Tourism after corona: Impacts of COVID 19 pandemic and way forward for tourism, hotel and mice industry in Sri Lanka R Ranasinghe, A Damunupola, S Wijesundara, C Karunarathna, ... Hotel and mice industry in Sri Lanka (April 22, 2020), 2020 | 203 | 2020 |
& Idroos, AA (2020) R Ranasinghe, A Damunupola, S Wijesundara, C Karunarathna, ... Tourism after corona: Impacts of COVID 19, 0 | 19 | |
Tourism after Corona: Impacts of Covid 19 Pandemic and Way Forward for Tourism, Hotel and Mice Industry in Sri Lanka. SSRN Electronic Journal, 1–19 R Ranasinghe, A Damunupola, S Wijesundara, C Karunarathna, ... | 17 | 2020 |
An evaluation of graduates’ perception on employment in tourism and hospitality industry W Wijesundara Tourism, Leisure and Global Change 2 (1), 172-182, 2015 | 12 | 2015 |
Tourist perception on harassments in Sri Lanka (with special reference to Mount Lavinia) RD Rathnayake, W Wijesundara International Journal of Scientific and Research Publications 5 (4), 1-4, 2015 | 5 | 2015 |
Exploring Organic Food Consumption Demand in Casual Dining Restaurants in Western Province of Sri Lanka; From the Restaurant Managers’ Perspective HMJPH Hasini Nimasha Jayawardena, Watte Gedara Shamila Rasanjani Wijesundara Asian Journal of Management, Entrepreneurship and Social Science 2 (01), 18-37, 2022 | 4 | 2022 |
Perceived barriers for employment in tourism industry among rural communities SR Wijesundara, R Ranasinghe International Journal of Asian Business and Information Management (IJABIM …, 2015 | 4 | 2015 |
A study on community involvement in tourism benefit sharing in Sri Lanka with special reference to Dambulla H Jayasundara, T Tennakoon, W Wijesundara Uva Wellassa University of Sri Lanka, 2020 | 3 | 2020 |
The Effect of Knowledge Sharing Practices on Employees’ Knowledge and Capabilities in the Hotel Industry in Sri Lanka CP Danthanarayana, PHT Kumara, W Wijesundara, J Sutha Travel and Tourism: Sustainability, Economics, and Management Issues …, 2020 | 3 | 2020 |
CULINARY TOURISM AS A POST DISASTER RECOVERY MARKETING TOOL FOR SRI LANKA TOURISM PROMOTION: A STUDY OF SOUTH COAST OF SRI LANKA P Perera, S Wijesundara Journal of Business Management 3 (02), 206-226, 2020 | 2 | 2020 |
An Analysis of the Effect of Tourist Harassment on the Destination Image of Sri Lanka: Foreign Tourists’ Perspective W Wijesundara, WKA Gnanapala Conference: Conference Proceedings 8th International Conference on Advances …, 2019 | 2 | 2019 |
Enhancing Community Involvement in Wildlife Tourism-A Focus on Challenges and Issues (With Special Reference to Wasgamuwa National Park) JRWW UGSN Gunawardhane Uva Wellassa University of Sri Lanka, 2018 | 2 | 2018 |
Evolving food servicescape under post COVID-19 new normal conditions: empirical evidence from Sri Lankan restaurant industry S Wijesundara, C Danthanarayana, R Ranasinghe, P Perera, A Bandara, ... International Journal of Tourism Anthropology 9 (1), 52 - 75, 2023 | 1 | 2023 |
The Impact of Corporate Social Responsibility (CSR) Dimensions on Brand Image of Hotels (Prospect of Local Community Established Around Hotels in Galle and Kandy Districts) PGSSPRADDNR A.M.N.M. Gangananda, W.G.S.R. Wijesundara, W.M.A.H. Bandara Wayamba Journal of Management 13 (02), 277-292, 2022 | 1 | 2022 |
Tourist Hostel Operation in Sri Lanka under New Normal Condition of COVID-19 from the Operators’ Perspective M Senavirathne, S Wijesundara, S Gamage Social Science Research Network, http://ssrn.com/abstract=3995039, 2021 | 1 | 2021 |
Potentials for agro tourism development in Pinnawala, Sri Lanka PCU Weerasooriya, W Wijesundara, PHT Kumara, R Ranaweera Uva Wellassa University of Sri Lanka, 2020 | 1 | 2020 |
Delineating the Impact of social media Networks on Travel Decision-Making Process: An Experience of University Undergraduates HN Jayawardena, GHV Harshani, S De Silva, W Wijesundara, ... Journal of Archaeology, Tourism & Anthropology, 45, 2023 | | 2023 |
The Impact of Customer Choice Attributes (CCAs) on Hotel Banquets in Sri Lanka during the COVID-19 Pandemic. A Ubayawardhana, S Wijesundara, D Nawarathne Asia-Pacific Journal of Innovation in Hospitality & Tourism 12 (3), 2023 | | 2023 |
Consumer Attitudes towards Organic Food Consumption; Focus Group Discussion in Colombo District, Sri Lanka WGSRW H.N. Jayawardhana Sri Lanka Journal of Marketing 8 (3), 65-90, 2022 | | 2022 |
A Study on the Future Prospects of Tourist Hostel Operations under Covid–19: Hostel Operators’ Perspective in Western Province of Sri Lanka K Senevirathne, W Wijesundara, UGO Sammani Uva Wellassa University of Sri Lanka, 2021 | | 2021 |