| Phenotypic and genotypic analysis of Helicoverpa armigera nucleopolyhedrovirus serially passaged in cell culture LHL Lua, MRS Pedrini, S Reid, A Robertson, DE Tribe Journal of general virology 83 (4), 945-955, 2002 | 66 | 2002 |
| Chitooligosaccharides enzymatic production by Metarhizium anisopliae CF de Assis, NK Araújo, MGB Pagnoncelli, MR da Silva Pedrini, ... Bioprocess and biosystems engineering 33, 893-899, 2010 | 48 | 2010 |
| Sorvetes elaborados com leite caprino e bovino: composição química e propriedades de derretimento RTP Correia, MM dos Anjos Magalhães, MR da Silva Pedrini, ... Revista Ciência Agronômica 39 (2), 251-256, 2008 | 45 | 2008 |
| Osmoporation: a simple way to internalize hydrophilic molecules into yeast MR da Silva Pedrini, S Dupont, A de Anchieta Câmara, L Beney, ... Applied microbiology and biotechnology 98, 1271-1280, 2014 | 43 | 2014 |
| Fisetin yeast-based bio-capsules via osmoporation: effects of process variables on the encapsulation efficiency and internalized fisetin content AA de Câmara, S Dupont, L Beney, P Gervais, A Rosenthal, RTP Correia, ... Applied microbiology and biotechnology 100, 5547-5558, 2016 | 32 | 2016 |
| Importance of virus–medium interactions on the biological activity of wild-type Heliothine nucleopolyhedroviruses propagated via suspension insect cell cultures MRS Pedrini, P Christian, LK Nielsen, S Reid, LCL Chan Journal of virological methods 136 (1-2), 267-272, 2006 | 25 | 2006 |
| Properties of a unique mutant of Helicoverpa armigera single-nucleocapsid nucleopolyhedrovirus that exhibits a partial many polyhedra and few polyhedra … MRS Pedrini, LK Nielsen, S Reid, LCL Chan In Vitro Cellular & Developmental Biology-Animal 41, 289-297, 2005 | 23 | 2005 |
| Efficient stabilisation of curcumin microencapsulated into yeast cells via osmoporation FGM de Medeiros, S Dupont, L Beney, G Roudaut, RT Hoskin, ... Applied microbiology and biotechnology 103, 9659-9672, 2019 | 21 | 2019 |
| Kinetic characterization of the group II helicoverpa armigera nucleopolyhedrovirus propagated in suspension cell cultures: Implications for development of a … MRS Pedrini, S Reid, LK Nielsen, LCL Chan Biotechnology progress 27 (3), 614-624, 2011 | 21 | 2011 |
| Kinetic analysis of in vitro production of wild-type Spodoptera frugiperda nucleopolyhedrovirus AF Almeida, GR Macedo, LCL Chan, MRS Pedrini Brazilian Archives of Biology and Technology 53, 285-291, 2010 | 16 | 2010 |
| Osmoporation is a versatile technique to encapsulate fisetin using the probiotic bacteria Lactobacillus acidophilus EWV de Andrade, S Dupont, L Beney, RT Hoskin, MR da Silva Pedrini Applied Microbiology and Biotechnology 106 (3), 1031-1044, 2022 | 14 | 2022 |
| Foaming characteristics and impact of ethanol pretreatment in drying behavior and physical characteristics for avocado pulp powder obtained by foam mat drying NC Santos, RLJ Almeida, MFD de Medeiros, RT Hoskin, ... Journal of Food Science 87 (4), 1780-1795, 2022 | 12 | 2022 |
| Curcumin and fisetin internalization into Saccharomyces cerevisiae cells via osmoporation: impact of multiple osmotic treatments on the process efficiency FGM Medeiros, RTP Correia, S Dupont, L Beney, MRS Pedrini Letters in applied microbiology 67 (4), 363-369, 2018 | 11 | 2018 |
| Sorvete: aspectos tecnológicos e estruturais RTP Correia, MRS Pedrini, MMA Magalhães Higiene Alimentar, 2007 | 9 | 2007 |
| Effects of drying conditions and ethanol pretreatment on the techno-functional and morpho-structural properties of avocado powder produced by foam-mat drying NC Santos, RLJ Almeida, EWV de Andrade, ... Journal of Food Measurement and Characterization 17 (3), 3149-3161, 2023 | 8 | 2023 |
| Ice cream made from cow and goat milk: chemical composition and melting characteristics RTP Correia, MM dos Anjos Magalhães, MRS Pedrini, AVF da Cruz, ... Revista Ciencia Agronomica 39 (2), 251, 2008 | 7 | 2008 |
| Ultrasound‐assisted encapsulation of curcumin and fisetin into Saccharomyces cerevisiae cells: a multistage batch process protocol EWV de Andrade, RT Hoskin, MR da Silva Pedrini Letters in Applied Microbiology 75 (6), 1538-1548, 2022 | 4 | 2022 |
| Techno-functionality of fisetin-enriched yoghurt fermented with Lactobacillus acidophilus bio-capsules produced via osmoporation EWV de Andrade, S Dupont, L Beney, ES da Silva, RT Hoskin, ... Systems Microbiology and Biomanufacturing 2 (4), 743-749, 2022 | 4 | 2022 |
| Estudo comparativo das propriedades físicas e físico-químicas de um mix in natura e o pó reconstituído JS SOUZA, VPU ARAUJO, FE SOUZA JR, MRS PEDRINI, SCS ROCHA, ... XLVII Congresso Brasileiro de Química, 2007 | 4 | 2007 |
| Desenvolvimento e aplicações de um biorreator airlift com circulação externa MRS Pedrini | 4 | 1997 |
Beney LaurentInstitut Agro - Université de BourgogneAdresse e-mail validée de u-bourgogne.fr
