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Sami khudhur saeed
Sami khudhur saeed
lecturer doctor in food science tikrit university
Verified email at tu.edu.iq - Homepage
Title
Cited by
Cited by
Year
Effect of different extraction methods on physicochemical properties, antioxidant activity, of virgin coconut oil
NK Mohammed, ZT Samir, MA Jassim, SK Saeed
Materials Today: Proceedings 42, 2000-2005, 2021
342021
Estimation the concentrations of some heavy metals in the waters of the Tigris River before and after the filter station to the University of Tikrit
MI Saleh, SK Saeed
Tikrit Journal of Pure Science 18 (4), 2013
12013
Prediction of diffusion coefficient for losses of minerals from potato during frying
ZT Samir, SK Saeed, NK Mohammed, RK Abdul-Rezzak
Food Research 6 (3), 153-160, 2022
2022
Evaluation of Artichoke-Supported Tofu Cheese on Chemical Structure and some of Blood Biological Parameters of Male Rats after Feeding for 28 Days
GM Salih, MA Jassim, SK Saeed, KM Thalij
Systematic Reviews in Pharmacy 11 (12), 2020
2020
study on camel milk role in the improvement of some growth parameters and relative weight of some internal organs in rats
sami k. saeed
journal of food and dairy scinces 7 (4), 215-218, 2016
2016
CHEMICAL AND BIOLOGICAL STUDIES ON FUNCTIONAL BISCUITS
sami k. saeed
Journal of Food and Dairy Sciences 6 (5), 277-292, 2015
2015
Studies on Therapeutic Nutrition
S Sami K
Faculty of Agriculture, Mansoura University, 2015
2015
Evaluation of the effect of replacing wheat flour with different percentages of pumpkin flour and agaricus bisporus flour on the physico-chemical and organoleptic properties of …
SK Saeed, MJ Mohammed, SK Hameed
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