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Dwi Maryana
Dwi Maryana
Universitas Teknologi Sulawesi
Verified email at utsmakassar.ac.id
Title
Cited by
Cited by
Year
pengaruh penambahan sukrosa terhadap jumlah bakteri dan keasaman whey fermentasi dengan menggunakan kombinasi Lactobacillus plantarum DAN Lactobacillus acidophilus
D Maryana
Universitas Hasanuddin, Makassar, 2014
342014
Antibacterial activity of pasteurized milk supplemented with binahong leaf extract (Anredera cordifolia (Ten) Steenis) and sukrose toward Escherichia coli and Staphylococcus aureus
D Maryana, R Malaka, F Maruddin
IOP Conference Series: Earth and Environmental Science 247, 012065, 2019
232019
Analisis Spasial Perubahan Penggunaan Lahan Serta Faktor-Faktor yang Mempengaruhinya (Studi Kasus Kota Makassar 2011-2019): Spatial Analysis of Land Use Changes and The …
AF Ashari
Jurnal Ecosolum 10 (2), 70-81, 2021
32021
Karakteristik fisiko-kimia dan organoleptik susu pasteurisasi dengan penambahan ekstrak daun binahong (Anredera Cordifolia (Ten) Steenis) dan Sukrosa
D Maryana, R Malaka, F Maruddin
Jurnal Sains dan Teknologi 16 (2), 107-112, 2016
32016
PKM Kelompok Tani dalam Pengolahan Sekam Padi Melalui Teknologi Biochar di Kelurahan Mattompodalle Kabupaten Takalar
HA Azis, D Maryana, M Arman, N Abdullah, M Mustam, N Ramdani
BERNAS: Jurnal Pengabdian Kepada Masyarakat 4 (4), 2740-2750, 2023
12023
Total flavonoid and organoleptic quality of fermented milk with the addition of red dragon fruit (Hylocereus polyrhizus) peel
B Wardiman, U Dianasari, R Malaka, F Maruddin, F Muhlis, D Maryana
AIP Conference Proceedings 2628 (1), 2023
12023
Organoleptic quality of pasteurized milk with addition Binahong leaf extract (Anredera cordifolia (Ten) Steenies) during storage
D Maryana, F Maruddin
IOP Conference Series: Earth and Environmental Science 788 (1), 012120, 2021
12021
Organoleptic quality of pasteurized milk with addition of various concentrations of beetroot extract (Beta vulgaris L) and different pasteurization methods
D Maryana, S Suriani, F Maruddin, U Dianasari, AW Syaggaf, KI Prahesti
AIP Conference Proceedings 2628 (1), 2023
2023
Dahlia root powder (Dahlia pinnata) as a feed additive in broiler feed
AW Syaggaf, LA Rotib, S Purwanti, D Maryana, U Dianasari
AIP Conference Proceedings 2628 (1), 2023
2023
EVALUASI PEMBELAJARAN SASTRA LOKAL
D Maryana, S Pt
Pembelajaran Sastra Berbasis Kearifan Lokal, 183, 2022
2022
NILAI PH DAN TOTAL ASAM LAKTAT SUSU PASTEURISASI DENGAN PENAMBAHAN EKSTRAK DAUN BINAHONG (Anredera cordifolia (Ten) Steenis) SELAMA PENYIMPANAN
D Maryana, S Suriani, AA Wahab, F Maruddin, R Malaka
Jurnal Ilmu dan Teknologi Peternakan 10 (1), 1-5, 2022
2022
Pengaruh Suplementasi Ekstrak Daun Kelor (Moringa oleifera) Terhadap Kualitas Makroskopis Spermatozoa Ayam Kampung
D Ramadhanty, N Purnomo, A Fausiah, D Maryana
AGROVITAL: Jurnal Ilmu Pertanian 7 (1), 67-69, 2022
2022
Analisis Fisiko-Kimia Fruit Leather Pada Rambutan (Nephelium lappaceum)–Rosella (Hibiscus sabdariffa)
AA Wahab, Z Ashar, D Maryana
AGROVITAL: Jurnal Ilmu Pertanian 6 (1), 13-15, 2021
2021
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