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Endah Wulandari
Endah Wulandari
Verified email at unpad.ac.id
Title
Cited by
Cited by
Year
Karakteristik roti komposit ubi jalar ungu dengan penambahan α-amilase dan glukoamilase
E Wulandari, E Lembong
Jurnal Penelitian Pangan (Indonesian Journal of Food Research) 1 (1), 2016
222016
Organoleptic characteristics of cookies from sorghum composites flour
E Wulandari, E Sukarminah, I Lanti, F Sufmawati
KnE Life Sciences, 506-517, 2017
42017
The effect of freeze dried Lactobacillus acidophilus culture concentration an microbiological and organoleptic characteristics of synbiotic biscuits made from sorghum flour and …
E Sukarminah, E Wulandari, DM Sumanti, E Mardawati, E Lembong, ...
Journal of Industrial and Information Technology in Agriculture 1 (2), 36-42, 2017
32017
Diagnosis and management of recurrent herpetiform stomatitis and Behçet syndrome like recurrent aphthous stomatitis herpetiform type
EAT Wulandari, GP Subita
Padjadjaran Journal of Dentistry 20 (3), 2008
2008
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Articles 1–4