| Extraction of bioactives from Orthosiphon stamineus using microwave and ultrasound-assisted techniques: Process optimization and scale up CH Chan, TY See, R Yusoff, GC Ngoh, KW Kow Food Chemistry 221, 1382-1387, 2017 | 51 | 2017 |
| Multiple-impeller stirred vessel studies ST You, AAA Raman, RSSRE Shah, MI Mohamad Nor Reviews in Chemical Engineering 30 (3), 323-336, 2014 | 34 | 2014 |
| Assessment of Various Pretreatment and Extraction Methods for the Extraction of Bioactive Compounds from Orthosiphon stamineus Leaf via Microstructures Analysis TY See, SI Tee, TN Ang, CH Chan, R Yusoff, GC Ngoh International journal of food engineering 12 (7), 711-717, 2016 | 10 | 2016 |
| A solid-state microwave method to disrupt biomass microstructure for natural product extraction TY See, R Yusoff, CH Chan, GC Ngoh Food and bioproducts processing 109, 98-106, 2018 | 4 | 2018 |
| Study of sparger location on solid suspension in a triple‐impeller stirred vessel TY See, AA Abdul Raman, RSS Raja Ehsan Shah, S Ibrahim, ... Asia‐Pacific Journal of Chemical Engineering 11 (2), 229-236, 2016 | 2 | 2016 |
| Research Communication in Engineering Science & Technology UK Das, C Khatun, MS Islam, N Kao, F Rabbi, M Maniruzzaman, ... | | 2019 |
| Effect of Sparger Location on Solid Suspension in a Triple-impeller Stirred Vessel TY See Jabatan Kejuruteraan Kimia, Fakulti Kejuruteraan, Universiti Malaya, 2015 | | 2015 |
| HKICEAS-661 Effect of Sparger Position for Solid Suspension in a Stirred Vessel Using Multiple Impeller ST You, AAA Raman, MIM Nor | | |
