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Shamila Wijesundara/ WGSR Wijesundara
Shamila Wijesundara/ WGSR Wijesundara
Senior Lecturer in Tourism, Hospitality and Events Management,Uva Wellassa University
Verified email at uwu.ac.lk
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Cited by
Year
Tourism after corona: Impacts of COVID 19 pandemic and way forward for tourism, hotel and mice industry in Sri Lanka
R Ranasinghe, A Damunupola, S Wijesundara, C Karunarathna, ...
Hotel and mice industry in Sri Lanka (April 22, 2020), 2020
2032020
& Idroos, AA (2020)
R Ranasinghe, A Damunupola, S Wijesundara, C Karunarathna, ...
Tourism after corona: Impacts of COVID 19, 0
19
Tourism after Corona: Impacts of Covid 19 Pandemic and Way Forward for Tourism, Hotel and Mice Industry in Sri Lanka. SSRN Electronic Journal, 1–19
R Ranasinghe, A Damunupola, S Wijesundara, C Karunarathna, ...
172020
An evaluation of graduates’ perception on employment in tourism and hospitality industry
W Wijesundara
Tourism, Leisure and Global Change 2 (1), 172-182, 2015
122015
Tourist perception on harassments in Sri Lanka (with special reference to Mount Lavinia)
RD Rathnayake, W Wijesundara
International Journal of Scientific and Research Publications 5 (4), 1-4, 2015
52015
Exploring Organic Food Consumption Demand in Casual Dining Restaurants in Western Province of Sri Lanka; From the Restaurant Managers’ Perspective
HMJPH Hasini Nimasha Jayawardena, Watte Gedara Shamila Rasanjani Wijesundara
Asian Journal of Management, Entrepreneurship and Social Science 2 (01), 18-37, 2022
42022
Perceived barriers for employment in tourism industry among rural communities
SR Wijesundara, R Ranasinghe
International Journal of Asian Business and Information Management (IJABIM …, 2015
42015
A study on community involvement in tourism benefit sharing in Sri Lanka with special reference to Dambulla
H Jayasundara, T Tennakoon, W Wijesundara
Uva Wellassa University of Sri Lanka, 2020
32020
The Effect of Knowledge Sharing Practices on Employees’ Knowledge and Capabilities in the Hotel Industry in Sri Lanka
CP Danthanarayana, PHT Kumara, W Wijesundara, J Sutha
Travel and Tourism: Sustainability, Economics, and Management Issues …, 2020
32020
CULINARY TOURISM AS A POST DISASTER RECOVERY MARKETING TOOL FOR SRI LANKA TOURISM PROMOTION: A STUDY OF SOUTH COAST OF SRI LANKA
P Perera, S Wijesundara
Journal of Business Management 3 (02), 206-226, 2020
22020
An Analysis of the Effect of Tourist Harassment on the Destination Image of Sri Lanka: Foreign Tourists’ Perspective
W Wijesundara, WKA Gnanapala
Conference: Conference Proceedings 8th International Conference on Advances …, 2019
22019
Enhancing Community Involvement in Wildlife Tourism-A Focus on Challenges and Issues (With Special Reference to Wasgamuwa National Park)
JRWW UGSN Gunawardhane
Uva Wellassa University of Sri Lanka, 2018
22018
Evolving food servicescape under post COVID-19 new normal conditions: empirical evidence from Sri Lankan restaurant industry
S Wijesundara, C Danthanarayana, R Ranasinghe, P Perera, A Bandara, ...
International Journal of Tourism Anthropology 9 (1), 52 - 75, 2023
12023
The Impact of Corporate Social Responsibility (CSR) Dimensions on Brand Image of Hotels (Prospect of Local Community Established Around Hotels in Galle and Kandy Districts)
PGSSPRADDNR A.M.N.M. Gangananda, W.G.S.R. Wijesundara, W.M.A.H. Bandara
Wayamba Journal of Management 13 (02), 277-292, 2022
12022
Tourist Hostel Operation in Sri Lanka under New Normal Condition of COVID-19 from the Operators’ Perspective
M Senavirathne, S Wijesundara, S Gamage
Social Science Research Network, http://ssrn.com/abstract=3995039, 2021
12021
Potentials for agro tourism development in Pinnawala, Sri Lanka
PCU Weerasooriya, W Wijesundara, PHT Kumara, R Ranaweera
Uva Wellassa University of Sri Lanka, 2020
12020
Delineating the Impact of social media Networks on Travel Decision-Making Process: An Experience of University Undergraduates
HN Jayawardena, GHV Harshani, S De Silva, W Wijesundara, ...
Journal of Archaeology, Tourism & Anthropology, 45, 2023
2023
The Impact of Customer Choice Attributes (CCAs) on Hotel Banquets in Sri Lanka during the COVID-19 Pandemic.
A Ubayawardhana, S Wijesundara, D Nawarathne
Asia-Pacific Journal of Innovation in Hospitality & Tourism 12 (3), 2023
2023
Consumer Attitudes towards Organic Food Consumption; Focus Group Discussion in Colombo District, Sri Lanka
WGSRW H.N. Jayawardhana
Sri Lanka Journal of Marketing 8 (3), 65-90, 2022
2022
A Study on the Future Prospects of Tourist Hostel Operations under Covid–19: Hostel Operators’ Perspective in Western Province of Sri Lanka
K Senevirathne, W Wijesundara, UGO Sammani
Uva Wellassa University of Sri Lanka, 2021
2021
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