| Extending shelf life of fruits by using some microorganisms biological products MA Alsoufi, RA Aziz International Journal of Molecular Biology: Open Access 2 (5), 00032, 2017 | 17 | 2017 |
| Effect of some artificial sweeteners consumption in biochemical parameters of rats MA Alsoufi, RA Aziz, ZG Hussein Microbiology and Biotechnology 5 (3), 1095-1099, 2017 | 14 | 2017 |
| Use of immobilized laccase in bioremediation of phenolic compounds which causes environmental pollution MA Alsoufi Journal of Biodiversity and Environmental Sciences 12 (3), 370-377, 2018 | 8 | 2018 |
| Use killer toxin extracted from bakery yeast for extending shelf life of fruits MA Alsoufi, RA Aziz Pakistan Journal of Biotechnology 14 (1), 23–27-23–27, 2017 | 8 | 2017 |
| Extending the storage life of some fruits by using Pullulan produced from locally isolate Aureobasidium pullulans MA Alsoufi Iraqi Journal of Market Research and Consumer Protection 7 (1), 179-198, 2015 | 8 | 2015 |
| Purifica-tion and Determination of some Proteins inhi-bitors properties that produced from bakery yeast and study their activity against some types of bacteria that cause diarrhea RA Aziz, MA Al-Soufi, AM Ateia First International Scientific Conference, Cihan Uni-versity, Erbil …, 2014 | 8 | 2014 |
| Study of bakery yeast extract activity on some enteric bacteria that isolated from some hospital in Baghdad city RA Aziz, MA Al-Soufi, AM Ateia Journal of the College of Basic Education 20 (82), 143-166, 2014 | 7 | 2014 |
| Use of purified laccase from Prickly lettuce (Lactuca serriola L.) in removal of phenolic compound from some foods MA Al-Soufi International Journal of Novel Research in Life Sciences 3 (3), 7-17, 2016 | 6 | 2016 |
| QUALITY EVALUATION OF THE INTERNAL METALLIC COATING FOR SOME FOODS THAT AVAILABLE IN THE LOCAL MARKETS MA Alsoufi, AT Al-Mousawi, IH Obaid Iraqi Journal of Market Research and Consumer Protection 12 (2), 12-21, 2020 | 5 | 2020 |
| Use of some plants extracts and pullulan for extending shelf life of apples MA Alsoufi, RA Aziz Journal of College of Basic Education 104 (25), 653-672, 2019 | 5 | 2019 |
| Purification, Characterization and Utilization of (G6PD) From Locally Isolated Yeast Saccharomyces cerevisiae MAA Al-Soufi Ph. D. thesis, Collage of Agriculture, University of Baghdad, 2005 | 5 | 2005 |
| IRAQI CONSUMER OPINION OF THE QUALITY AND SAFETY OF LOCAL FOOD PRODUCTS MA Alsoufi Iraqi Journal of Market Research and Consumer Protection 13 (1), 140-147, 2021 | 4 | 2021 |
| Detection of microbial contamination in imported frozen chicken available in local markets MA Alsoufi, JH Husain, AT Al-Mousawi Iraqi Journal of Market Research and Consumer Protection 8 (2), 66-70, 2016 | 4 | 2016 |
| Quantitative and qualitative detection of vitamin C in some foods by immobilized ascorbate oxidase MA Al-Soufi International Journal of Sciences: Basic and Applied Research 26 (3), 235-245, 2016 | 4 | 2016 |
| Partial Purification and Estimated some Characterization of protease from prickly lettuce (Lactuca serriola L.) leaves and used it in some applications MA Al-Soufi Iraqi Journal of Biotechnology 12 (2), 1-18, 2013 | 4 | 2013 |
| IRAQI CONSUMER AWARENESS OFF THE RISK ASSOCIATED WITH CONSUMING CANNED FOOD: IRAQI CONSUMER AWARENESS OFF THE RISK ASSOCIATED WITH CONSUMING CANNED FOOD MA Alsoufi Iraqi Journal of Market Research and Consumer Protection 14 (1)), 75-83, 2022 | 3 | 2022 |
| Evaluation the efficiency of packing frozen vegetables that available in Iraq markets MA Alsoufi, IH Obaid, ZK Abaas journal of the college of basic education 28 (114/علمي), 2022 | 3 | 2022 |
| EXTENDING THE SHELF LIFE OF FOOD USING SOME BIOLOGICAL PRODUCTS MA Alsoufi, RA Aziz Biochemical Cellular Archives 21 (2), 4641-4645, 2021 | 3 | 2021 |
| Production of aspartame by immobilized thermolysin MA Alsoufi, RA Aziz Iraqi Journal of Science, 1232-1239, 2019 | 3 | 2019 |
| Production of high fructose syrup by using invertase that immobilization on Iraqi bentonite MA Al-Soufi Thi-Qar University Journal for Agricultural Researches 4 (2), 2015 | 3 | 2015 |
Raghad Akram AzizProfessor of Biotechnology, University of Mustansirya, College of Basic Educationبريد إلكتروني تم التحقق منه على uomustansiriyah.edu.iq
