| The Impact of Covid-19 on Malaysia Tourism Industry Supply Chain R Hamid, NH Mohd Hashim, SA Mohd Shukur, NH Marmaya International Journal of Academic Research in Business and Social Sciences …, 2021 | 29 | 2021 |
| Motivational factors for halal certification adoption among small and micro enterprises in Malaysia MM Basir, N.S.A., Chik, C.T., Bachok, S., Baba, N., Hamid, R., Salleh International Journal of Supply Chain Management 7 (4), 391-396, 2018 | 28 | 2018 |
| A Conceptual study of perceived value and behavioral intentions in green hotels H Rasidah, SA Jamal, N Sumarjan Australian Journal of Basic and Applied Sciences 8 (5), 254-259, 2014 | 19 | 2014 |
| Airbnb physical environment attributes and customer behavioral intention: A proposed study RH N Mat Nawi, NA Nil Hashim, ZR Shahril International Journal of Academic Research in Business and Social Sciences 9 …, 2019 | 15 | 2019 |
| User acceptance of smart housekeeping: A study of TAM model prototype in hotel industry R Hamid, MHA Ong, IRA Razak, TAT Ismail, N Ramli, Z Nawawi Int. J Sup. Chain. Mgt Vol 9 (3), 308, 2020 | 10 | 2020 |
| Perceived Value and Behavioral Intentions Relationship: A Test of Mediation Model in Malaysian Green Hotels H Rasidah, SA Jamal, N Sumarjan, MHA Ong Advanced Science Letters 23 (8), 7359-7362, 2017 | 8 | 2017 |
| The Effect of Perceived Corporate Social Responsibility Initiatives Towards Loyalty Intention Among Four and Five Star Hotels in Malaysia: The Mediating Effect of Brand Preference BN Aslinda Mohd Shahril, Noor Amyra A, H. Rasidah, B. Sabaianah Advance Science Letters 23, 10761–10764, 2017 | 7 | 2017 |
| Using social media as one of learning tool: Facebook enhances learning practices among higher learning students in Malaysia AM Shahril, R Hamid, S Tarmudi, CT Chik, I Noh International Review of Management and Business Research 7 (2), 380-386, 2018 | 6 | 2018 |
| The Effect of Core Competencies as a Moderator between Perceived Value and Destination Image in Green Hotel: An Assessment using Structural Equation Modeling Technique with … R Hamid, MHA Ong, IRA Razak, J Jamil, N Ramli, Z Mohi, SAM Shukur Int. J Sup. Chain. Mgt Vol 9 (3), 315, 2020 | 5 | 2020 |
| Interactive knowledge experience: encouraging student using Quick Response code in higher learning institution in Malaysia AM Shahril, S Tarmudi, R Hamid, Z Mohi International Journal of Management Sciences and Business Research 8 (5), 73-78, 2019 | 5 | 2019 |
| The role of service quality, involvement and customer satisfaction in green hotel industry: Assessment of structural model and IPMA analysis R Hamid, R., Ong, M.H.A., Baba, N., Shahril, A., Burhanuddin, M.A. International Journal of Supply Chain Management 7 (4), 140-144, 2018 | 4 | 2018 |
| Determining Green Practices Through the Use of Self-Service Technology (SST): Service Quality, Satisfaction, Loyalty and Behavioral Intention in the Green Hotel Industry R Hamid, R Mohd Janor, M H Azman Ong, N Mat Nawi, Z Zainuddin, N A A Nik Hashim THE American Journal of Humanities and Social Sciences Research (THE AJHSSR …, 2021 | 3 | 2021 |
| Modelling islamic hotel relationship between servicescape and customer satisfaction in klang valley: evidence from PLS-SEM and IPMA analysis MHA Ong, R Hamid, MA Burhanudin, IRA Razak Int. J. Supply Chain Manag 8 (5), 105-111, 2019 | 3 | 2019 |
| Perceived value antecedents and guest satisfaction in Malaysian green hotels. R Hamid, SA Jamal, N Sumarjan, MH Ong 3rd International Hospitality and Tourism Conference, IHTC 2016 and 2nd …, 2016 | 3 | 2016 |
| Inspirational Hospitality Entrepreneurship Model In Cultivating The Entrepreneurship Education Among Malaysian Higher Institutions Hospitality Students WNBW Kamarudin, ZIM Fuza, AM Ghani, WNW Nawawi, R Hamid, ... Asian Journal of University Education 19 (1), 53= 71-53= 71, 2023 | 2 | 2023 |
| PERCEIVED VALUE AND DESTINATION IMAGE ENHANCED ENVIRONMENTAL AWARENESS IN GREEN HOTEL INDUSTRY: THE MEDIATING EFFECT OF CORE COMPETENCIES H Rasidah, MHA Ong, N Baba, MA Burhanuddin, J Jamil, H Hassan, ... The Turkish Online Journal of Design, Art and Communication - TOJDAC, 693-700, 2018 | 2 | 2018 |
| Validating Model of Travellers Intention to Revisit of an Islamic Destination via Consistency Partial Least Square (PLSc).(2019) MHA Ong, R Hamid, MA Burhanuddin, WN Wan Nawawi, N Ramli International Journal of Supply Chain Management 8 (5), 99-104, 0 | 2 | |
| Exploring the influence of e-Service Quality toward Customer Engagement Behavior via PLS-SEM: Findings from a hotel's customer perspective NAM Ridzuan, R Hamid, MHA Ong, IA Pratiwi Environment-Behaviour Proceedings Journal 7 (21), 263-269, 2022 | 1 | 2022 |
| Investigating the Effect of Satisfaction toward Self-Service Technology (SST) and Behavioral Intention Relationship: Its role in the green hotel industry R Hamid, MHA Ong, G Kusumah Environment-Behaviour Proceedings Journal 7 (21), 285-291, 2022 | 1 | 2022 |
| Customer perception towards service quality of fast food restaurants in Klang Valley H Rasidah, Z Bohari Hospitality and Tourism 87, 2014 | 1 | 2014 |
Norzuwana SumarjanUniversiti Teknologi MARAVerified email at salam.uitm.edu.my
Norzuwana SumarjanUniversiti Teknologi MARAVerified email at salam.uitm.edu.my