| Postharvest physiology of peaches and nectarines RE Lill, EM O'Donoghue, GA King Horticultural Reviews 11, 413-452, 1989 | 267 | 1989 |
| A role for ethylene in the yellowing of broccoli after harvest MS Tian, CG Downs, RE Lill, GA King Journal of the American Society for Horticultural Science 119 (2), 276-281, 1994 | 189 | 1994 |
| Physiological changes in asparagus spears immediately after harvest RE Lill, GA King, EM o'Donoghue Scientia horticulturae 44 (3-4), 191-199, 1990 | 105 | 1990 |
| A method for measuring the juice content of mealy nectarines RE Lill, GJ Van Der Mespel Scientia horticulturae 36 (3-4), 267-271, 1988 | 96 | 1988 |
| Effects of floret maturity, cytokinin and ethylene on broccoli yellowing after harvest MS Tian, L Davies, CG Downs, XF Liu, RE Lill Postharvest Biology and Technology 6 (1-2), 29-40, 1995 | 75 | 1995 |
| Selenoglucosinolates and their metabolites produced in Brassica spp. fertilised with sodium selenate AJ Matich, MJ McKenzie, RE Lill, DA Brummell, TK McGhie, RKY Chen, ... Phytochemistry 75, 140-152, 2012 | 69 | 2012 |
| Quantitative Raman spectroscopy for the analysis of carrot bioactives DP Killeen, CE Sansom, RE Lill, JR Eason, KC Gordon, NB Perry Journal of agricultural and food chemistry 61 (11), 2701-2708, 2013 | 61 | 2013 |
| Regulation of Harvest-induced Senescence in Broccoli (Brassica oleracea var. italica) by Cytokinin, Ethylene, and Sucrose NE Gapper, SA Coupe, MJ McKenzie, BK Sinclair, RE Lill, PE Jameson Journal of Plant Growth Regulation 24, 153-165, 2005 | 60 | 2005 |
| Recent advances in the postharvest physiology, storage and handling of green asparagus. GA King, PL Hurst, DE Irving, RE Lill | 49 | 1993 |
| Storage of fresh asparagus RE Lill New Zealand journal of experimental agriculture 8 (2), 163-167, 1980 | 47 | 1980 |
| Shelf‐life of stored asparagus is strongly related to post‐harvest accumulated heat units GA King, KG Henderson, RE Lill Annals of applied biology 112 (2), 329-335, 1988 | 46 | 1988 |
| Flavour and metabolic changes in asparagus during storage GA King, KG Henderson, EM O'Donoghue, W Martin, RE Lill Scientia horticulturae 36 (3-4), 183-190, 1988 | 44 | 1988 |
| A tomato antisense 1-aminocyclopropane-1-carboxylic acid oxidase gene causes reduced ethylene production in transgenic broccoli MX Henzi, DL McNeil, MC Christey, RE Lill Functional Plant Biology 26 (2), 179-183, 1999 | 39 | 1999 |
| Distribution of Selenoglucosinolates and Their Metabolites in Brassica Treated with Sodium Selenate AJ Matich, MJ McKenzie, RE Lill, TK McGhie, RKY Chen, DD Rowan Journal of agricultural and food chemistry 63 (7), 1896-1905, 2015 | 36 | 2015 |
| Storage rots, compositional analysis, and sensory quality of three cultivars of buttercup squash PL Hurst, VK Corrigan, PJ Hannan, RE Lill Taylor & Francis Group 23 (1), 89-95, 1995 | 34 | 1995 |
| Asparagus: effect of controlled atmosphere storage on shelf-life of four cultivars GA King, KG Henderson, RE Lill New Zealand journal of experimental agriculture 14 (4), 421-424, 1986 | 34 | 1986 |
| Alleviation of internal breakdown of nectarines during cold storage by intermittent warming RE Lill Scientia horticulturae 25 (3), 241-246, 1985 | 34 | 1985 |
| Consumption of selenium‐enriched broccoli increases cytokine production in human peripheral blood mononuclear cells stimulated ex vivo, a preliminary human intervention study KL Bentley‐Hewitt, RKY Chen, RE Lill, DI Hedderley, TD Herath, ... Molecular nutrition & food research 58 (12), 2350-2357, 2014 | 33 | 2014 |
| Ultrastructural changes in the nectarine cell wall accompanying ripening and storage in a chilling-resistant and chilling-sensitive cultivar GA King, KG Henderson, RE Lill New Zealand Journal of Crop and Horticultural Science 17 (4), 337-344, 1989 | 33 | 1989 |
| Agrobacterium tumefaciens-mediated transformation to alter ethylene and cytokinin biosynthesis in broccoli NE Gapper, MJ McKenzie, MC Christey, RH Braun, SA Coupe, RE Lill, ... Plant cell, tissue and organ culture 70, 41-50, 2002 | 32 | 2002 |
