| Feed and animal factors influencing milk fat composition DL Palmquist, AD Beaulieu, DM Barbano Journal of dairy science 76 (6), 1753-1771, 1993 | 1272 | 1993 |
| Conjugated linoleic acid–enriched butter fat alters mammary gland morphogenesis and reduces cancer risk in rats C Ip, S Banni, E Angioni, G Carta, J McGinley, HJ Thompson, D Barbano, ... The Journal of nutrition 129 (12), 2135-2142, 1999 | 669 | 1999 |
| Conjugated linoleic acids alter milk fatty acid composition and inhibit milk fat secretion in dairy cows PY Chouinard, L Corneau, DM Barbano, LE Metzger, DE Bauman The Journal of nutrition 129 (8), 1579-1584, 1999 | 572 | 1999 |
| Chemical and physical methods RL Bradley, E Arnold, DM Barbano, RG Semerad, DE Smith, BK Vines Standard methods for the examination of dairy products 16, 433-531, 1992 | 567 | 1992 |
| Effects of somatic cell count on quality and shelf-life of pasteurized fluid milk Y Ma, C Ryan, DM Barbano, DM Galton, MA Rudan, KJ Boor Journal of dairy science 83 (2), 264-274, 2000 | 532 | 2000 |
| Influence of raw milk quality on fluid milk shelf life DM Barbano, Y Ma, MV Santos Journal of dairy science 89, E15-E19, 2006 | 528 | 2006 |
| Isomer-specific antidiabetic properties of conjugated linoleic acid: improved glucose tolerance, skeletal muscle insulin action, and UCP-2 gene expression JW Ryder, CP Portocarrero, XM Song, L Cui, M Yu, T Combatsiaris, ... Diabetes 50 (5), 1149-1157, 2001 | 453 | 2001 |
| Do trans fatty acids from industrially produced sources and from natural sources have the same effect on cardiovascular disease risk factors in healthy subjects? Results of the … JM Chardigny, F Destaillats, C Malpuech-Brugère, J Moulin, DE Bauman, ... The American journal of clinical nutrition 87 (3), 558-566, 2008 | 333 | 2008 |
| Kjeldahl nitrogen analysis as a reference method for protein determination in dairy products JM Lynch, DM Barbano Journal of AOAC international 82 (6), 1389-1398, 1999 | 330 | 1999 |
| Influence of milk somatic cell count and milk age on cheese yield DM Barbano, RR Rasmussen, JM Lynch Journal of Dairy Science 74 (2), 369-388, 1991 | 329 | 1991 |
| cis-9, trans-11 CLA derived endogenously from trans-11 18: 1 reduces cancer risk in rats BA Corl, DM Barbano, DE Bauman, C Ip The Journal of Nutrition 133 (9), 2893-2900, 2003 | 287 | 2003 |
| Effect of fat reduction on chemical composition, proteolysis, functionality, and yield of Mozzarella cheese MA Rudan, DM Barbano, JJ Yun, PS Kindstedt Journal of dairy science 82 (4), 661-672, 1999 | 274 | 1999 |
| Production responses of dairy cows to dietary supplementation with conjugated linoleic acid (CLA) during the transition period and early lactation G Bernal-Santos, JW Perfield II, DM Barbano, DE Bauman, TR Overton Journal of Dairy Science 86 (10), 3218-3228, 2003 | 253 | 2003 |
| Influence of pasteurization of milk on protein breakdown in Cheddar cheese during aging KY Lau, DM Barbano, RR Rasmussen Journal of Dairy Science 74 (3), 727-740, 1991 | 242 | 1991 |
| Effect of somatic cell count on proteolysis and lipolysis in pasteurized fluid milk during shelf-life storage MV Santos, Y Ma, DM Barbano Journal of dairy science 86 (8), 2491-2503, 2003 | 237 | 2003 |
| Variability in true protein, casein, nonprotein nitrogen, and proteolysis in high and low somatic cell milks RJ Verdi, DM Barbano, ME Dellavalle, GF Senyk Journal of Dairy Science 70 (2), 230-242, 1987 | 236 | 1987 |
| Influence of raw milk quality on processed dairy products: How do raw milk quality test results relate to product quality and yield? SC Murphy, NH Martin, DM Barbano, M Wiedmann Journal of Dairy Science 99 (12), 10128-10149, 2016 | 227 | 2016 |
| Production of butter with enhanced conjugated linoleic acid for use in biomedical studies with animal models DE Bauman, DM Barbano, DA Dwyer, JM Griinari Journal of Dairy Science 83 (11), 2422-2425, 2000 | 211 | 2000 |
| The anticarcinogenic effect of trans-11 18: 1 is dependent on its conversion to cis-9, trans-11 CLA by Δ9-desaturase in rats AL Lock, BA Corl, DM Barbano, DE Bauman, C Ip The Journal of nutrition 134 (10), 2698-2704, 2004 | 209 | 2004 |
| Effects of milk somatic cell count on cottage cheese yield and quality L Klei, J Yun, A Sapru, J Lynch, D Barbano, P Sears, D Galton Journal of Dairy Science 81 (5), 1205-1213, 1998 | 205 | 1998 |
