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Cassamo Ussemane Mussagy
Cassamo Ussemane Mussagy
Other namesMussagy C. U, Mussagy Cassamo Ussemane
Verified email at pucv.cl
Title
Cited by
Cited by
Year
Production and extraction of carotenoids produced by microorganisms
CU Mussagy, J Winterburn, VC Santos-Ebinuma, JFB Pereira
Applied microbiology and biotechnology 103, 1095-1114, 2019
1692019
Protic Ionic Liquids as Cell-Disrupting Agents for the Recovery of Intracellular Carotenoids from Yeast Rhodotorula glutinis CCT-2186
CU Mussagy, VC Santos-Ebinuma, M Gonzalez-Miquel, JAP Coutinho, ...
ACS sustainable chemistry & engineering 7 (19), 16765-16776, 2019
582019
Current developments on the application of microbial carotenoids as an alternative to synthetic pigments
CU Mussagy, S Khan, AM Kot
Critical Reviews in Food Science and Nutrition 62 (25), 6932-6946, 2021
562021
Selective recovery and purification of carotenoids and fatty acids from Rhodotorula glutinis using mixtures of biosolvents
CU Mussagy, D Remonatto, AV Paula, RD Herculano, ...
Separation and Purification Technology 266, 118548, 2021
412021
Advances and trends in biotechnological production of natural astaxanthin by Phaffia rhodozyma yeast
CU Mussagy, JFB Pereira, L Dufossé, V Raghavan, VC Santos-Ebinuma, ...
Critical Reviews in Food Science and Nutrition 63 (13), 1862-1876, 2023
382023
Improvement of carotenoids production from Rhodotorula glutinis CCT-2186
CU Mussagy, AAC Guimarães, LVF Rocha, J Winterburn, ...
Biochemical Engineering Journal 165, 107827, 2021
372021
Ionic liquids or eutectic solvents? Identifying the best solvents for the extraction of astaxanthin and β-carotene from Phaffia rhodozyma yeast and preparation of biodegradable …
CU Mussagy, VC Santos-Ebinuma, RD Herculano, JAP Coutinho, ...
Green Chemistry 24 (1), 118-123, 2022
362022
Integrative platform for the selective recovery of intracellular carotenoids and lipids from Rhodotorula glutinis CCT-2186 yeast using mixtures of bio-based solvents
CU Mussagy, VC Santos-Ebinuma, KA Kurnia, ACRV Dias, P Carvalho, ...
Green Chemistry 22 (23), 8478-8494, 2020
332020
Microbial torularhodin–a comprehensive review
CU Mussagy, M Gonzalez-Miquel, VC Santos-Ebinuma, JFB Pereira
Critical Reviews in Biotechnology 43 (4), 540-558, 2023
302023
Sporobolomyces and Sporidiobolus–non-conventional yeasts for use in industries
AM Kot, M Kieliszek, K Piwowarek, S Błażejak, CU Mussagy
Fungal Biology Reviews 37, 41-58, 2021
282021
An eco-friendly approach for the recovery of astaxanthin and β-carotene from Phaffia rhodozyma biomass using bio-based solvents
CU Mussagy, KA Kurnia, ACRV Dias, V Raghavan, VC Santos-Ebinuma, ...
Bioresource technology 345, 126555, 2022
272022
Recovery of β-carotene and astaxanthin from Phaffia rhodozyma biomass using aqueous solutions of cholinium-based ionic liquids
CU Mussagy, FO Farias, NM Bila, MJSM Giannini, JFB Pereira, ...
Separation and Purification Technology 290, 120852, 2022
232022
From green to blue economy: Marine biorefineries for a sustainable ocean-based economy
NV Veríssimo, CU Mussagy, AA Oshiro, CMN Mendonça, ...
Green Chemistry 23 (23), 9377-9400, 2021
232021
Rhodotorula sp.–based biorefinery: a source of valuable biomolecules
CU Mussagy, HF Ribeiro, VC Santos-Ebinuma, B Schuur, JFB Pereira
Applied Microbiology and Biotechnology 106 (22), 7431-7447, 2022
212022
Soybean processing wastes and their potential in the generation of high value added products
JMM Canaan, GSAP Brasil, NR de Barros, CU Mussagy, NB Guerra, ...
Food Chemistry 373, 131476, 2022
212022
Production of natural astaxanthin by Phaffia rhodozyma and its potential application in textile dyeing
CU Mussagy, PGP Silva, CF Amantino, JFM Burkert, FL Primo, ...
Biochemical Engineering Journal 187, 108658, 2022
162022
Insights into using green and unconventional technologies to recover natural astaxanthin from microbial biomass
CU Mussagy, JFB Pereira, VC Santos-Ebinuma, A Pessoa Jr, ...
Critical Reviews in Food Science and Nutrition 63 (32), 11211-11225, 2023
152023
Utilization of Clay Materials as Support for Aspergillus japonicus Lipase: An Eco-Friendly Approach
D Remonatto, BR Ferrari, JC Bassan, CU Mussagy, ...
Catalysts 11 (10), 1173, 2021
152021
A review of natural astaxanthin production in a circular bioeconomy context using Paracoccus carotinifaciens
CU Mussagy, L Dufossé
Bioresource Technology 369, 128499, 2023
142023
Synthesis and characterization of gold nanoparticles and their toxicity in alternative methods to the use of mammals
MY Marcelino, FA Borges, L Scorzoni, J de Lacorte Singulani, BC Garms, ...
Journal of Environmental Chemical Engineering 9 (6), 106779, 2021
142021
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