| Effects of milk and milk products consumption on cancer: a review H Davoodi, S Esmaeili, AM Mortazavian Comprehensive Reviews in Food Science and Food Safety 12 (3), 249-264, 2013 | 183 | 2013 |
| Health-related aspects of milk proteins SH Davoodi, R Shahbazi, S Esmaeili, S Sohrabvandi, AM Mortazavian, ... Iranian journal of pharmaceutical research: IJPR 15 (3), 573, 2016 | 154 | 2016 |
| Feasibility, safety, and beneficial effects of MCT-based ketogenic diet for breast cancer treatment: a randomized controlled trial study A Khodabakhshi, ME Akbari, HR Mirzaei, H Mehrad-Majd, M Kalamian, ... Nutrition and cancer 72 (4), 627-634, 2020 | 119 | 2020 |
| Obesity as an important risk factor for certain types of cancer SH Davoodi, T Malek-Shahabi, A Malekshahi-Moghadam, R Shahbazi, ... Iranian journal of cancer prevention 6 (4), 186, 2013 | 91 | 2013 |
| Effects of Ketogenic metabolic therapy on patients with breast cancer: A randomized controlled clinical trial A Khodabakhshi, ME Akbari, HR Mirzaei, TN Seyfried, M Kalamian, ... Clinical Nutrition 40 (3), 751-758, 2021 | 88 | 2021 |
| Association between Maternal Dietary Inflammatory Index (DII) and abortion in Iranian women and validation of DII with serum concentration of inflammatory factors: case-control … F Vahid, N Shivappa, A Hekmatdoost, JR Hebert, SH Davoodi, M Sadeghi Applied Physiology, Nutrition, and Metabolism 42 (5), 511-516, 2017 | 86 | 2017 |
| Probiotics and their role in gastrointestinal cancers prevention and treatment; an overview A Javanmard, S Ashtari, B Sabet, SH Davoodi, M Rostami-Nejad, ... Gastroenterology and hepatology from bed to bench 11 (4), 284, 2018 | 79 | 2018 |
| Does a ketogenic diet have beneficial effects on quality of life, physical activity or biomarkers in patients with breast cancer: a randomized controlled clinical trial A Khodabakhshi, TN Seyfried, M Kalamian, M Beheshti, SH Davoodi Nutrition journal 19, 1-10, 2020 | 78 | 2020 |
| Validation of a dietary inflammatory index (DII) and association with risk of gastric cancer: a case-control study F Vahid, N Shivappa, Z Faghfoori, A Khodabakhshi, F Zayeri, JR Hebert, ... Asian Pacific journal of cancer prevention: APJCP 19 (6), 1471, 2018 | 75 | 2018 |
| Association between Dietary Inflammatory Index (DII) and risk of prediabetes: a case-control study F Vahid, N Shivappa, M Karamati, AJ Naeini, JR Hebert, SH Davoodi Applied physiology, nutrition, and metabolism 42 (4), 399-404, 2017 | 71 | 2017 |
| Increased phosphorylation of mTOR is involved in remote ischemic preconditioning of hippocampus in mice FZ Mehrjerdi, N Aboutaleb, R Habibey, M Ajami, M Soleimani, M Arabian, ... Brain research 1526, 94-101, 2013 | 61 | 2013 |
| Collagen supplementation for skin health: A mechanistic systematic review M Barati, M Jabbari, R Navekar, F Farahmand, R Zeinalian, ... Journal of cosmetic dermatology 19 (11), 2820-2829, 2020 | 59 | 2020 |
| Techniques, perspectives, and challenges of bioactive peptide generation: A comprehensive systematic review M Barati, F Javanmardi, SMH Mousavi Jazayeri, M Jabbari, J Rahmani, ... Comprehensive Reviews in Food Science and Food Safety 19 (4), 1488-1520, 2020 | 57 | 2020 |
| Effect of DHA+ EPA on oxidative stress and apoptosis induced by ischemia‐reperfusion in rat kidneys M Ajami, SH Davoodi, R Habibey, N Namazi, M Soleimani, ... Fundamental & clinical pharmacology 27 (6), 593-602, 2013 | 57 | 2013 |
| Vitamin D status and risk of breast cancer in Iranian women: a case–control study Y Jamshidinaeini, ME Akbari, M Abdollahi, M Ajami, SH Davoodi Journal of the American College of Nutrition 35 (7), 639-646, 2016 | 53 | 2016 |
| The effects of nano-curcumin supplementation on risk factors for cardiovascular disease: a GRADE-assessed systematic review and meta-analysis of clinical trials D Ashtary-Larky, M Rezaei Kelishadi, R Bagheri, SP Moosavian, A Wong, ... Antioxidants 10 (7), 1015, 2021 | 50 | 2021 |
| Calorie shifting diet versus calorie restriction diet: a comparative clinical trial study SH Davoodi, M Ajami, SA Ayatollahi, K Dowlatshahi, G Javedan, ... International journal of preventive medicine 5 (4), 447, 2014 | 49 | 2014 |
| Association between dietary inflammatory index (DII) and risk of breast cancer: a case-control study F Vahid, N Shivappa, M Hatami, M Sadeghi, F Ameri, YJ Naeini, ... Asian Pacific journal of cancer prevention: APJCP 19 (5), 1215, 2018 | 48 | 2018 |
| The association between the index of nutritional quality (INQ) and breast cancer and the evaluation of nutrient intake of breast cancer patients: A case-control study F Vahid, M Hatami, M Sadeghi, F Ameri, Z Faghfoori, SH Davoodi Nutrition 45, 11-16, 2018 | 48 | 2018 |
| Conjugated linoleic acid rat pretreatment reduces renal damage in ischemia/reperfusion injury: Unraveling antiapoptotic mechanisms and regulation of phosphorylated mammalian … G Javedan, F Shidfar, SH Davoodi, M Ajami, F Gorjipour, A Sureda, ... Molecular nutrition & food research 60 (12), 2665-2677, 2016 | 48 | 2016 |
Dr. Saeideh EsmaeiliAssistant Professor, Shahid Beheshti University of Medical Sciences, IranVerified email at sbmu.ac.ir
