in vitro
S  Eburu, P. O. and Chikunya
Advances in Animal Biosciences 5 (1), 78, 2014
22014
Comparative Evaluation of Palm Oil and Lard as Partial Replacement for Maize in Broiler Chicken Diets
PO  Nsa E.E, Ozung, P.O, Archibong, E.E. and Eburu
E cronicon Veterinary Science, 5.9 (2020): 56-64. 5 (9), 56-64, 2020
1*2020
Comparative evaluation of the effects of whole essential oils and their active constituent compounds on the biohydrogenation of polyunsaturated fatty acids and fermentation …
PO Eburu
University of Essex, 2016
12016
Rumen degradation of cassava foliage meal supplemented with graded levels of monensin by N’Dama bulls in the humid zone of Nigeria
PO  Anya, M. I., Ozung, P. O. & Eburu
East African Scholars Journal of Agriculture and Life 2 (2), 82-87, 2019
2019
Replacing dietary maize with kolanut husk meal could influence growth performance and apparent nutrient digestibility of rabbits
POOPO Eburu
Journal of Food, Agriculture and Environment 18 (1), 46-50, 2019
2019
Nutrient Intake and Nitrogen Balance of West African Dwarf (WAD) Goats fed Cassava Peel Meal Supplemented with Varying Levels of African Yambean Concentrate
MA Izah, PO Eburu
Continental J. Agricultural Science 13 (1), 1-18, 2019
2019
Rumen degradation of cassava foliage meal supplemented with graded levels of monensin by N’Dama bulls in the humid zone of Nigeria
MI ANYA, PO OZUNG, PO EBURU
2019
Effects of ten whole essential oils on rumen fermentation and biohydrogenation of n-3 polyunsaturated fatty acids by rumen microorganisms in vitro
S  Eburu, P. O. and Chikunya
Advances in Animal Biosciences 6 (1), 203, 2015
2015
Research Article e and Nitrogen Balance of West African Dwarf (WAD) Goats fed Supplemented with Varying Levels of African Yambean Concentrate
M Anya, PO Eburu
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