Statistical optimization of process parameters for improvement of phycobiliproteins (PBPs) yield using ultrasound-assisted extraction and its kinetic study R Sharma, B Bhunia, A Mondal, TK Bandyopadhyay, I Devi, G Oinam, ... Ultrasonics sonochemistry 60, 104762, 2020 | 44* | 2020 |
Advanced oxidation process for the treatment of industrial wastewater: A review on strategies, mechanisms, bottlenecks and prospects J Mukherjee, BK Lodh, R Sharma, N Mahata, MP Shah, S Mandal, ... Chemosphere, 140473, 2023 | 16 | 2023 |
Recent advances in 3D printing properties of natural food gels: Application of innovative food additives KS Ramesh Sharma 1, Pinku Chandra Nath 2, Tridip Kumar Hazarika 3, Amiya ... food chemistry, 137196, 2023 | 13 | 2023 |
Artificial intelligence in healthcare: a mastery J Mukherjee, R Sharma, P Dutta, B Bhunia Biotechnology and Genetic Engineering Reviews, 1-50, 2023 | 10 | 2023 |
Recent trends in cellulose-based biodegradable polymers for smart food packaging industry PC Nath, R Sharma, S Debnath, M Sharma, BS Inbaraj, PK Dikkala, ... International Journal of Biological Macromolecules, 127524, 2023 | 8 | 2023 |
Recent advances in cellulose-based sustainable materials for wastewater treatment: an overview R Sharma, PC Nath, YK Mohanta, B Bhunia, B Mishra, M Sharma, S Suri, ... International Journal of Biological Macromolecules, 128517, 2023 | 7 | 2023 |
Recent advances in production of sustainable and biodegradable polymers from agro-food waste: Applications in tissue engineering and regenerative medicines PC Nath, R Sharma, S Debnath, PK Nayak, R Roy, M Sharma, BS Inbaraj, ... International Journal of Biological Macromolecules, 129129, 2024 | 6 | 2024 |
Production of Oscillatoria sp. BTA‐170 biomass in photobioreactor: Analysis of composition, drying behavior, sorption isotherm, and powder flow characteristics R Sharma, PC Nath, S Pabbi, TK Bandyopadhyay, K Vanitha, N Mahata, ... Journal of Food Process Engineering 45 (10), e14044, 2022 | 4 | 2022 |
Recent advances in artificial intelligence towards the sustainable future of agri-food industry PC Nath, AK Mishra, R Sharma, B Bhunia, B Mishra, A Tiwari, PK Nayak, ... Food Chemistry, 138945, 2024 | 3 | 2024 |
Sustainable production of cellulosic biopolymers for enhanced smart food packaging: An up-to-date review PC Nath, R Sharma, U Mahapatra, YK Mohanta, S Rustagi, M Sharma, ... International Journal of Biological Macromolecules 273, 133090, 2024 | | 2024 |
Rapid and sensitive approaches for detecting food fraud: A review on prospects and challenges R Sharma, PC Nath, BK Lodh, J Mukherjee, N Mahata, K Gopikrishna, ... Food Chemistry, 139817, 2024 | | 2024 |
Microbial Exopolysaccharides: Production, Properties, and Food Applications R Sharma, PC Nath, B Bhunia, TK Bandyopadhyay Food Process Engineering and Technology: Safety, Packaging, Nanotechnologies …, 2024 | | 2024 |
Microbial Production of Vitamin B12 Using Food Matrices R Sharma, A Ojha, B Bhunia Food Process Engineering and Technology: Safety, Packaging, Nanotechnologies …, 2024 | | 2024 |
Foods and Food Products: Significance and Applications of Colligative Properties R Sharma Food Process Engineering and Technology: Safety, Packaging, Nanotechnologies …, 2024 | | 2024 |
“Extraction Methods for Essential Oils from Citrus Peels” R Sharma Apple Academic Press, Inc., 2024 | | 2024 |
Genetic regulation, production, techno-economic feasibility and sustainability of Cphycocyanin (C-PC): A Review BB R Sharma, PC Nath, M Muthuraj, TK Bandyopadhyay, ON Tiwari, M Indira, R ... Biotechnology and Genetic Engineering Reviews, 2023 | | 2023 |
Optimization of spray-drying conditions using response surface methodology, physico-chemical characterization and shelf-life estimation of pineapple powder R Sharma, PC Nath, D Seth Sustainable Food Technology 1 (5), 750-761, 2023 | | 2023 |
“Extraction and Role of Vitamin B12 in Food Products: Ramesh Sharma, Biswanath Bhunia, and Tarun Kanti Bandhyopadhyay Apple Academic Press, Inc., 0 | | |
Exopolysaccharides for bioremediation R Sharma, PC Nath, S Debnath, A Ojha, B Sarkar, TK Bandyopadhyay, ... Microbial Exopolysaccharides, 275-303, 0 | | |