FELIX GARCIA-OCHOA SORIA

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VICTORIA EUGENIA SANTOS MAZO...Universidad Complutense de Madrid. Chemical and Materials Engineering DepartmentVerified email at ucm.es
MIGUEL LADERO GALANProfesor Titular. Dpto. Ingeniería Química y Materiales. Universidad Complutense de MadridVerified email at ucm.es
EMILIO GOMEZ CASTROChemical and Materials Engineering Department. Universidad Complutense. Madrid. SpainVerified email at ucm.es
PEDRO YUSTOS CUESTAProfessor of Chemical EngineeringVerified email at ucm.es
J Carlos VillarResearcher; Cellulose and Paper Laboratories. INIA-CSIC. Madrid. SpainVerified email at inia.es
Jesús EstebanLecturer in Chemical Engineering. The University of ManchesterVerified email at manchester.ac.uk
Francisco RodriguezUniversidad Complutense de MadridVerified email at quim.ucm.es
Eduardo DiazResearch Scientist CSICVerified email at cib.csic.es
jose araciluniversidad ComplutenseVerified email at ucm.es
Tomás CorderoDepartamento de Ingeniería Química, Universidad de MálagaVerified email at uma.es
JOSE MARIA GIRON SIERRAUniversidad Complutense de MadridVerified email at ucm.es
Mercedes Oliet PaláChemical Engineering, Complutense University of MadridVerified email at ucm.es
J.A. López-OrozcoUniversidad Complutense de MadridVerified email at ucm.es
Eloy Garcia CalvoVerified email at imdea.org
Dr. Maria Gonzalez-MiquelAssociate Professor (Profesora Titular de Universidad), Universidad Politécnica de MadridVerified email at upm.es
Auxi PrietoPolymer Biotechnology CSIC-CIB/Susplast (orcid.org/0000-0002-8038-1223)Verified email at cib.csic.es
Roberto FERNANDEZ-LAFUENTEProfesor de Investigacion del ICP-CSICVerified email at icp.csic.es
Jose Manuel GuisánProfesor de InvestigacionVerified email at icp.csic.es
Igor KoptyugHead of Laboratory, International Tomography Center, SB RASVerified email at tomo.nsc.ru
Xiaojun WangDublin City UniversityVerified email at dcu.ie

FELIX GARCIA-OCHOA SORIA

Catedrático de Ingeniería Química, Universidad Computense de Madrid

Verified email at ucm.es - Homepage


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Xanthan gum: Production, recovery, and properties F Garcıa-Ochoa, VE Santos, JA Casas, E Gomez Biotechnology Advances 18 (7), 549-579, 2000	1942	2000
Bioreactor scale-up and oxygen transfer rate in microbial processes: An overview F Garcia-Ochoa, E Gomez Biotechnology Advances 27 (2), 153-176, 2009	1540	2009
Oxygen uptake rate in microbial processes: An overview F Garcia-Ochoa, E Gomez, VE Santos, JC Merchuk Biochemical Engineering Journal 49 (3), 289-307, 2010	518	2010
Route of the catalytic oxidation of phenol in aqueous phase A Santos, P Yustos, A Quintanilla, S Rodríguez, F García-Ochoa Applied Catalysis B: Environmental 39 (2), 97-113, 2002	380	2002
Viscosity of guar gum and xanthan/guar gum mixture solutions JA Casas, AF Mohedano, F García-Ochoa Journal of the Science of Food and Agriculture 80 (12), 1722-1727, 2000	338	2000
Xanthan gum production under several operational conditions: Molecular structure and rheological properties JA Casas, VE Santos, F García-Ochoa Enzyme and Microbial Technology 26 (2-4), 282-291, 2000	274	2000
Oxygen transfer and uptake rates during xanthan gum production F Garcı́a-Ochoa, EG Castro, VE Santos Enzyme and Microbial Technology 27 (9), 680-690, 2000	244	2000
Oxidation of hardwood kraft-lignin to phenolic derivatives with oxygen as oxidant JC Villar, A Caperos, F García-Ochoa Wood Science and Technology 35 (3), 245-255, 2001	232	2001
Theoretical prediction of gas-liquid mass transfer coefficient, specific area and hold-up in sparged stirred tanks F Garcia-Ochoa, E Gomez Chemical Engineering Science 59 (12), 2489-2501, 2004	219	2004
Sophorolipid production by Candida bombicola: Medium composition and culture methods JA Casas, F García-Ochoa Journal of Bioscience and Bioengineering 88 (5), 488-494, 1999	204	1999
Evolution of Toxicity upon Wet Catalytic Oxidation of Phenol A Santos, P Yustos, A Quintanilla, F García-Ochoa, JA Casas, ... Environmental Science and Technology 38 (1), 133-138, 2004	189	2004
Kinetic modeling of lactose hydrolysis by a β-galactosidase from Kluyveromices fragilis A Santos, M Ladero, F García-Ochoa Enzyme and Microbial Technology 22 (7), 558-567, 1998	185	1998
Study of the copper leaching in the wet oxidation of phenol with CuO-based catalysts: Causes and effects A Santos, P Yustos, A Quintanilla, G Ruiz, F Garcia-Ochoa Applied Catalysis B: Environmental 61 (3-4), 323-333, 2005	169	2005
Mass transfer coefficient in stirred tank reactors for xanthan gum solutions F García-Ochoa, E Gómez Biochemical Engineering Journal 1 (1), 1-10, 1998	169	1998
Kinetic modeling of lactose hydrolysis with an immobilized β- galactosidase from Kluyveromyces fragilis M Ladero, A Santos, F García-Ochoa Enzyme and Microbial Technology 27 (8), 583-592, 2000	160	2000
Viscosity of solutions of xanthan/locust bean gum mixtures JA Casas, F García-Ochoa Journal of the Science of Food and Agriculture 79 (1), 25-31, 1999	128	1999
A kinetic model for beer production under industrial operational conditions B De Andrés-Toro, JM Girón-Sierra, JA López-Orozco, ... Mathematics and Computers in Simulation 48 (1), 65-74, 1998	118	1998
Prediction of gas-liquid mass transfer coefficient in sparged stirred tank bioreactors F Garcia-Ochoa, E Gomez Biotechnology and Bioengineering 92 (6), 761-772, 2005	116	2005
Viscosity of locust bean (Ceratonia siliqua) gum solutions F Garcia-Ochoa, JA Casas Journal of the Science of Food and Agriculture 59 (1), 97-100, 1992	115	1992
Wet oxidation of phenol, cresols and nitrophenols catalyzed by activated carbon in acid and basic media A Santos, P Yustos, S Rodriguez, F Garcia-Ochoa Applied Catalysis B: Environmental 65 (3-4), 269-281, 2006	114	2006

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