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Wendy Dahl
Wendy Dahl
Verified email at ufl.edu
Title
Cited by
Cited by
Year
Position of the Academy of Nutrition and Dietetics: health implications of dietary fiber
WJ Dahl, ML Stewart
Journal of the Academy of Nutrition and Dietetics 115 (11), 1861-1870, 2015
6122015
Review of the health benefits of peas (Pisum sativum L.)
WJ Dahl, LM Foster, RT Tyler
British Journal of Nutrition 108 (S1), S3-S10, 2012
5072012
Prevalence of and risk factors for dysphagia in the community dwelling elderly: a systematic review
A Madhavan, LA LaGorio, MA Crary, WJ Dahl, GD Carnaby
The Journal of nutrition, health and aging 20 (8), 806-815, 2016
1862016
Diets supplemented with chickpea or its main oligosaccharide component raffinose modify faecal microbial composition in healthy adults
W Fernando, J Hill, G Zello, R Tyler, W Dahl, A Van Kessel
Beneficial microbes 1 (2), 197-207, 2010
1522010
Fiber supplementation lowers plasma p-cresol in chronic kidney disease patients
YA Salmean, MS Segal, SP Palii, WJ Dahl
Journal of Renal Nutrition 25 (3), 316-320, 2015
1182015
Effects of flax fiber on laxation and glycemic response in healthy volunteers
WJ Dahl, EA Lockert, AL Cammer, SJ Whiting
Journal of medicinal food 8 (4), 508-511, 2005
1062005
A comprehensive post-market review of studies on a probiotic product containing Lactobacillus helveticus R0052 and Lactobacillus rhamnosus R0011
L Foster, T Tompkins, W Dahl
Beneficial microbes 2 (4), 319-334, 2011
1032011
Diet, nutrients and the microbiome
WJ Dahl, DR Mendoza, JM Lambert
Progress in molecular biology and translational science 171, 237-263, 2020
972020
Lactobacillus johnsonii N6.2 Modulates the Host Immune Responses: A Double-Blind, Randomized Trial in Healthy Adults
GE Marcial, AL Ford, MJ Haller, SA Gezan, NA Harrison, D Cai, JL Meyer, ...
Frontiers in immunology 8, 655, 2017
812017
Galactooligosaccharide supplementation reduces stress-induced gastrointestinal dysfunction and days of cold or flu: a randomized, double-blind, controlled trial in healthy …
C Hughes, Y Davoodi-Semiromi, JC Colee, T Culpepper, WJ Dahl, V Mai, ...
The American journal of clinical nutrition 93 (6), 1305-1311, 2011
772011
Protein Content of Puréed Diets: Implications for Planning
WJ Dahl, SJ Whiting, RT Tyler
Canadian Journal of Dietetic Practice and Research 68 (2), 99-102, 2007
762007
Increased stool frequency occurs when finely processed pea hull fiber is added to usual foods consumed by elderly residents in long-term care
WJ Dahl, SJ Whiting, A Healey, GA Zello, SL Hildebrandt
Journal of the American Dietetic Association 103 (9), 1199-1202, 2003
762003
Evaluation of Bacillus subtilis R0179 on gastrointestinal viability and general wellness: a randomised, double-blind, placebo-controlled trial in healthy adults
A Hanifi, T Culpepper, V Mai, A Anand, AL Ford, M Ukhanova, ...
Beneficial Microbes 6 (1), 19-27, 2015
752015
Foods with added fiber lower serum creatinine levels in patients with chronic kidney disease
YA Salmean, MS Segal, B Langkamp-Henken, MT Canales, GA Zello, ...
Journal of renal nutrition 23 (2), e29-e32, 2013
752013
Health benefits of fiber fermentation
WJ Dahl, NC Agro, ÅM Eliasson, KL Mialki, JD Olivera, CT Rusch, ...
Journal of the American College of Nutrition 36 (2), 127-136, 2017
662017
Bifidobacterium bifidum R0071 results in a greater proportion of healthy days and a lower percentage of academically stressed students reporting a day of cold/flu: a randomised …
B Langkamp-Henken, CC Rowe, AL Ford, MC Christman, C Nieves, ...
British Journal of Nutrition 113 (3), 426-434, 2015
622015
Diet quality improves for parents and children when almonds are incorporated into their daily diet: a randomized, crossover study
AM Burns, MA Zitt, CC Rowe, B Langkamp-Henken, V Mai, C Nieves Jr, ...
Nutrition research 36 (1), 80-89, 2016
592016
A novel solution is needed to correct low nutrient intakes in elderly long-term care residents
JL Dunne, WJ Dahl
Nutrition reviews 65 (3), 135-138, 2007
592007
Improvement of the Representation of Bifidobacteria in Fecal Microbiota Metagenomic Libraries by Application of the cpn60 Universal Primer Cocktail
JE Hill, WMU Fernando, GA Zello, RT Tyler, WJ Dahl, AG Van Kessel
Applied and environmental microbiology 76 (13), 4550-4552, 2010
562010
Effects of thickened beverages fortified with inulin on beverage acceptance, gastrointestinal function, and bone resorption in institutionalized adults
WJ Dahl, SJ Whiting, TM Isaac, SJ Weeks, CJ Arnold
Nutrition 21 (3), 308-311, 2005
512005
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