| A review on the relationship between gluten and schizophrenia: Is gluten the cause? C Ergün, M Urhan, A Ayer Nutritional neuroscience 21 (7), 455-466, 2018 | 35 | 2018 |
| Nutritional and health behaviour predictors of the weight gain during the COVID-19 pandemic M Urhan, E Okut Aysin European Journal of Nutrition 61 (6), 2993-3002, 2022 | 21 | 2022 |
| Assessment of the relationship between food addiction and nutritional status in schizophrenic patients Ö Küçükerdönmez, M Urhan, M Altın, Ö Hacıraifoğlu, B Yıldız Nutritional Neuroscience 22 (6), 392-400, 2019 | 21 | 2019 |
| Alkol ve madde bağımlılığı olan bireylerde iştah, beslenme durumu ve yaşam kalitesi ilişkisi Ö Küçükerdönmez, M Urhan, E Köksal Beslenme ve Diyet Dergisi 46 (2), 147-156, 2018 | 13 | 2018 |
| Obezite ve Kanser İlişkisi: Leptin Kanserojen bir Adipokin midir? M URHAN, G Akbulut İzmir Kâtip Çelebi Üniversitesi Sağlık Bilimleri Fakültesi Dergisi 2 (3), 35-43, 2017 | 7 | 2017 |
| Effects of weight loss diet therapy on anthropometric measurements and biochemical variables in schizophrenic patients M Urhan, C Ergün, M Aksoy, A Ayer Nordic journal of psychiatry 69 (5), 323-330, 2015 | 6 | 2015 |
| Obesity and cancer relationship: Is leptin a carcinogenic adipokine M Urhan, G Akbulut İzmir Kâtip Çelebi University Journal of Faculty of Health Sciences 2 (3), 35-43, 2017 | 4 | 2017 |
| An analysis of food consumption status, body weight change and body composition in individuals with substance use disorders: a systematic M Urhan, C Ergün, MG Karadağ Progress in Nutrition 20, 5-28, 2018 | 3 | 2018 |
| Bariyatrik Cerrahide Beslenmenin Önemi M URHAN, N ŞANLIER Turkiye Klinikleri Journal of Gastroenterohepatology 21 (2), 31-42, 2014 | 2 | 2014 |
| Assessment of diet quality and nutrition status of Turkish elite adolescent male soccer players M Urhan, H Yıldız Spor Bilimleri Dergisi 33 (1), 19-31, 2022 | 1 | 2022 |
| Determination of Nutrition and Physical Activity Status of Early Adolescents in Secondary Schools in Anatolian Side of Istanbul C Ergün, B Koç, M Urhan Ecology of food and nutrition 59 (2), 195-208, 2020 | 1 | 2020 |
| TOPLU BESLENME SİSTEMLERİ PROSESLERİ/SÜREÇLERİ VE UYGULAMA ESASLARI M BAŞ, F GÜNEŞ, M URHAN, İ OLCAY EMİNSOY, D GÜMÜŞ, ... TC Sağlık Bakanlığı Halk Sağlığı Genel Müdürlüğü Sağlıklı Beslenme ve …, 2020 | 1 | 2020 |
| The evaluation on metabolic syndrome and nutrition in patients with schizophrenia N Şanlier, F Ayyildiz, M Urhan, O Toka Mattioli 1885, 2019 | 1 | 2019 |
| Diet quality, nutritional status and taste recognition are impaired in men with substance use disorder M Urhan, M Gezmen Karadağ Nutrition Bulletin 49 (1), 40-51, 2024 | | 2024 |
| Investigation of the Relationship Between Serum Low-Density Lipoprotein Cholesterol Levels with Genetic Polymorphisms, Gut Microbiota, and Nutrition AŞ Dural, C Ergün, M Urhan Metabolic Syndrome and Related Disorders 22 (2), 133-140, 2024 | | 2024 |
| Quality of life and diet: A paired match study on Behcet’s disease M Urhan, R Meseri, F Oksel Mediterranean Journal of Nutrition and Metabolism 15 (3), 381-391, 2022 | | 2022 |
| Evaluation of Smoking and Other Tobacco Product Habits of Ege University Faculty of Health Sciences Students: A cross-sectional Survey Study FE Uysal, A Gurgun, H Hassoy, Z Güdük, N Cıray, I Ergin, G Anacak, ... European Respiratory Journal 56 (suppl 64), 2020 | | 2020 |
| Behçet Hastalarında Beslenme Alışkanlıkları ve Depresyon Düzeyinin Değerlendirilmesi. M Urhan, S NALÇACI, M ÖNAL, SN Çendik, E ÇINAR Turkiye Klinikleri Journal of Health Sciences 5 (2), 2020 | | 2020 |
| Evaluation of Smoking and Other Tobacco Product Habits of Ege University Faculty of Health Sciences Students: A cross-sectional Survey Study F Elmas Uysal, A Gürgün, HÜR Hassoy, Z Güdük, N Çiray, I Ergin, ... | | 2020 |
| Toplu Beslenmede Kaliteyi Sağlamada Yiyecek Tedarik Etme/Satın Alma Stratejileri M URHAN, M TAYFUR Turkiye Klinikleri Nutrition and Dietetics-Special Topics 6 (1), 32-38, 2020 | | 2020 |
