| The concentration of potentially toxic elements (PTEs) in honey: Global systematic review and meta-analysis and risk assessment Y Fakhri, Z Esfandiari, F Mehri, V Ranaei, Z Pilehvar International Journal of Environmental Health Research, https://doi.org/10 …, 2024 | 66* | 2024 |
| Simultaneous determination of sodium benzoate, potassium sorbate and natamycin content in Iranian yoghurt drink (Doogh) and the associated risk of their intake through Doogh … Z Esfandiari, M Badiey, P Mahmoodian, R Sarhangpour, E Yazdani, ... Iranian journal of public health 42 (8), 915, 2013 | 63 | 2013 |
| The effect of heat process on the survival and increased viability of probiotic by microencapsulation: a review S Mansouripour, Z Esfandiari, L Nateghi Ann Biol Res 4 (4), 83-87, 2013 | 41 | 2013 |
| Occurrence of Clostridium difficile in seasoned hamburgers and seven processing plants in Iran Z Esfandiari, S Weese, H Ezzatpanah, M Jalali, M Chamani BMC microbiology 14, 1-7, 2014 | 35 | 2014 |
| Clostridium difficile isolated from faecal samples in patients with ulcerative colitis P Shoaei, H Shojaei, M Jalali, F Khorvash, SM Hosseini, B Ataei, B Vakili, ... BMC infectious diseases 19, 1-7, 2019 | 31 | 2019 |
| Prevalence and characterization of Clostridium difficile in beef and mutton meats of Isfahan region, Iran Z Esfandiari, M Jalali, H Ezzatpanah, JS Weese, M Chamani Jundishapur journal of microbiology 7 (8), 2014 | 31 | 2014 |
| Isolation and Characterization of Clostridium difficile in Farm Animals from Slaughterhouse to Retail Stage in Isfahan, Iran Z Esfandiari, JS Weese, H Ezzatpanah, M Chamani, P Shoaei, M Yaran, ... Foodborne pathogens and disease 12 (10), 864-866, 2015 | 21 | 2015 |
| Clostridium difficile infection in cancer patients with hospital acquired diarrhea at the teaching hospitals in Iran: Multilocus sequence typing analysis (MLST) and … P Shoaei, H Shojaei, F Khorvash, SM Hosseini, B Ataei, Z Esfandiari, ... Annali di Igiene, Medicina Preventiva e di Comunita 31 (4), 2019 | 19 | 2019 |
| Influence of Education on Knowledge, Attitude and Practices of Students of Isfahan University of Medical Sciences to Traffic Light Inserted on Food Labeling Z Esfandiari, MR Marasi, F Isteki, V Sanati, E Panahi, N Akbari, R Madani, ... Tehran University Medical Journal 77 (1), 2019 | 17 | 2019 |
| Integrated photo-grafted molecularly imprinted polymers with a cellulose acetate membrane for the extraction of melamin from dry milk before HPLC analysis B Akbari-adergani, G Sadeghian, A Alimohammadi, Z Esfandiari Journal of Separation Science, 2017 | 17 | 2017 |
| Application of intelligent packaging for meat products: a systematic review SM Khodaei, M Gholam-Ahangari, I Karimi Sani, Z Esfandiari, H Eghbaljo Veterinary Medicine and Science 9 (1), 481-493, 2023 | 16 | 2023 |
| Isolation of toxigenic Clostridium difficile from ready-to-eat salads by multiplex polymerase chain reaction in Isfahan, Iran M Yamoudy, M Mirlohi, BN Isfahani, M Jalali, Z Esfandiari, NS Hosseini Advanced biomedical research 4 (1), 87, 2015 | 16 | 2015 |
| Effect of Face to Face Education on Knowledge, Attitudes, and Practices Toward "Traffic Light" Food Labeling in Isfahan Society, Iran Z Esfandiari, M Mirlohi, JM Tanha, M Hadian, SI Mossavi, A Ansariyan, ... International Quarterly of Community Health Education, 2021 | 15 | 2021 |
| Accuary of the Amount of Trans Fatty Acids in Traffic Light Labelling of Traditional Sweets Distributed in Isfaha, Iran N Ghazavi, E Rahimi, Z Esfandiari, A Shakerian Arya Atheroscler 16 (2), 79-84, 2020 | 14 | 2020 |
| Examination of Antimicrobial Preservatives "Benzoic Acid and Sodium Benzoate" in Different Food Products in Iran: A Review of the Current Evidence Z Esfandiari, N Ghassami, H Hosseini Journal of Health System Research 13 (1), 1-9, 2017 | 12 | 2017 |
| Status of benzoic acid during processing from yoghurt to its by product drink doogh Z Esfandiari, M Saraji, R Madani, E Jahanmard Italian Journal of Food Science 28 (3), 536-541, 2016 | 12 | 2016 |
| Aflatoxin in pistachio nuts used as ingredients in Gaz sweets produced in Isfahan, Iran E Jahanmard, F Azarani, M Sharifi, Z Esfandiari Food Additives & Contaminants: Part B 7 (1), 70-73, 2014 | 12 | 2014 |
| Examination of Natamycin Content in Iranian Yoghurt Drink (Doogh) Produced in Dairy Processing Plants in Isfahan, Iran Z Esfandiari, M Badiey, MR Marasy, R Sarhangpour, E Yazdani, ... Journal of Health System Research 10 (1), 1585-1594, 2013 | 12 | 2013 |
| Evaluation of Virulence Factors, Antibiotic Resistance, and Biofilm Formation of Escherichia coli Isolated from Milk and Dairy Products in Isfahan, Iran A Madani, Z Esfandiari, P Shoaei, B Ataei Foods 11 (7), 960, 2022 | 11 | 2022 |
| Portulaca oleracea seeds extract does not prevent dexamethasone_induced hypertension in rats L Safaeian, B Baniahmad, Z Esfandiari, SA Alavi Journal of Herbmed Pharmacology 7 (1), 8_12, 2018 | 11 | 2018 |
Mohammad JalaliUniversity of Guelph,Canada and Isfahan University of Medical SciencesVerified email at uoguelph.ca
