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virendra kumar Rao
virendra kumar Rao
G B Pant University of Agriculture and Technology Pantnagar Uttarakhand India
Verified email at gbpuat.ac.in - Homepage
Title
Cited by
Cited by
Year
Standardization of technology for preparation and storage of wild apricot fruit bar
SK Sharma, SP Chaudhary, VK Rao, TS , Yadav,VK Bisht
Journal of food science and technology 4 (50), 784-790, 2013
1012013
Variability studies in gladiolus under mid hill conditions of Uttarakhand
B Lepcha, MC Nautiyal, VK Rao
Journal of Ornamental Horticulture 10 (3), 169-172, 2007
992007
The first genetic map and positions of major fruit trait loci of bitter melon (Momordica charantia) ..
C Kole, BA Olukolu, P Kole, VK Rao, A Bajpai, S Backiyarani, J Singh
journal of Plant Science and Molecular Breeding 1 (1), 1-6, 2012
422012
Improvement of efficiency of oil extraction from wild apricot kernels by using enzymes
TS Bisht, SK Sharma, RC Sati, VK Rao, VK Yadav, AK Dixit, AK Sharma, ...
Journal of Food Science and Technology 52, 1543-1551, 2015
392015
Effect of mulches on aonla (Emblica officinalis) orchard in sodic soil
VK Rao, RK Pathak
Indian journal of Horticulture 55 (1), 27-32, 1998
361998
Evaluation of different chrysanthemum (Chrysanthemum morifolium) genotypes under mid hill conditions of Garhwal Himalaya
P Punetha, VK Rao, Sharma, SK
The Indian Journal of Agricultural Sciences 81 (9), 2011
312011
Impact of INM on soil properties, plant growth and yield parameters of strawberry cv. Chandler
J Verma, VK Rao
Journal of Hill Agriculture 4 (2), 61-67, 2013
242013
Effect of various mulches on plant growth and yield of apple cv. Starking Delicious orchard.
H Lal, VK Rao, VP Singh
Progressive Horticulture 35 (1), 100-103, 2003
17*2003
Influence of planting geometry on performance of China aster genotypes under mid hill conditions of Uttarakhand
N Pandey, VK Rao
Journal of Hill Agriculture 5 (2), 139-143, 2014
162014
Reduction of non-enzymatic browning of orange juice and semi-concentrates by removal of reaction substrate
SK Sharma, S Juyal, VK Rao, VK Yadav, AK Dixit
Journal of food science and technology 51, 1302-1309, 2014
152014
Evaluation of promising strawberry genotypes under Garhwal Himalayan conditions
VK Rao, B Lal
Indian Journal of Horticulture 67 (4), 470-474, 2010
152010
Screening of aonla (Emblica officinalis gaertn.) cultivars for leaf chlorophyll and amino acid under different sodicity and salinity levels
VK Rao, AC Rathore, HK Singh
Indian Journal of Soil Conservation (India) 37 (3), 2009
142009
Evaluation of gerbera (Gerbera jamesonii Bolus ex Hooker F.) genotypes under mid hill conditions of Garhwal Himalayas
V Vasudevan, VK Rao
Journal of Ornamental Horticulture 13 (3), 195-199, 2010
132010
Comparative efficacy of some modern insecticides and neem based formulations against cabbage butterfly, (Pieris brassicae Linn)
SS Singh, HC Tiwari, VK Rao
Indian Journal of Entomology 65 (2), 264-267, 2003
132003
Response of pinching and growth regulators on African marigold cv. Pusa Basanti Gainda under mid hill conditions of Uttarakhand
S Chauhan, VK Rao, A Kumar, S Ghosh
Journal of Hill Agriculture 7 (1), 46-51, 2016
92016
Physico-chemical characteristics of some strawberry (Fragaria× ananassa) genotypes under Garhwal region of Uttarakhand
B Lal, VK Rao
Indian Journal of Agricultural Sciences 80 (4), 342-344, 2010
92010
Seabuckthorn in Uttarakhand
VK Yadav, SK Sharma, VK Sah, VK Rao, R Bisht
Seabuckthorn (Hippophae spp.): The Golden Bush, (Eds.) S K Dwivedi, T …, 2009
92009
Enhancement of Health‐Promoting Properties While Substituting Exogenous Citric Acid by Seabuckthorn (H ippophae salicifolia) Pulp in Preparation of Sweet Orange (C itrus …
SK Sharma, VK Yadav, VK Rao, AK Dixit
Journal of food processing and preservation 38 (4), 1427-1438, 2014
82014
Correlation and path analysis in strawberry (Fragaria x ananassa Duch.)
VK Rao, B Lal, VK Yadav, SK Sharma
Journal of Hill Agriculture 1 (2), 179-182, 2010
82010
Response of sodicity and salinity levels on vegetative growth and nutrient uptake of aonla genotypes
VK Rao, HK Singh
Indian Journal of Horticulture 63 (4), 359-364, 2006
82006
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