| Nutritional composition of five commercial edible insects in South Korea S Ghosh, SM Lee, C Jung, VB Meyer-Rochow Journal of Asia-Pacific Entomology 20 (2), 686-694, 2017 | 392 | 2017 |
| Practices of entomophagy and entomotherapy by members of the Nyishi and Galo tribes, two ethnic groups of the state of Arunachal Pradesh (North-East India) J Chakravorty, S Ghosh, VB Meyer-Rochow Journal of ethnobiology and ethnomedicine 7, 1-14, 2011 | 225 | 2011 |
| Chemical composition, nutrient quality and acceptability of edible insects are affected by species, developmental stage, gender, diet, and processing method VB Meyer-Rochow, RT Gahukar, S Ghosh, C Jung Foods 10 (5), 1036, 2021 | 157 | 2021 |
| Nutritional value and chemical composition of larvae, pupae, and adults of worker honey bee, Apis mellifera ligustica as a sustainable food source S Ghosh, C Jung, VB Meyer-Rochow Journal of Asia-Pacific Entomology 19 (2), 487-495, 2016 | 143 | 2016 |
| Nutritional and anti-nutritional composition of Oecophylla smaragdina (Hymenoptera: Formicidae) and Odontotermes sp.(Isoptera: Termitidae): Two preferred edible insects of … J Chakravorty, S Ghosh, K Megu, C Jung, VB Meyer-Rochow Journal of Asia-Pacific Entomology 19 (3), 711-720, 2016 | 125 | 2016 |
| Comparative survey of entomophagy and entomotherapeutic practices in six tribes of Eastern Arunachal Pradesh (India) J Chakravorty, S Ghosh, VB Meyer-Rochow Journal of Ethnobiology and Ethnomedicine 9, 1-12, 2013 | 121 | 2013 |
| Nutritional composition of Chondacris rosea and Brachytrupes orientalis: Two common insects used as food by tribes of Arunachal Pradesh, India J Chakravorty, S Ghosh, C Jung, VB Meyer-Rochow Journal of Asia-Pacific Entomology 17 (3), 407-415, 2014 | 114 | 2014 |
| Vertebrates used for medicinal purposes by members of the Nyishi and Galo tribes in Arunachal Pradesh (North-East India) J Chakravorty, VB Meyer-Rochow, S Ghosh Journal of ethnobiology and ethnomedicine 7, 1-14, 2011 | 100 | 2011 |
| What governs selection and acceptance of edible insect species? S Ghosh, C Jung, VB Meyer-Rochow Edible insects in sustainable food systems, 331-351, 2018 | 81 | 2018 |
| Foraging behaviour and preference of pollen sources by honey bee (Apis mellifera) relative to protein contents S Ghosh, H Jeon, C Jung Journal of Ecology and Environment 44, 1-7, 2020 | 74 | 2020 |
| Nutritional value of bee-collected pollens of hardy kiwi, Actinidia arguta (Actinidiaceae) and oak, Quercus sp.(Fagaceae) S Ghosh, C Jung Journal of Asia-Pacific Entomology 20 (1), 245-251, 2017 | 59 | 2017 |
| Chemical Composition of Aspongopus nepalensis Westwood 1837 (Hemiptera; Pentatomidae), a Common Food Insect of Tribal People in Arunachal Pradesh (India) J Chakravorty, S Ghosh, VB Meyer-Rochow Int. J. Vitam. Nutr. Res 81 (1), 49-56, 2011 | 56 | 2011 |
| Nutritional Composition of Apis mellifera Drones from Korea and Denmark as a Potential Sustainable Alternative Food Source: Comparison Between … S Ghosh, HY Sohn, SJ Pyo, AB Jensen, VB Meyer-Rochow, C Jung Foods 9 (4), 389, 2020 | 48 | 2020 |
| Snail as mini-livestock: Nutritional potential of farmed Pomacea canaliculata (Ampullariidae) S Ghosh, C Jung, VB Meyer-Rochow Agriculture and natural resources 51 (6), 504-511, 2017 | 45 | 2017 |
| Snail farming: an Indian perspective of a potential tool for food security S Ghosh, C Jung, VB Meyer-Rochow Ann. Aquac. Res 3, 1024, 2016 | 38 | 2016 |
| Perception of entomophagy by residents of Korea and Ethiopia revealed through structured questionnaire S Ghosh, C Jung, VB Meyer-Rochow, A Dekebo Journal of Insects as Food and Feed 6 (1), 59-64, 2020 | 32 | 2020 |
| Ecosystem services of honey bees; regulating, provisioning and cultural functions S Aryal, S Ghosh, C Jung Journal of Apiculture 35 (2), 119-128, 2020 | 30 | 2020 |
| Changes in nutritional composition from bee pollen to pollen patty used in bumblebee rearing S Ghosh, C Jung Journal of Asia-Pacific Entomology 23 (3), 701-708, 2020 | 21 | 2020 |
| Food fortification: a nutritional management strategy in India A Sirohi, A Pundhir, S Ghosh Innovare J Food Sci 6 (2), 1-8, 2018 | 21 | 2018 |
| Validation of an analytical methodology for determination of tetracyclines residues in honey by UPLC-MS/MS detection SP Singh, A Pundhir, S Ghosh NISCAIR-CSIR, India, 2015 | 20 | 2015 |
Chuleui JungAndong National University, KoreaVerified email at andong.ac.kr
