How would you define healthy food? Social representations of Brazilian, French and Spanish dietitians and young laywomen MCMP Gaspar, AM Garcia, C Larrea-Killinger Appetite 153, 104728, 2020 | 46 | 2020 |
Comer en tiempos de confinamiento: gestión de la alimentación, disciplina y placer MCMP GASPAR, M RUIZ, A BEGUERIA, S ANADON, A BARBA, ... Perifèria: revista de recerca i formació en antropologia 25 (2), 63-73, 2020 | 24 | 2020 |
Entre la “salud” y la “tradición”: las representaciones sociales de la dieta mediterránea MCMP Gaspar, Ú Verthein Physis: Revista de Saúde Coletiva 29, e290217, 2019 | 13 | 2019 |
Motivating pregnant and breastfeeding women in spain to avoid persistent toxic substances in their diet A Fontalba-Navas, E Zafra Aparici, MCM Prata-Gaspar, E Herrera-Espejo, ... International Journal of Environmental Research and Public Health 17 (23), 8719, 2020 | 11 | 2020 |
Las relaciones entre salud y alimentación. Una lectura antropológica MCMP Gaspar, C Juzwiak, A Muñoz, C Larrea-Killinger Polisemias de la alimentación, 53, 2018 | 11 | 2018 |
Normativizando o comer: análise crítica de guias alimentares brasileiros e espanhóis no contexto da pandemia de COVID-19 UP VERTHEIN, MCMP GASPAR Ciência & Saúde Coletiva 26 (4), 1429-1440, 2021 | 8 | 2021 |
Knowledge and perceptions of food sustainability in a Spanish university population MCMP Gaspar, R Celorio-Sardà, O Comas-Basté, ML Latorre-Moratalla, ... Frontiers in nutrition 9, 970923, 2022 | 6 | 2022 |
Professional identity construction: becoming and being a dietician in Brazil, France and Spain MCMP Gaspar, C Larrea-Killinger Interface-Comunicação, Saúde, Educação 26, e210182, 2022 | 6 | 2022 |
Under the ‘weight’of norms: Social representations of overweight and obesity among Brazilian, French and Spanish dietitians and laywomen MCMP Gaspar, P de Morais Sato, FB Scagliusi Social Science & Medicine 298, 114861, 2022 | 3 | 2022 |
Les produits allégés sous le poids des contextes socioculturels MCMP Gaspar Cahiers de Nutrition et de Diététique 55 (4), 204-211, 2020 | 3 | 2020 |
La noción del “comer bien” para jóvenes brasileñas y españolas: dietética, cultura, placer y disciplina MCG de Moraes Prata, LF Blanco Etnicex: revista de estudios etnográficos, 19-36, 2015 | 3 | 2015 |
Effect of extrusion on β-carotene content and storage stability of corn and bovine lung snacks M Gaspar, RAM Soares, TC Cardenas, S Lima, JAG Areas Alimentos e Nutrição Araraquara 23 (4), 529-535, 2012 | 3 | 2012 |
Perceptions of food among college students in the field of food science: a food sustainability approach MC de Moraes Prata Gaspar, C Soar, M Aguilera, MC Gomez, ... Foods 12 (5), 917, 2023 | 2 | 2023 |
"¿ Cuánto le dura la vida?": análisis cualitativo de los conocimientos, percepciones y usos de los alimentos fermentados entre personas jóvenes adultas residentes en la ciudad … MC Moraes Prata Gaspar, M Ruiz, C Puiggròs Revista Española de Nutrición Humana y Dietética 25 (4), 365-375, 2021 | 1 | 2021 |
Alimentación, salud y riesgo en tiempos de pandemia por COVID-19 A Begueria, M Gaspar, M Ruiz, AB Martinez, S Anadon, C Larrea-KIllinger RESET: Reflexiones antropológicas ante la pandemia de COVID-19. Tarragona …, 2020 | 1 | 2020 |
Pratiques et Significations de L’activité Culinaire: Une Approche Comparative entre des Femmes Françaises et Brésiliennes MCMP Gaspar, U Verthein ILUMINURAS 20 (51), 2019 | 1 | 2019 |
Sous le poids des normes: les conceptions du manger sain chez les diététiciennes et les jeunes femmes françaises, espagnoles et brésiliennes MCMP Gaspar Toulouse 2, 2018 | 1 | 2018 |
‘To Master Your Body as Much as Your Mind’: Control of Eating Behaviours for Brazilian and Spanish Young Women MCMP Gaspar, LF Blanco Who Decides?, 247-270, 2018 | 1 | 2018 |
Normes alimentaires et image corporelle chez les jeunes femme s françaises et espagnoles M Gaspar Master’s Degree “Alimentation”. Université de Toulouse, France, 2010 | 1 | 2010 |
Perceptions of food among college students in the field of food science: a food sustainability approach. MCM Prata Gaspar, C Soar, M Aguilera, MC Gomez, R Celorio-Sardà, ... | | 2023 |