Major carcass parts of broiler chicken from different genotype, sex, age and nutrition system N Nikolova, Z Pavlovski Biotechnology in animal husbandry 25 (5-6-2), 1045-1054, 2009 | 51 | 2009 |
Forming egg shape index as influenced by ambient temperatures and age of hens N Nikolova, D Kočevski Biotechnology in Animal Husbandry 22 (1-2), 119-125, 2006 | 49 | 2006 |
The influence of strain and age on some egg quality parameters of commercial laying hens D Kocevski, N Nikolova, A Kuzelov | 44 | 2011 |
The quantity of abdominal fat in broiler chicken of different genotypes from fifth to seventh week of age N Nikolova, Z Pavlovski, N Milošević, L Perić Biotechnology in Animal Husbandry 23 (5-6-2), 331-338, 2007 | 43 | 2007 |
Influence of Different Tetracycline Antimicrobial Therapy of Mycoplasma (Mycoplasma synoviae) in Laying Hens Compared to Tea Tree Essential Oil on Table Egg … N Puvača, E Lika, V Tufarelli, V Bursić, D Ljubojević Pelić, N Nikolova, ... Foods 9 (5), 612, 2020 | 36 | 2020 |
Spices and herbs in broilers nutrition: hot red pepper (Capsicum annuum L.) and its mode of action N Puvača, D Ljubojević, LJ Kostadinović, J Lević, N Nikolova, B Miščević, ... World's Poultry Science Journal 71 (4), 683-688, 2015 | 33 | 2015 |
Content of B-glucan in cereals grown by organic and conventional farming. M Menkovska, D Damjanovski, V Levkov, N Gjorgovska, D Knezevic, ... Banat's Journal of Biotechnology 8 (16), 2017 | 24 | 2017 |
Digestibility of fat in broiler chickens influenced by dietary addition of spice herbs. N Puvača, D Ljubojević, D Lukač, L Kostadinović, V Stanaćev, S Popović, ... Macedonian Journal of Animal Science 4 (2), 2014 | 22 | 2014 |
Quality of broiler chickens carcass fed dietary addition of garlic, black pepper and hot red pepper N Puvača, D Ljubojević Pelić, I Čabarkapa, S Popović, Z Tomičić, ... Faculty of Economics and Engineering Management, University Business Academy …, 2019 | 20 | 2019 |
Content of TDF, SDF and IDF in cereals grown by organic and conventional farming-a short report. M Menkovska, V Levkov, D Damjanovski, N Gjorgovska, D Knezevic, ... | 18 | 2017 |
Influence of herbal drugs in broiler chicken nutrition on primal carcass cuts quality assessments NM Puvača, LM Kostadinović, OM Đuragić, DB Ljubojević, BM Miščević, ... Food and Feed research 43 (1), 43-49, 2016 | 17 | 2016 |
Comparative analysis of the external and internal egg quality in different pure chicken breeds C Hrncar, B Biesiada-Drzazga, N Nikolova, E Hanusová, A Hanus, ... Acta fytotechnica et zootechnica 19, 123-127, 2016 | 15 | 2016 |
The effect of enzymes on the economics of poultry meat and egg production. L Perić, K Sartowska, N Milošević, M Ðukić-Stojčić, S Bjedov, N Nikolova | 12 | 2011 |
Effects of medicinal plants in broiler chicken nutrition on selected parameters of meat quality. N Puvača, T Peulić, P Ikonić, S Popović, J Lazarević, O Đuragić, M Cara, ... | 10 | 2019 |
Chili pepper and its influence on productive results and health parameters of broiler chickens M Marić, I Stajčić, R Prodanović, N Nikolova, E Lika, N Puvača J. Agron. Technol. Eng. Manag 4, 540-546, 2021 | 9 | 2021 |
The effect of physical feed structure on the commercial broilers' performance. L Sena, D Peti, N Nikolova | 9 | 2013 |
Effect of genotype, age, sex and composition of feed on content of abdominal fat in carcass of broiler chickens N Nikolova, E Eftimova, N Pacinovski, Z Pavlovski, N Milosevic, L Peric | 9 | 2009 |
The effect of single and combined use of probiotic and humate on fattening performance, carcass characteristics and internal organs of broiler chickens. C Hrnčár, N Nikolova, J Bujko Macedonian Journal of Animal Science 8 (2), 2018 | 8 | 2018 |
Influence of heat stress and age on the percentage of calcium carbonate in eggshell and the percentage of broken and cracked eggs N Nikolova, Z Pavlovski, N Milošević, M Wahner Archives Animal Breeding 51 (4), 389-396, 2008 | 8 | 2008 |
Effects of Turmeric powder (Curcuma longa) in laying hens nutrition: table eggs production, quality and lipid profile N Puvača, D Ljubojević, N Spasevski, O Duragić, N Nikolova, ... Concepts of Dairy & Veterinary Sciences 2, 162-163, 2018 | 6 | 2018 |