Mitochondrial transport in proline catabolism in plants: the existence of two separate translocators in mitochondria isolated from durum wheat seedlings C Di Martino, R Pizzuto, ML Pallotta, A De Santis, S Passarella Planta 223, 1123-1133, 2006 | 85 | 2006 |
Saccharomyces cerevisiae mitochondria can synthesise FMN and FAD from externally added riboflavin and export them to the extramitochondrial phase ML Pallotta, C Brizio, A Fratianni, C De Virgilio, M Barile, S Passarella FEBS letters 428 (3), 245-249, 1998 | 59 | 1998 |
Two separate pathways for D-lactate oxidation by Saccharomyces cerevisiae mitochondria which differ in energy production and carrier involvement ML Pallotta, D Valenti, M Iacovino, S Passarella Biochimica et Biophysica Acta (BBA)-Bioenergetics 1608 (2-3), 104-113, 2004 | 37 | 2004 |
Increase of membrane permeability of mitochondria isolated from water stress adapted potato cells A Fratianni, D Pastore, ML Pallotta, D Chiatante, S Passarella Bioscience Reports 21, 81-91, 2001 | 35 | 2001 |
Metabolite transport in isolated yeast mitochondria: fumarate/malate and succinate/malate antiports ML Pallotta, A Fratianni, S Passarella FEBS letters 462 (3), 313-316, 1999 | 25 | 1999 |
Evidence for the presence of a FAD pyrophosphatase and a FMN phosphohydrolase in yeast mitochondria: a possible role in flavin homeostasis ML Pallotta Yeast 28 (10), 693-705, 2011 | 23 | 2011 |
Mitochondria-localized NAD biosynthesis by nicotinamide mononucleotide adenylyltransferase in Jerusalem artichoke (Helianthus tuberosus L.) heterotrophic tissues C Di Martino, ML Pallotta Planta 234, 657-670, 2011 | 20 | 2011 |
Traditional dairy products can supply beneficial microorganisms able to survive in the gastrointestinal tract C Amadoro, F Rossi, ML Pallotta, M Gasperi, G Colavita LWT 93, 376-383, 2018 | 16 | 2018 |
Mitochondrial involvement to methylglyoxal detoxification: d-Lactate/Malate antiporter in Saccharomyces cerevisiae ML Pallotta Antonie Van Leeuwenhoek 102, 163-175, 2012 | 14 | 2012 |
Influenza del polimorfismo genetico della Beta-lattoglobulina su alcune caratteristiche chimico-fisiche e tecnologiche del latte di pecora F Pilla, S Dellaquila, L Taibi, C Tripaldi, S Puppo, F Napolitano, ... Atti XI Congresso ASPA Grado Giugno 1995, 1995 | 8 | 1995 |
L-Proline uptake in Saccharomyces cerevisiae mitochondria can contribute to bioenergetics during nutrient stress as alternative mitochondrial fuel ML Pallotta World Journal of Microbiology and Biotechnology 30 (1), 19-31, 2014 | 7 | 2014 |
Use of Polymerase Chain Reaction to detect Listeria monocytogenes in silages S Torriani, ML Pallotta Biotechnology techniques 8 (3), 157-160, 1994 | 7 | 1994 |
Bacteriocin producing cultures: A sustainable way for food safety improvement and probiotics with additional health promoting effects F Rossi, ML Pallotta International Journal of Medical and Biological Frontiers 22 (1), 59, 2016 | 6 | 2016 |
Riboflavin/Vitamin B2 and Lactic Acid Bacteria ML Pallotta EC Microbiology ECO 2 (2019), 03-06, 2019 | 5 | 2019 |
Variability of Genetic Characters Associated with Probiotic Functions in Lacticaseibacillus Species F Rossi, C Amadoro, ML Pallotta, G Colavita Microorganisms 10 (5), 1023, 2022 | 4 | 2022 |
Identification of listeria monocytogenes in food and environment by polymerase chain reaction G Salzano, ML Pallotta, MF Maddonni, R Coppola, F Villani, C Sorlini Journal of Environmental Science & Health Part A 30 (1), 63-71, 1995 | 4 | 1995 |
Flavin Cofactors FMN and FAD, the Biologically Active Forms of Riboflavin and Healthy Life ML Pallotta EC NUTRITION 14 (8), 614-615, 2019 | 2 | 2019 |
The Nutritional Status of Individuals as an Indicator of Resilience against Destabilization in the Covid-19 Pandemic Crisis: A New Era for Developing Sustainable and Leading … ML Pallotta EC Nutrition 15, 4-6, 2020 | 1 | 2020 |
Listeriosis Patients by Listeria monocytogenes Infection: A Resurgent Foodborne Disease in Immune-Compromised Subjects ML Pallotta EC Microbiology 15, 637-639, 2019 | 1 | 2019 |
Annurca Apple Nutraceutical Setting Up for Possible Multiple Human Health Benefits, Editorial ML Pallotta EC Nutrition 14 (5), 395-397, 2019 | 1 | 2019 |