Nutritional value of important commercial fish from Iraqi waters ASAHHJAI A.A. Hantoush, Q.H. Al-Hamadany International Journal of Marine Science 5 (11), 1 - 5, 2015 | 20 | 2015 |
Nutritional value of important commercial fish from Iraqi waters AA Hantoush, QH Al-Hamadany, AS Al-Hassoon, HJ Al-Ibadi Mesopotamian Journal of Marine Sciences 29 (1), 13-22, 2014 | 18 | 2014 |
Preparing fish protein concentrate from ray fish by water and alkaline hydrolysis and their physiochemical and microbial properties QHAHAAM A.Sh. Al-Hassoon* Mesopot. J. Mar. Sci 36 (1), 51 - 58, 2021 | 2 | 2021 |
Effect of diets contains different rates of Fish Protein Concentrates on the Growth Rates of Carp Fingerlings Cyprinus carpio L. AS Al-Hassoon Iraqi Journal of Aquaculture 14 (2), 87-94, 2017 | 1 | 2017 |
Nutritional values of some Seaweeds from Iraqi coast of North–West Arabian Gulf FH Ibrahim, AS Al-Hassoon Mesopotamia Environmental Journal (mesop. environ. j) ISSN: 2410-2598 3 (4 …, 2017 | 1 | 2017 |
Comparative Study of Chemical Composition of Two Species of Commercial Shrimp Metapenaeus affinis & Parapenaeopsis stylifera (H.Milne -Edward) in North West Arabian Gulf KDSQHAHAS Al-Hassoon basrah journal of science 32 (1), 43 - 53, 2014 | 1 | 2014 |
Processing of Protein Concentrate from Some Poultry Wastes AH A.S. Iraqi J. Aquacult. 5 (1), 21 - 27, 2008 | 1 | 2008 |
The Effect of Garlic Extract on Microbial Growth in Artificial Diets and it's Relation with the Vitality of Cyprinus carpio L. Juveniles KW Farnar, SQ Badder, AS Al-Hassoon Journal of Basrah Researches (Sciences) 40 (2B), 2014 | | 2014 |
The Effect of Garlic Extract on MicrobialGrowth in Artificial Diets and it's Relation with the Vitality of Cyprinus carpio L. Juveniles KWFSQBAS Al-Hassoon Journal of Basrah Researches Sciences 2 (40 B), 45-54, 2014 | | 2014 |
Processing of fish protein concentrate by using saline concentrates and study some of its quality . AS Al-Hassoon Iraqi J. Aquacult. 10 (1), 55 - 62, 2013 | | 2013 |
The Effect of Natural and Artificial Food on The Growth of Barbus sharpyie (Gunther, 1874) larvae Cultured in Floating Cages ASAHSA Kh.W, Farnar : Al- Hasoon journal of Basrah Researches Sciences 4 (38 B), 74 - 81, 2012 | | 2012 |
Use of different concentrations of soudium acetate in the tenderness meat fish Scomberides commersonniaus. HA Ali, QH Al-Hassoon, A. S. and Al-Hamadany Journal of University of Karbala . The first Agricultural conference-College …, 2010 | | 2010 |
Developed method for producing fish protein concentrate from marine fish tongue sole Cynoglossus bilineatus. AS Al-Hassoon, QH Al-Faiz, N. A. and Al-Hamadany Iraqi J. Aquacul 7 (1), 55 - 64, 2010 | | 2010 |
The impacte of the use different sources of oil on the growth performance fingerling of common carp (Cyprinus carpio L.) JHSASAH Nawras A. Al-Faiz Iraqi J. Aquacul. 6 (1), 1- 10, 2009 | | 2009 |
Effect of feeding frequency on the growth and feed conversion of common carp larvae Cyprinus carpio (L) QH Al-Hamadany, AS Al-Hassoon, AT Mehdi, A. A. and Yesser Bas. Vet. Res 8 (2), 70-77, 2009 | | 2009 |
Improving process for manufacturing of fish concentrate from dried fish via pepsin digestion . AS Al- Hassoon, MJ Ahmed, H.A. and Hindi Iraqi J. Agric. 8 ((special issue)), 117-124, 2003 | | 2003 |