| The phytochemical and bioactivity profiles of wild Asparagus albus L. plant A Hamdi, S Jaramillo-Carmona, RS Beji, R Tej, S Zaoui, ... Food research international 99, 720-729, 2017 | 38 | 2017 |
| Antioxidant and hepatoprotective effects of Asparagus albus leaves in carbon tetrachloride‐induced liver injury rats R Serairi‐Beji, W Aidi Wannes, A Hamdi, R Tej, R Ksouri, ... Journal of Food Biochemistry 42 (1), e12433, 2018 | 19 | 2018 |
| Phytochemical Characterization and Bioactivity of Asparagus acutifolius: A Focus on Antioxidant, Cytotoxic, Lipase Inhibitory and Antimicrobial Activities A Hamdi, S Jaramillo-Carmona, R Rodríguez-Arcos, A Jiménez-Araujo, ... Molecules 26 (11), 3328, 2021 | 15 | 2021 |
| Characterization of phenolic compounds isolated from the Fraxinus angustifolia plant and several associated bioactivities S Kasmi, A Hamdi, D Atmani-Kilani, N Debbache-Benaida, ... Journal of Herbal Medicine 29, 100485, 2021 | 13 | 2021 |
| Asparagus cultivation co-products: from waste to chance I Viera Alcaide, A Hamdi, R Rodríguez-Arcos, R Guillén Bejarano, ... Herald Scholarsly Open Access, 2020 | 13 | 2020 |
| Asparagus saponins: chemical characterization, bioavailability and intervention in human health A Hamdi, A Jiménez Araujo, R Rodríguez-Arcos, SM Jaramillo Carmona, ... Juniper Publishers, 2018 | 13 | 2018 |
| Asparagus fructans as emerging prebiotics A Hamdi, I Viera-Alcaide, R Guillén-Bejarano, R Rodríguez-Arcos, ... Foods 12 (1), 81, 2022 | 9 | 2022 |
| Asparagus roots: From an agricultural by-product to a valuable source of fructans I Viera-Alcaide, A Hamdi, R Guillén-Bejarano, R Rodríguez-Arcos, ... Foods 11 (5), 652, 2022 | 8 | 2022 |
| Asparagus A Hamdi, S Jaramillo-Carmona, R Rodríguez-Arcos, A Jiménez-Araujo, ... Nutritional Composition and Antioxidant Properties of Fruits and Vegetables …, 2020 | 8 | 2020 |
| Nutritional composition and antioxidant activity of different walnut varieties (Juglans regia L.) from Nerpio (Spain) in comparison to commercial varieties I Viera Alcaide, A Hamdi, A Jiménez Araujo, R Rodríguez-Arcos, ... Consejo Superior de Investigaciones Científicas (España), 2019 | 7 | 2019 |
| Phenolic Composition, In Vitro Alpha-Amylase and Pancreatic Lipase Inhibitory Effects, Anti-Inflammatory and Antioxidant Activities of Ephedra altissima. RGBHH W. Bouafia, Amel Hamdi, Soumia Mouffouk, Rocio Rodriguez Arcos, Ana ... Indian Journal of Pharmaceutical Sciences 84 (4), 890-901, 2022 | 3 | 2022 |
| Potential antioxidant effects of Narcissus tazetta phenolic compounds against cadmium chloride induced hepatotoxicity in Swiss albino mice. NKB Saoussen Ben-Abdallah, Mediha Sefi, Nejla Soudani, Amel Hamdi, Safa ... Environmental Science and Pollution Research, 2021 | 2 | 2021 |
| Does Lycium europaeum leaf have antihyperglycemic, antihyperlipidemic and antioxidant effects R Tej, A Hamdi, R Serairi Beji, W Aidi Wannes, I Bettaieb Rebey, ... Brazilian Journal of Pharmaceutical Sciences 55, e18064, 2019 | 1 | 2019 |
| Sustainable valorization of co-products from asparagus cultivation by obtaining bioactive compounds IV Alcaide, A Hamdi, R Guilleín-Bejarano, A Jiménez-Araujo, ... Frontiers in plant science 14, 1199436, 2023 | | 2023 |
| Caenorhabditis elegans: A convenient in vivo model for assessing the impact of Asparagus bioactive compounds on infertility and Alzheimer's disease A Hamdi, R Rodríguez-Arcos, A Jiménez Araujo, I Castañeda-Crespo, ... | | 2022 |
| Asparagus. Nutritional Composition and Antioxidant Properties of Fruits and Vegetables. AJARGB Amel Hamdi, Sara Jaramillo-Carmona, Rocio Rodríguez-Arcos https://www.elsevier.com/books-and-journals., 121-140, 2020 | | 2020 |
