| In Vitro Probiotic Potential and Safety Evaluation (Hemolytic, Cytotoxic Activity) of Bifidobacterium Strains Isolated from Raw Camel Milk I Yasmin, M Saeed, WA Khan, A Khaliq, MFJ Chughtai, R Iqbal, ... Microorganisms 8 (3), 354, 2020 | 127 | 2020 |
| Functional exploration of bioactive moieties of fermented and non-fermented soy milk with reference to nutritional attributes S Ahsan, A Khaliq, MFJ Chughtai, M Nadeem, AA Din, M Hlebová, ... Journal of microbiology, biotechnology and food sciences 10 (1), 145-149, 2020 | 38 | 2020 |
| Nutritional and therapeutic perspectives of Stevia rebaudiana as emerging sweetener; a way forward for sweetener industry MF Jahangir Chughtai, I Pasha, T Zahoor, A Khaliq, S Ahsan, Z Wu, ... CYTA-Journal of Food 18 (1), 164-177, 2020 | 36 | 2020 |
| Preparation and quality characterization of soy milk based non-dairy ice cream S Ahsan, T Zahoor, M Hussain, N Khalid, A Khaliq, M Umar International Journal of Food and Allied Sciences 1 (1), 25-31, 2015 | 27 | 2015 |
| Characterization and comparative evaluation of milk protein variants from pakistani dairy breeds I Yasmin, R Iqbal, A Liaqat, WA Khan, M Nadeem, A Iqbal, MFJ Chughtai, ... Food science of animal resources 40 (5), 689, 2020 | 22 | 2020 |
| Safety assessment of milk and indigenous milk products from different areas of Faisalabad R Iqbal, I Yasmin, S Tehseen, A Khaliq, MFJ Chughtai, S Ahsan, WA Khan, ... Journal of microbiology, biotechnology and food sciences 9 (6), 1197-1203, 2020 | 22 | 2020 |
| High-pressure processing; principle, applications, impact, and future prospective A Khaliq, MFJ Chughtai, T Mehmood, S Ahsan, A Liaqat, M Nadeem, ... Sustainable food processing and engineering challenges, 75-108, 2021 | 16 | 2021 |
| In vitro probiotic potential and safety evaluation (hemolytic, cytotoxic activity) of Bifidobacterium strains isolated from raw camel milk. Microorganisms 8 (3): 354 I Yasmin, M Saeed, WA Khan, A Khaliq, MFJ Chughtai, R Iqbal, ... | 16 | 2020 |
| Comprehensive assessment and evaluation of selected wheat varieties for their relationship to chapatti quality attributes RM Amir, MN Hussain, K Ameer, A Ahmed, A Ahmad, M Nadeem, A Riaz, ... Food science and technology 40, 436-443, 2020 | 14 | 2020 |
| Technofunctional quality assessment of soymilk fermented with Lactobacillus acidophilus and Lactobacillus casei S Ahsan, A Khaliq, MFJ Chughtai, M Nadeem, AB Tahir, AA Din, ... Biotechnology and Applied Biochemistry 69 (1), 172-182, 2022 | 12 | 2022 |
| Microencapsulation: A pragmatic approach towards delivery of probiotics in gut R Iqbal, A Liaqat, MF Jahangir Chughtai, S Tanweer, S Tehseen, S Ahsan, ... Journal of Microencapsulation 38 (6), 437-458, 2021 | 10 | 2021 |
| Assessment of quality attributes of tomato sauce supplemented with moringa root A Din, RM Amir, K Ameer, A Ahmad, M Nadeem, MFJ Chughtai, A Khaliq, ... Food Science and Technology 40, 1014-1020, 2020 | 10 | 2020 |
| In vitroProbiotic potential and safety evaluation (hemolytic, cytotoxic activity) of Bifidobacterium strains isolated from raw camel milk. Microorganisms. 2020. 8: 354 I Yasmin, M Saeed, WA Khan, A Khaliq, MF Chughtai, R Iqbal, S Tehseen, ... PUBMED, 0 | 9 | |
| Synergistic effect of chitosan and clove oil on raw poultry meat S Mukhtar, T Zahoor, MA Randhawa, R Iqbal, A Shabbir, A Liaqat, ... J. Food Process. Technol 9 (10.4172), 2157-7110.1000737, 2018 | 8 | 2018 |
| Bombax ceiba flower extract mediated synthesis of Se nanoparticles for antibacterial activity and urea detection M Safdar, S Aslam, M Akram, A Khaliq, S Ahsan, A Liaqat, M Mirza, ... World Journal of Microbiology and Biotechnology 39 (3), 80, 2023 | 7 | 2023 |
| Detection and quantification of aflatoxins in spices stored in different food packaging materials M Abrar, S Ahsan, M Nadeem, A Liaqat, MFJ Chughtai, MA Farooq, ... Journal of Stored Products Research 101, 102081, 2023 | 5 | 2023 |
| Rice: a potential vehicle for micronutrient fortification S Junaid-ur-Rahman, MFJ Chughtai, A Khaliq, A Liaqat, I Pasha, S Ahsan, ... Clinical Phytoscience 8 (1), 14, 2022 | 5 | 2022 |
| Comparative investigation into polarization field-dependent internal quantum efficiency of semipolar InGaN green light-emitting diodes: A strategy to mitigate green gap phenomenon S Roy, SMT Ahsan, AH Howlader, D Kundu, SM Boby, MR Islam, ... Materials Today Communications 31, 103705, 2022 | 5 | 2022 |
| Valuation of co-culture soymilk as a pragmatic approach on hyperglycemia and hypercholesterolemia in Sprague-Dawley rats. S Ahsan, T Zahoor, A Shehzad, MA Zia JAPS: Journal of Animal & Plant Sciences 29 (3), 2019 | 5 | 2019 |
| Camel Milk: Massive Paragon of Nutritional and Therapeutic Potentials: A Review A Khaliq, MFJ Chughtai, M Nadeem, A Aslam, A Liaqat, T Mehmmod, ... International Journal of Research Studies in Biosciences (IJRSB) 7 (9), 12-26, 2019 | 5 | 2019 |
