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Ayushi Srivastava
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Application of blockchain technology for agrifood supply chain management: A systematic literature review on benefits and challenges
A Srivastava, K Dashora
Benchmarking: An International Journal 29 (10), 3426-3442, 2022
462022
Prospects, challenges and need for regulation of nanotechnology with special reference to India
M Mishra, K Dashora, A Srivastava, VD Fasake, RH Nag
Ecotoxicology and environmental safety 171, 677-682, 2019
392019
A Fuzzy ISM approach for modeling electronic traceability in agri-food supply chain in India
A Srivastava, K Dashora
Annals of Operations Research 315 (2), 2115-2133, 2022
312022
Performance analysis of hyperledger fabric based blockchain for traceability in food supply chain
A Srivastava, Y Desai
2021 IEEE 2nd International Conference on Technology, Engineering …, 2021
62021
Characteristics of different plastic materials, properties and their role in food packaging
V Fasake, PS Shelake, A Srivastava, K Dashora
Current Nutrition & Food Science 17 (9), 944-954, 2021
62021
Effects of nanobionics in crop production: a review
V Fasake, N Patil, Z Javed, M Mishra, G Tripathi, A Srivastava, K Dashora
Nanoscience & Nanotechnology-Asia 11 (3), 249-261, 2021
52021
Effect of different plant extracts, fatty acid and oils on conjugated linoleic acid (CLA) production by Butyrivibrio fibrisolvens
AK Tyagi, UK Shandilya, A Srivastava, A Tyagi, M Kumar, S Rastogi, ...
The Indian Journal of Animal Sciences 85 (3), 282-286, 2015
32015
Feeding strategies for enhancing designer food production
HK Kanwal, AK Tyagi, A Tyagi, A Srivastava
Recent Advances in Animal Nutrition (Eds. Bakshi, MPS and wadhwa, M.), 143-162, 2014
12014
Electronic traceability of Indian honey using blockchain technology
A Srivastava
Delhi, 2022
2022
Applications of Blockchain Technology in the Rural and Economic Sectors in India
K Dashora, Y Desai, A Srivastava
Agricultural Engineering Today 46 (4), 17-20, 2022
2022
Beekeeping: A source of buffer income for farmers
A Srivastava, V Fasake, K Dashora
Rashtriya Krishi (English), 73-73, 2019
2019
Contribution of Innovative Agricultural Processing Technology in Farmer’ s Prosperity
V Fasake, N Patil, A Srivastava, K Dashora
Rashtriya Krishi (English), 75-76, 2019
2019
Strengthening Exports for Unifloral Honey through E-traceability
A Srivastava, K Dashora
4th International Conference on Social Sciences 2018, Research Centre for …, 2018
2018
A note on the change in the proteolytic enzyme activity in calves fed soybean cake treated with heat, formaldehyde or tannic acid.
SR Bhagwat, A Srivastava
1994
Proteolytic enzyme activity as affected by feeding soybean cake treated with heat, formaldehyde or tannic acid.
SR Bhagwat, A Srivastava
1994
Intake and excretion of energy in crossbred calves fed soybean cake treated with heat, formaldehyde or tannic acid.
SR Bhagwat, A Srivastava
1993
Calcium and phosphorous metabolism in crossbred calves as affected by feeding of soybean protein protected by different agents.
SR Bhagwat, A Srivastava
1991
Body composition of crossbred calves fed treated soybean cake.
SR Bhagwat, A Srivastava
1991
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