| Effects of dietary fiber and phytic acid on mineral availability M Torre, AR Rodriguez, F Saura‐Calixto Critical Reviews in Food Science & Nutrition 30 (1), 1-22, 1991 | 474 | 1991 |
| Composition and characterization of soyabean and related products MC Garcia, M Torre, ML Marina, F Laborda, AR Rodriquez Critical Reviews in Food Science & Nutrition 37 (4), 361-391, 1997 | 401 | 1997 |
| Analysis of soyabean proteins in meat products: a review J Belloque, MC Garcia, M Torre, ML Marina Critical Reviews in Food Science and Nutrition 42 (5), 507-532, 2002 | 133 | 2002 |
| Study of the interactions of calcium ions with lignin, cellulose, and pectin M Torre, AR Rodriguez, F Saura-Calixto Journal of Agricultural and Food Chemistry 40 (10), 1762-1766, 1992 | 128 | 1992 |
| Analytical techniques in the study of highly-nitrated nitrocellulose MÁF de la Ossa, M López-López, M Torre, C García-Ruiz TrAC Trends in Analytical Chemistry 30 (11), 1740-1755, 2011 | 103 | 2011 |
| Applications of laser-ablation-inductively-coupled plasma-mass spectrometry in chemical analysis of forensic evidence FA Orellana, CG Gálvez, MT Roldán, C García-Ruiz TrAC Trends in Analytical Chemistry 42, 1-34, 2013 | 87 | 2013 |
| The state of the art of ligand-loaded complexing resins. Characteristics and applications M Torre, ML Marina Critical Reviews in Analytical Chemistry 24 (5-6), 327-361, 1994 | 86 | 1994 |
| Perfusion chromatography: an emergent technique for the analysis of food proteins MC Garcıa, ML Marina, M Torre Journal of Chromatography A 880 (1-2), 169-187, 2000 | 79 | 2000 |
| Chemical characterization of commercial soybean products MC García, ML Marina, F Laborda, M Torre Food Chemistry 62 (3), 325-331, 1998 | 79 | 1998 |
| Interactions of Fe (II), Ca (II) and Fe (III) with high dietary fibre materials: A physicochemical approach M Torre, AR Rodriguez, F Saura-Calixto Food Chemistry 54 (1), 23-31, 1995 | 61 | 1995 |
| New protocol for the isolation of nitrocellulose from gunpowders: Utility in their identification M López-López, MÁF de la Ossa, JS Galindo, JL Ferrando, A Vega, ... Talanta 81 (4-5), 1742-1749, 2010 | 52 | 2010 |
| Forensic discrimination of blue ballpoint pens on documents by laser ablation inductively coupled plasma mass spectrometry and multivariate analysis F Alamilla, M Calcerrada, C García-Ruiz, M Torre Forensic Science International 228 (1-3), 1-7, 2013 | 43 | 2013 |
| Capillary electrophoresis ML Marina, M Torre Talanta 41 (9), 1411-1433, 1994 | 43 | 1994 |
| Rapid separation of soybean globulins by reversed-phase high-performance liquid chromatography MC Garcia, M Torre, F Laborda, ML Marina Journal of Chromatography A 758 (1), 75-83, 1997 | 41 | 1997 |
| Perfusion liquid chromatography of whey proteins M Torre, ME Cohen, N Corzo, MA Rodríguez, JC Diez-Masa Journal of Chromatography A 729 (1-2), 99-111, 1996 | 41 | 1996 |
| Nitrocellulose in propellants: characteristics and thermal properties C Fernández De La Ossa, M.Ángeles, Torre, Mercedes, García-Ruiz Advances in Materials Science Research (Book: Nova Science Publishers) 7 …, 2012 | 38* | 2012 |
| Statistical approach for ATR-FTIR screening of semen in sexual evidence I Gregório, F Zapata, M Torre, C García-Ruiz Talanta 174, 853-857, 2017 | 34 | 2017 |
| Determination of the nitrogen content of nitrocellulose from smokeless gunpowders and collodions by alkaline hydrolysis and ion chromatography M López-López, JMR Alegre, C García-Ruiz, M Torre Analytica chimica acta 685 (2), 196-203, 2011 | 34 | 2011 |
| Ultrarapid detection of bovine whey proteins in powdered soybean milk by perfusion reversed-phase high-performance liquid chromatography MC Garcı́a, ML Marina, M Torre Journal of chromatography A 822 (2), 225-232, 1998 | 32 | 1998 |
| Characterization of commercial soybean products by conventional and perfusion reversed-phase high-performance liquid chromatography and multivariate analysis MC Garcıa, M Torre, ML Marina Journal of Chromatography A 881 (1-2), 47-57, 2000 | 31 | 2000 |
