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Bustamante-Rangel
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Title
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Cited by
Year
Determination of tocopherols and tocotrienols in cereals by pressurized liquid extraction–liquid chromatography–mass spectrometry
M Bustamante-Rangel, MM Delgado-Zamarreño, A Sánchez-Pérez, ...
Analytica chimica acta 587 (2), 216-221, 2007
942007
Analysis of isoflavones in foods
M Bustamante‐Rangel, MM Delgado‐Zamarreño, L Pérez‐Martín, ...
Comprehensive Reviews in Food Science and Food Safety 17 (2), 391-411, 2018
712018
Pressurized liquid extraction prior to liquid chromatography with electrochemical detection for the analysis of vitamin E isomers in seeds and nuts
MM Delgado-Zamarreño, M Bustamante-Rangel, A Sánchez-Pérez, ...
Journal of Chromatography A 1056 (1-2), 249-252, 2004
702004
Automated analysis of vitamin E isomers in vegetable oils by continuous membrane extraction and liquid chromatography–electrochemical detection
A Sánchez-Pérez, MM Delgado-Zamarreño, M Bustamante-Rangel, ...
Journal of Chromatography a 881 (1-2), 229-241, 2000
682000
Analysis of vitamin E isomers in seeds and nuts with and without coupled hydrolysis by liquid chromatography and coulometric detection
MM Delgado-Zamarreno, M Bustamante-Rangel, A Sanchez-Perez, ...
Journal of Chromatography A 935 (1-2), 77-86, 2001
672001
Determination of tocopherols and sitosterols in seeds and nuts by QuEChERS-liquid chromatography
MM Delgado-Zamarreño, C Fernández-Prieto, M Bustamante-Rangel, ...
Food Chemistry 192, 825-830, 2016
602016
Determination of nucleosides and nucleotides in food samples by using liquid chromatography and capillary electrophoresis
J Domínguez-Álvarez, M Mateos-Vivas, E Rodríguez-Gonzalo, ...
TrAC Trends in Analytical Chemistry 92, 12-31, 2017
532017
A modified QuEChERS method as sample treatment before the determination of isoflavones in foods by ultra-performance liquid chromatography–triple quadrupole mass spectrometry
MM Delgado-Zamarreño, L Pérez-Martín, M Bustamante-Rangel, ...
Talanta 100, 320-328, 2012
432012
QuEChERS method for the extraction of isoflavones from soy-based foods before determination by capillary electrophoresis-electrospray ionization-mass spectrometry
M Bustamante-Rangel, MM Delgado-Zamarreño, L Pérez-Martín, ...
Microchemical Journal 108, 203-209, 2013
372013
Simultaneous extraction of tocotrienols and tocopherols from cereals using pressurized liquid extraction prior to LC determination
M Milagros Delgado‐Zamarreño, M Bustamante‐Rangel, ...
Journal of separation science 32 (9), 1430-1436, 2009
372009
Analysis of isoflavones in soy drink by capillary zone electrophoresis coupled with electrospray ionization mass spectrometry
M Bustamante-Rangel, MM Delgado-Zamarreño, R Carabias-Martínez, ...
Analytica chimica acta 709, 113-119, 2012
342012
Off-line coupling of pressurized liquid extraction and LC/ED for the determination of retinyl acetate and tocopherols in infant formulas
MM Delgado-Zamarreño, M Bustamante-Rangel, M García-Jiménez, ...
Talanta 70 (5), 1094-1099, 2006
292006
Near-infrared spectroscopy (NIRS) reflectance technology for the determination of tocopherols in alfalfa
I González-Martín, JM Hernández-Hierro, M Bustamante-Rangel, ...
Analytical and bioanalytical chemistry 386, 1553-1558, 2006
292006
Analysis of β-sitosterol in seeds and nuts using pressurized liquid extraction and liquid chromatography
MM Delgado-Zamarreno, M Bustamante-Rangel, D Martinez-Pelarda, ...
Analytical Sciences 25 (6), 765-768, 2009
222009
Automated analysis for vitamin E in butter by coupling sample treatment-continuous membrane extraction-liquid chromatography with electrochemical detection
MM Delgado Zamarreno, A Sanchez Perez, M Bustamante Rangel, ...
Analytica chimica acta 386 (1), 99-106, 1999
201999
Microemulsion electrokinetic chromatography for the separation of retinol, cholecalciferol, δ-tocopherol and α-tocopherol
M Bustamante-Rangel, MM Delgado-Zamarreno, A Sánchez-Pérez, ...
Journal of Chromatography A 1125 (2), 270-273, 2006
192006
Pressurized liquid extraction as a sample preparation method for the analysis of isoflavones in pulses
MM Delgado-Zamarreño, L Pérez-Martín, M Bustamante-Rangel, ...
Analytical and bioanalytical chemistry 404 (2), 361-366, 2012
142012
Comparative study of the methodology used in the extraction of isoflavones from legumes applying a modified QuEChERS approach
M Bustamante‐Rangel, L Pérez‐Martín, MM Delgado‐Zamarreño
Phytochemical analysis 25 (2), 170-177, 2014
132014
Near infrared spectroscopy (NIRS) reflectance technology for determination of tocopherols in animal feeds
I González-Martín, JMGCM Bustamante, MM Delgado-Zamarreño
Analytica chimica acta 558 (1-2), 132-136, 2006
132006
Classification of lentils, chickpeas and beans based on their isoflavone content
L Pérez-Martín, M Bustamante-Rangel, MM Delgado-Zamarreño
Food Analytical Methods 10, 1191-1201, 2017
122017
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Articles 1–20