Efficacy of SCoT and ISSR markers in assessment of genetic diversity in some Iranian pistachio (Pistacia vera L.) cultivars A Baghizadeh, E Dehghan Pistachio and Health Journal 1 (1), 37-43, 2018 | 26 | 2018 |
Antifungal nanoparticles reduce aflatoxin contamination in pistachio F Hassanzadeh Davarani, M Ashrafizadeh, R Saberi Riseh, ... Pistachio and Health Journal 1 (2), 26-33, 2018 | 19 | 2018 |
Pistachio wastes in Iran and the potential to recapture them in value chain H Hokmabadi Pistachio and Health Journal 1 (4), 1-12, 2018 | 13 | 2018 |
Efficacy of saprophytic yeasts on growth of Aspergillus flavus and aflatoxin production M Rouhani, M Moradi, MT Hamed-Mosavian, SR Fani pistachio and health journal 1 (1), 26-30, 2018 | 11 | 2018 |
The effects of the topical administration of Pistacia vera oil on the second-degree burn model in rats Z Taghipour, M Hassanipour, B Mohammadian, A Khanjari, R Taghizadeh, ... Pistachio and Health Journal 1 (2), 7-11, 2018 | 7 | 2018 |
Optimization of processing variables for pistachio paste production A Shakerardekani, R Karim Pistachio and health journal 1 (1), 13-19, 2018 | 7 | 2018 |
Removal of Methylene Blue Dye from Textile Industry Wastewater by Sawdust of Pistachio Tree A Ghorbanian, A Mahroudi, H Eslami, M Dolatabadi PISTACHIO AND HEALTH JOURNAL 3 (4), 63-76, 2020 | 6 | 2020 |
Potential of cyclopiazonic acid production in non-aflatoxinogenic strains of Aspergillus flavus of Iranian Pistachio R Pourhosseini, E Sedaghati, SR Fani, M Nadi, M Moradi, Z Ahmadi PISTACHIO AND HEALTH JOURNAL 3 (3), 6-17, 2020 | 6 | 2020 |
In vitro antibacterial properties of pistachio (pistacia vera L.) rosy hull phenolic extracts V Bagheri, J Fathalizadeh, M Ziaadini, R BAHRAMABADI, F AYOOBI, ... PISTACHIO AND HEALTH JOURNAL 2 (3), 17-29, 2019 | 6 | 2019 |
Biological control of Phytophthora drechsleri the causal agent of pistachio gummosis by Bacillus subtilis (VRU1 strain) in green house condition PM Moradi, RR Saberi, R Mohammadinejad, A Hosseini PISTACHIO AND HEALTH JOURNAL 2 (1), 53-61, 2019 | 6 | 2019 |
A Review of Strategies for Using Pistachio Waste RA Fallahzadeh, M Tahmasebimoradi, N Soltani Gerdefaramarzi, ... Pistachio and Health Journal 4 (1), 86-95, 2021 | 5 | 2021 |
The Effects of Several Minerals on Pistachio Psylla Agonoscena pistaciae Burckhardt and Lauterer (Hemiptera: Psyllidae) Control in Orchard Conditions H Pourkhosravani, N Azimizadeh, K Ahmadi Pistachio and Health Journal 3 (2), 66-79, 2020 | 5 | 2020 |
The effects of Pistacia vera seed oil on anxiety and depressive-like behaviors in rats with polycystic ovary syndrome M Mohammadi-Nasab, I Fatemi, M Pak-Hashemi, M Abbasi-Fard, ... Pistachio and Health Journal 2 (1), 1-9, 2019 | 5 | 2019 |
Protein hydrolysates derived from Pistachio vera regulate the blood glucose level in streptozotocin-diabetic and high-sugar diet-fed rats M Mohamadi, PA Mirzahosseini, HZ Bagheri, A Dini, M Amiri, A Shojaei, ... PISTACHIO AND HEALTH JOURNAL 2 (3), 1-16, 2019 | 5 | 2019 |
The effect of antioxidant compounds and polymer coatings on the quality and shelf life of fresh ahmad aaghaei pistachio F Nazoori, R Shafei, SH Mirdehghanb Pistachio and Health Journal 1 (4), 21-31, 2018 | 5 | 2018 |
Assessment of acetamiprid and chlorpyrifos residues on fresh and dried pistachio nuts A Dini, A Alizadeh, E Alizadeh Pistachio and Health Journal 1 (2), 1-6, 2018 | 5 | 2018 |
Sulfur application as pesticide in pistachio orchard: health and safety M Afrousheh Pistachio and Health Journal 1 (3), 52-63, 2018 | 5 | 2018 |
Different applications of pistachio skin R Peirovi-Minaee Pistachio and Health Journal 4 (3), 1-6, 2021 | 4 | 2021 |
Effect of Pistacia khinjuk hydroalcoholic fruit extract on some biological parameters in male rats R Azadbakht, M Jafarian Dehkordi, R Fathi Hafshejani, ... Pistachio and Health Journal 4 (1), 7-17, 2021 | 4 | 2021 |
Evaluation of Activated carbon prepared from pistachio shell as an adsorbent for the removal of tetracycline antibiotics from aqueous solution: kinetic and isotherm study A Ghorbanian, A Mahroudi, H Eslami, M Dolatabadi PISTACHIO AND HEALTH JOURNAL 3 (1), 58-75, 2020 | 4 | 2020 |