Follow
Ahmed Shihab AlHassoon
Ahmed Shihab AlHassoon
marine science center/university of basrah
Verified email at uobasrah.edu.iq
Title
Cited by
Cited by
Year
Nutritional value of important commercial fish from Iraqi waters
ASAHHJAI A.A. Hantoush, Q.H. Al-Hamadany
International Journal of Marine Science 5 (11), 1 - 5, 2015
202015
Nutritional value of important commercial fish from Iraqi waters
AA Hantoush, QH Al-Hamadany, AS Al-Hassoon, HJ Al-Ibadi
Mesopotamian Journal of Marine Sciences 29 (1), 13-22, 2014
182014
Preparing fish protein concentrate from ray fish by water and alkaline hydrolysis and their physiochemical and microbial properties
QHAHAAM A.Sh. Al-Hassoon*
Mesopot. J. Mar. Sci 36 (1), 51 - 58, 2021
22021
Effect of diets contains different rates of Fish Protein Concentrates on the Growth Rates of Carp Fingerlings Cyprinus carpio L.
AS Al-Hassoon
Iraqi Journal of Aquaculture 14 (2), 87-94, 2017
12017
Nutritional values of some Seaweeds from Iraqi coast of North–West Arabian Gulf
FH Ibrahim, AS Al-Hassoon
Mesopotamia Environmental Journal (mesop. environ. j) ISSN: 2410-2598 3 (4 …, 2017
12017
Comparative Study of Chemical Composition of Two Species of Commercial Shrimp Metapenaeus affinis & Parapenaeopsis stylifera (H.Milne -Edward) in North West Arabian Gulf
KDSQHAHAS Al-Hassoon
basrah journal of science 32 (1), 43 - 53, 2014
12014
Processing of Protein Concentrate from Some Poultry Wastes
AH A.S.
Iraqi J. Aquacult. 5 (1), 21 - 27, 2008
12008
The Effect of Garlic Extract on Microbial Growth in Artificial Diets and it's Relation with the Vitality of Cyprinus carpio L. Juveniles
KW Farnar, SQ Badder, AS Al-Hassoon
Journal of Basrah Researches (Sciences) 40 (2B), 2014
2014
The Effect of Garlic Extract on MicrobialGrowth in Artificial Diets and it's Relation with the Vitality of Cyprinus carpio L. Juveniles
KWFSQBAS Al-Hassoon
Journal of Basrah Researches Sciences 2 (40 B), 45-54, 2014
2014
Processing of fish protein concentrate by using saline concentrates and study some of its quality .
AS Al-Hassoon
Iraqi J. Aquacult. 10 (1), 55 - 62, 2013
2013
The Effect of Natural and Artificial Food on The Growth of Barbus sharpyie (Gunther, 1874) larvae Cultured in Floating Cages
ASAHSA Kh.W, Farnar : Al- Hasoon
journal of Basrah Researches Sciences 4 (38 B), 74 - 81, 2012
2012
Use of different concentrations of soudium acetate in the tenderness meat fish Scomberides commersonniaus.
HA Ali, QH Al-Hassoon, A. S. and Al-Hamadany
Journal of University of Karbala . The first Agricultural conference-College …, 2010
2010
Developed method for producing fish protein concentrate from marine fish tongue sole Cynoglossus bilineatus.
AS Al-Hassoon, QH Al-Faiz, N. A. and Al-Hamadany
Iraqi J. Aquacul 7 (1), 55 - 64, 2010
2010
The impacte of the use different sources of oil on the growth performance fingerling of common carp (Cyprinus carpio L.)
JHSASAH Nawras A. Al-Faiz
Iraqi J. Aquacul. 6 (1), 1- 10, 2009
2009
Effect of feeding frequency on the growth and feed conversion of common carp larvae Cyprinus carpio (L)
QH Al-Hamadany, AS Al-Hassoon, AT Mehdi, A. A. and Yesser
Bas. Vet. Res 8 (2), 70-77, 2009
2009
Improving process for manufacturing of fish concentrate from dried fish via pepsin digestion .
AS Al- Hassoon, MJ Ahmed, H.A. and Hindi
Iraqi J. Agric. 8 ((special issue)), 117-124, 2003
2003
The system can't perform the operation now. Try again later.
Articles 1–16