| Purification and characterization of phytase from Klebsiella pneumoniae 9-3B L Escobin-Mopera, M Ohtani, S Sekiguchi, T Sone, A Abe, M Tanaka, ... Journal of bioscience and bioengineering 113 (5), 562-567, 2012 | 63 | 2012 |
| Food Loss in the Food Value Chain: the Philippine Agriculture Scenario LE Mopera Journal of Developments in Sustainable Agriculture 11, 8-16, 2016 | 39 | 2016 |
| Antioxidants potential of selected Philippine vegetables and fruits VV Garcia, ELD Magpantay, TO Philippine Agricultural Scientist (Philippines) 88 (1), 78-83, 2005 | 28 | 2005 |
| Physicochemical and nutritional properties of nixtamalized quality protein maize flour and its potential as substitute in Philippine salt bread. CMUJ DJA Sunico, FM Rodriguez, APP Tuaño, LE Mopera, LM Atienza, ... Nat. Sci 20 (2), e2021035, 2021 | 11 | 2021 |
| Impact of drying on the bioactive compounds and antioxidants properties of bignay [Antedesma bunius (L.) Spreng] pomace RFC Zubia CS, Babaran GMO, Duque SMM, Mopera LM, Flandez LEL, Israel KATC Food Production, Processing and Nutrition 5, 11-24, 2023 | 9 | 2023 |
| Physicochemical, nutritional and sensory qualities of salted Philippine mallard duck (Anas platyrhynchos L.) eggs LE Mopera, PM Saludo, FP Flores, MJV Sumague, BRR Oliveros, WT Tan Food Research 5 (4), 279-287, 2021 | 7 | 2021 |
| Characterization of alkaline-cooked quality protein maize as raw material for noodle processing MADR Bibat, OM del Rosario, LE Mopera, LS Collado, FP Flores Philippine Science Letters 7 (2), 413-418, 2014 | 6 | 2014 |
| Effect of rice bran protein concentrate as wall material adjunct on selected physicochemical and release properties of microencapsulated β-carotene MJFA Magnaye, LE Mopera, FP Flores Food Science and Technology International 28 (8), 653-662, 2022 | 5 | 2022 |
| Accelerated shelf life test (ASLT) of batuan [Garcinia binucao (Blanco) Choisy] fruit powder DEI ANCHETA AKG, YAPTENGCO KF, MOPERA LE, BAINTO LC, LIZARDO RCM FOOD RESEARCH 4 (4), 1254-1264, 2020 | 5 | 2020 |
| Physicochemical composition and functional properties of native chicken meats CLS SUMAGUE MJV, DEL ROSARIO OM, TAN WT, SANTIAGO DMO, FLORES FP, ALGAR AFC ... Philippine Journal of Science 145 (4), 357-363, 2016 | 4 | 2016 |
| Development and characterisation of active antioxidant packaging films. DL Belan, LE Mopera, EP Flores International Food Research Journal 26 (2), 2019 | 3 | 2019 |
| Optimization of antioxidant capacity and tensile strength of gelatin-carboxymethylcellulose film incorporated with bignay (Antidesma bunius (L.) Spreng.) crude phenolic extract DL Belan, FP Flores, LE Mopera AIP Conference Proceedings 2030 (1), 2018 | 3 | 2018 |
| Development of Saba (Musa “BBB” acuminata x balbisiana) Peel-Monggo [Vigna radiata (L.) R. Wilczek] Flours with Malunggay (Moringa oleifera Lam.) Polvoron … WA Ronquillo, M Gatchalian-Yee, LE Mopera, ASA Barrion Food and Nutrition Sciences 11 (04), 262, 2020 | 1 | 2020 |
| Physico-chemical and quality characterization of pulp oil from two varieties of pili (Canarium ovatum Engl.) from Bicol, Philippines CIKAT TUGAY MMDR, MOPERA LE, ESGUERRA EB Food Research 4 (6), 1937-1947, 2020 | 1 | 2020 |
| Nutrient Composition and Heavy Metal Contents of Freshwater Sardine, Sardinella tawilis (Herre, 1927), in Taal Lake, Philippines JD Serrano, ASA Barrion, SF Abacan, LE Mopera, JHP Regalado, ... | | 2023 |
| Microbiological, physico-chemical and sensory quality of yogurt supplemented with gelatinized pigeon pea (Cajanus cajan (L.) Millsp) flour LE Cirunay ART, Sumague, MVJ, Bautista, JAN, Mopera Food Research 7 (2), 341-347, 2023 | | 2023 |
| Ultrasound-Assisted Extraction of Phenolic Compounds from Red Jute (Corchorus olitorius L.) Leaves using Aqueous Ethanol BRP Arocena, RE, Movillon, JL, Mopera, LE, Capunitan, JA Philippine Journal of Agricultural and Biosystems Engineering 19 (1), 1-16, 2023 | | 2023 |
| Nutritional, Phytochemical and Carbohydrate Profile of Giant Swamp Taro [Cyrtosperma merkusii (Hassk.) Schott] MLM Santonia RO, Barrion ASA, Yee MG Endocrinology, Metabolism and Nutrition 1 (2), 1-7, 2022 | | 2022 |
| Phytochemical Analysis and Antibacterial Potential of Tabon-tabon (Atuna racemosa Raf) Fruit Extract against E. Coli BIOTECH 1634 CAS Tila, LE Mopera, ASA Barrion, KAC Israel Philippine Journal of Science 151 (5), 1579-1588, 2022 | | 2022 |
| In Vitro fermentation and prebiotic potential of pigeon pea (Cajanus cajan (L.)) flour. BJAN CIRUNAY ART, MOPERA LE, SUMAGUE MVJ Food Research 5 (1), 174-184, 2021 | | 2021 |
Floirendo FloresUniversity of the Philippines Los Baños, University of GeorgiaVerified email at up.edu.ph
