Takip et
Aysun Uzun Peksen
Aysun Uzun Peksen
ondokuz mayis university
omu.edu.tr üzerinde doğrulanmış e-posta adresine sahip
Başlık
Alıntı yapanlar
Alıntı yapanlar
Yıl
Tea waste as a supplement for the cultivation of Ganoderma lucidum
A Peksen, G Yakupoglu
World Journal of Microbiology and Biotechnology 25, 611-618, 2009
1522009
Hazelnut husk as a substrate for the cultivation of shiitake mushroom (Lentinula edodes)
E Özçelik, A Pekşen
Bioresource technology 98 (14), 2652-2658, 2007
1482007
Using tea waste as a new casing material in mushroom (Agaricus bisporus (L.) Sing.) cultivation
C Gülser, A Pekşen
Bioresource technology 88 (2), 153-156, 2003
1352003
Macrofungi of Samsun province
A Pekşen, G Karaca
Turkish Journal of Botany 27 (3), 173-184, 2003
732003
Sebze üretimini geliştirme yöntem ve hedefleri
K Abak, E Düzyaman, V Şeniz, H Gülen, A Pekşen, HÇ Kaymak
VII. Ziraat Kongresi, 11-15, 2010
692010
Türkiye ‘de Kültür Mantarı Sektörünün Durumu ve Geleceğine Bakış
E Eren, A Pekşen
Turkish Journal of Agriculture-Food Science and Technology 4 (3), 189-196, 2016
68*2016
Fresh pod yield and some pod characteristics of cowpea (Vigna unguiculata L. Walp.) genotypes from Turkey
A Peksen
Asian Journal of Plant Sciences 3 (3), 269-273, 2004
612004
Determination of the yield performance and harvesting periods of fifteen pea (Pisum sativum L.) cultivars sown in autumn and spring
H Bozoglu, E Peksen, A Peksen, A Gulumser
Pak. J. Bot 39 (6), 2017-2025, 2007
542007
DETERMINATION OF NUTRITIONAL AND BIOACTIVE PROPERTIES IN SOME SELECTED WILD GROWING AND CULTIVATED MUSHROOMS FROM TURKEY
N Turfan, A Pekşen, B Kibar, S Ünal
Acta Sci. Pol. Hortorum Cultus 17 (3), 57–72, 2018
442018
Yenilebilir bazi Lactarius türlerinin morfolojik özelliklerinin, protein ve mineral içeriklerinin belirlenmesi
A PEKŞEN, B KİBAR, G YAKUPOĞLU
Anadolu Tarım Bilimleri Dergisi 22 (3), 301-305, 2007
382007
YETİŞTİRME ORTAMI AĞIRLIKLARININ PLEUROTUS MANTAR TÜRLERİNİN VERİM
B KÜÇÜKOMUZLU, A PEKŞEN
Anadolu Tarım Bilimleri Dergisi 20 (3), 64-71, 2005
382005
Health Benefits of Ganoderma lucidum as a Medicinal Mushroom
S Bulam, NŞ Üstün, A Pekşen
Turkish Journal of Agriculture - Food Science and Technology 7 (sp1), 84-93, 2019
362019
Türkiye’de kültür mantarı üretimi, sorunları ve çözüm yolları. 1
E Eren, A Pekşen
Ulusal Mikoloji Günleri (1-4 Eylül 2014) Özet Kitabı, 2014
292014
Nutritional and environmental requirements for vegetative growth of edible ectomycorrhizal mushroom Tricholoma terreum.
B Kıbar, A Peksen
282011
Some seed traits and their relationships to seed germination and field emergence in pea (Pisum sativum L.)
E Peksen, A Peksen, H Bozoglu, A Gulumser
Journal of Agronomy 3 (4), 243-246, 2004
282004
Yield potential and quality of some Pleurotus species grown in substrates containing hazelnut husk
A Pekşen, B Küçükomuzlu
Pakistan Journal of Biological Sciences 7 (5), 768-771, 2004
262004
Relationships among some seed traits, laboratory germination and field emergence in cowpea (Vigna unguiculata (L.) Walp.) genotypes
A Peksen, E Peksen, H Bozoglu
Pakistan Journal of Botany 36 (2), 311-320, 2004
262004
Changes in chemical compositions of substrates before and after Ganoderma lucidum cultivation
A Peksen, G Yakupoglu, T Yakupoglu, C Gulser, E Ozturk, N Ozdemir
World Journal of Microbiology and Biotechnology 27, 637-642, 2011
252011
Modelling the effects of temperature and light intensity on the development and yield of different Pleurotus species
B Kibar, A Peksen
Agric Trop Subtrop 41 (2), 68-73, 2008
252008
Mycelial growth requirements of Lactarius pyrogalus and Lactarius controversus
B Kibar, A Peksen
Afr. J. Microbiol. Res 5 (28), 5107-5114, 2011
242011
Sistem, işlemi şu anda gerçekleştiremiyor. Daha sonra yeniden deneyin.
Makaleler 1–20