| Chemistry and biological activity of natural and synthetic prenyloxycoumarins M Curini, G Cravotto, F Epifano, G Giannone Current medicinal chemistry 13 (2), 199-222, 2006 | 379 | 2006 |
| Chemistry and pharmacology of oxyprenylated secondary plant metabolites F Epifano, S Genovese, L Menghini, M Curini Phytochemistry 68 (7), 939-953, 2007 | 298 | 2007 |
| Ytterbium triflate promoted synthesis of 1, 5-benzodiazepine derivatives M Curini, F Epifano, MC Marcotullio, O Rosati Tetrahedron letters 42 (18), 3193-3195, 2001 | 273 | 2001 |
| Chemical composition, antimicrobial and antioxidant activity of the essential oil of Teucrium marum (Lamiaceae) D Ricci, D Fraternale, L Giamperi, A Bucchini, F Epifano, G Burini, ... Journal of ethnopharmacology 98 (1-2), 195-200, 2005 | 215 | 2005 |
| Naringenin has anti‐inflammatory properties in macrophage and ex vivo human whole‐blood models C Bodet, VD La, F Epifano, D Grenier Journal of periodontal research 43 (4), 400-407, 2008 | 174 | 2008 |
| Licorice and its potential beneficial effects in common oro‐dental diseases C Messier, F Epifano, S Genovese, D Grenier Oral diseases 18 (1), 32-39, 2012 | 161 | 2012 |
| Carbamate synthesis from amines and dimethyl carbonate under ytterbium triflate catalysis M Curini, F Epifano, F Maltese, O Rosati Tetrahedron letters 43 (28), 4895-4897, 2002 | 139 | 2002 |
| Lapachol and its congeners as anticancer agents: a review F Epifano, S Genovese, S Fiorito, V Mathieu, R Kiss Phytochemistry reviews 13, 37-49, 2014 | 124 | 2014 |
| Dietary administration with prenyloxycoumarins, auraptene and collinin, inhibits colitis‐related colon carcinogenesis in mice H Kohno, R Suzuki, M Curini, F Epifano, F Maltese, SP Gonzales, ... International journal of cancer 118 (12), 2936-2942, 2006 | 120 | 2006 |
| Ytterbium triflate promoted synthesis of benzimidazole derivatives M Curini, F Epifano, F Montanari, O Rosati, S Taccone Synlett 2004 (10), 1832-1834, 2004 | 120 | 2004 |
| Synthesis of collinin, an antiviral coumarin SP GonzalesB, JC RodriguezB Aust. J. Chem 56, 59-60, 2003 | 116 | 2003 |
| The role of the monoterpene composition inPinus spp. needles, in host selection by the pine processionary caterpillar,Thaumetopoea pityocampa R Tiberi, A Niccoli, M Curini, F Epifano, MC Marcotullio, O Rosati Phytoparasitica 27, 263-272, 1999 | 115 | 1999 |
| Anthraquinone profile, antioxidant and antimicrobial activity of bark extracts of Rhamnus alaternus, R. fallax, R. intermedia and R. pumila I Kosalec, D Kremer, M Locatelli, F Epifano, S Genovese, G Carlucci, ... Food chemistry 136 (2), 335-341, 2013 | 111 | 2013 |
| Heterogeneous catalysis in trimethylsilylation of alcohols and phenols by zirconium sulfophenyl phosphonate M Curini, F Epifano, MC Marcotullio, O Rosati, U Costantino Synthetic communications 29 (3), 541-546, 1999 | 106 | 1999 |
| A green deep eutectic solvent dispersive liquid-liquid micro-extraction (DES-DLLME) for the UHPLC-PDA determination of oxyprenylated phenylpropanoids in olive, soy, peanuts … V Ferrone, S Genovese, M Carlucci, M Tiecco, R Germani, F Preziuso, ... Food chemistry 245, 578-585, 2018 | 105 | 2018 |
| Green Synthesis of Silver Nanoparticles Using Astragalus tribuloides Delile. Root Extract: Characterization, Antioxidant, Antibacterial, and Anti-Inflammatory Activities M Sharifi-Rad, P Pohl, F Epifano, JM Álvarez-Suarez Nanomaterials 10 (12), 2383, 2020 | 102 | 2020 |
| Ytterbium triflate catalyzed synthesis of β-enaminones F Epifano, S Genovese, M Curini Tetrahedron letters 48 (15), 2717-2720, 2007 | 102 | 2007 |
| Colorectal cancer chemoprevention by 2 β‐cyclodextrin inclusion compounds of auraptene and 4′‐geranyloxyferulic acid T Tanaka, MBM de Azevedo, N Durán, JB Alderete, F Epifano, ... International journal of cancer 126 (4), 830-840, 2010 | 99 | 2010 |
| Composition and in vitro Antifungal Activity of Essential Oils of Erigeron canadensis and Myrtus communis from France M Curini, A Bianchi, F Epifano, R Bruni, L Torta, A Zambonelli Chemistry of Natural Compounds 39, 191-194, 2003 | 99 | 2003 |
| Anthraquinone profiles, antioxidant and antimicrobial properties of Frangula rupestris (Scop.) Schur and Frangula alnus Mill. bark D Kremer, I Kosalec, M Locatelli, F Epifano, S Genovese, G Carlucci, ... Food Chemistry 131 (4), 1174-1180, 2012 | 97 | 2012 |
