| Effect of salinity stress on mungbean [Vigna radiata (L.) Wilczek] during consecutive summer and spring seasons N Sehrawat, M Yadav, KV Bhat, RK Sairam, PK Jaiwal Journal of Agricultural Sciences, Belgrade 60 (1), 23-32, 2015 | 90 | 2015 |
| Probiotics in microbiome ecological balance providing a therapeutic window against cancer N Sehrawat, M Yadav, M Singh, V Kumar, VR Sharma, AK Sharma Seminars in cancer biology 70, 24-36, 2021 | 71 | 2021 |
| Salinity stress restraining mungbean (Vigna radiata (L.) Wilczek) production: gateway for genetic improvement N Sehrawat, PK Jaiwal, M Yadav, KV Bhat, RK Sairam International Journal of Agriculture and Crop Sciences 6 (9), 505, 2013 | 62 | 2013 |
| Molecular and biochemical characterization of a new endoinulinase producing bacterial strain of Bacillus safensis AS-08 R Singh, R Singh, M Yadav Biologia 68 (6), 1028-1033, 2013 | 49 | 2013 |
| A Review of Factors affecting Enzymatic Hydrolysis of Pretreated Lignocellulosic Biomass A Kumar, N Minuye, Y Bezie, M Yadav Research Journal of Chemistry and Environment 22 (7), 62-67, 2018 | 47 | 2018 |
| Microbiome dysbiosis in cancer: Exploring therapeutic strategies to counter the disease VR Sharma, M Singh, V Kumar, M Yadav, N Sehrawat, DK Sharma, ... Seminars in cancer biology 70, 61-70, 2021 | 36 | 2021 |
| Salt stress and mungbean [Vigna radiata (L.) Wilczek]: effects, physiological perspective and management practices for alleviating salinity N Sehrawat, M Yadav, AK Sharma, V Kumar, KV Bhat Archives of Agronomy and Soil Science 65 (9), 1287-1301, 2019 | 36 | 2019 |
| Effect of luminol and bleaching agent on the serological and DNA analysis from bloodstain N Passi, RK Garg, M Yadav, RS Singh, MA Kharoshah Egyptian Journal of Forensic Sciences 2 (2), 54-61, 2012 | 35 | 2012 |
| Current paradigms in epigenetic anticancer therapeutics and future challenges M Singh, V Kumar, N Sehrawat, M Yadav, M Chaudhary, SK Upadhyay, ... Seminars in Cancer Biology 83, 422-440, 2022 | 34 | 2022 |
| Microbial Bioremediation of Heavy Metals: Emerging Trends and Recent Advances UU Zango, M Yadav, V Sharma, JK Sharma, S Panwar, S Dan, ... Research Journal of Biotechnology 15 (1), 164-178, 2020 | 34* | 2020 |
| Development of new gene-specific markers associated with salt tolerance for mungbean (Vigna radiata L. Wilczek) N Sehrawat, KV Bhat, A Kaga, N Tomooka, M Yadav, PK Jaiwal Spanish Journal of Agricultural Research 12 (3), 732-741, 2014 | 34 | 2014 |
| Biofuels: production and future perspectives RS Singh, A Pandey, E Gnansounou CRC Press, 2016 | 32 | 2016 |
| Review on health promoting biological activities of mungbean: A potent functional food of medicinal importance N Sehrawat, M Yadav, S Kumar, SK Upadhyay, M Singh, AK Sharma Plant Archives 20 (Supplement 2), 2969-2975, 2020 | 31 | 2020 |
| Evaluation of mungbean genotypes for salt tolerance at early seedling growth stage N Sehrawat, M Yadav, KV Bhat, RK Sairam, PK Jaiwal Biocatalysis and Agricultural Biotechnology 3 (4), 108-113, 2014 | 31 | 2014 |
| Probiotics and prebiotics having broad spectrum anticancer therapeutic potential: recent trends and future perspectives V Sharma, N Sharma, I Sheikh, V Kumar, N Sehrawat, M Yadav, G Ram, ... Current Pharmacology Reports 7 (2), 67-79, 2021 | 30 | 2021 |
| Cardioprotective and hepatoprotective potential of citrus flavonoid naringin: Current status and future perspectives for health benefits M Yadav, N Sehrawat, M Singh, SK Upadhyay, D Aggarwal, AK Sharma Asian J. Biol. Life Sci 9 (1), 1-5, 2020 | 28 | 2020 |
| Intellectual property issues in microbiology HB Singh, C Keswani, SP Singh Springer, 2019 | 26 | 2019 |
| JAIWAL Pawan Kumar Centre for Biotechnology, Maharshi Dayanand University, Rohtak, India 2 Department of Biotechnology, Maharishi Markandeshwar University, Mullana, Ambala … N SEHRAWAT, M YADAV, KV BHAT, RK SAIRAM | 24* | 2016 |
| Hybridization Between Salt Resistant and Salt Susceptible Genotypes of Mungbean [Vigna radiata (L) Wilczek] and Purity Testing of the Hybrids Using SSRs Markers N Sehrawat, M Yadav, KV Bhat, RK Sairam, PK Jaiwal Journal of Integrative Agriculture 15 (3), 521-527, 2016 | 24 | 2016 |
| Naringinase: Microbial Sources, Production and Applications in Food Processing Industry M Yadav, N Sehrawat, AK Sharma, V Kumar, A Kumar Journal of Microbiology, Biotechnology and Food Sciences 8, 717-720, 2018 | 19 | 2018 |
