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Dr David Willer
Dr David Willer
Verified email at cam.ac.uk - Homepage
Title
Cited by
Cited by
Year
Sustainable intensification of aquaculture through nutrient recycling and circular economies: more fish, less waste, blue growth
C Campanati, D Willer, J Schubert, DC Aldridge
Reviews in Fisheries Science & Aquaculture 30 (2), 143-169, 2022
732022
Sustainable bivalve farming can deliver food security in the tropics
DF Willer, DC Aldridge
Nature Food 1 (7), 384-388, 2020
492020
Microencapsulated diets to improve bivalve shellfish aquaculture for global food security
DF Willer, DC Aldridge
Global food security 23, 64-73, 2019
412019
Opportunities and challenges for upscaled global bivalve seafood production
DF Willer, RJ Nicholls, DC Aldridge
Nature Food 2 (12), 935-943, 2021
352021
Feasting on terrestrial organic matter: Dining in a dark lake changes microbial decomposition
A Fitch, C Orland, D Willer, EJS Emilson, AJ Tanentzap
Global change biology 24 (11), 5110-5122, 2018
302018
Microencapsulated diets to improve bivalve shellfish aquaculture
D Willer, DC Aldridge
Royal Society Open Science 4 (11), 171142, 2017
302017
Microencapsulated diets to improve growth and survivorship in juvenile European flat oysters (Ostrea edulis)
DF Willer, DC Aldridge
Aquaculture 505, 256-262, 2019
282019
Microencapsulated algal feeds as a sustainable replacement diet for broodstock in commercial bivalve aquaculture
DF Willer, S Furse, DC Aldridge
Scientific Reports 10 (1), 12577, 2020
192020
Maximising sustainable nutrient production from coupled fisheries-aquaculture systems
DF Willer, JPW Robinson, GT Patterson, K Luyckx
PLOS Sustainability and Transformation 1 (3), e0000005, 2022
172022
Vitamin bullets. microencapsulated feeds to fortify shellfish and tackle human nutrient deficiencies
DF Willer, DC Aldridge
Frontiers in Nutrition 7, 102, 2020
132020
From pest to profit—the potential of shipworms for sustainable aquaculture
DF Willer, DC Aldridge
Frontiers in Sustainable Food Systems 4, 575416, 2020
82020
‘Destructive fishing’—a ubiquitously used but vague term? Usage and impacts across academic research, media and policy
DF Willer, JI Brian, CJ Derrick, M Hicks, A Pacay, AH McCarthy, S Benbow, ...
Fish and Fisheries 23 (5), 1039-1054, 2022
72022
Matches and mismatches between global conservation efforts and global conservation priorities
DF Willer, K Smith, DC Aldridge
Frontiers in Ecology and Evolution 7, 297, 2019
42019
Small-scale octopus fishery operations enable environmentally and socioeconomically sustainable sourcing of nutrients under climate change
DF Willer, DC Aldridge, C Gough, K Kincaid
Nature Food 4 (2), 179-189, 2023
32023
Enhancing domestic consumption to deliver food security in a volatile world
DF Willer, DC Aldridge
Global Sustainability 6, e18, 2023
22023
Naked Clams to open a new sector in sustainable nutritious food production
DF Willer, DC Aldridge, P Mehrshahi, KP Papadopoulos, L Archer, ...
npj Sustainable Agriculture 1 (1), 4, 2023
12023
Defining’Destructive fishing’: a lack of consensus inhibits effective global policy
DF Willer, JI Brian, CJ Derrick, J Walker, S Benbow, H Brooks, C Hazin, ...
bioRxiv, 2021
12021
Fast tracking tool selection for sustainability decisions
DF Willer, AP Christie, D Khripko, J Bremner, SO Petrovan, WJ Sutherland, ...
Global Sustainability, 1-40, 2024
2024
Destructive fishing: An expert‐driven definition and exploration of this quasi‐concept
AH McCarthy, D Steadman, H Richardson, J Murphy, S Benbow, JI Brian, ...
Conservation Letters, e13015, 2024
2024
Wild fish consumption can balance nutrient retention in farmed fish
DF Willer, R Newton, W Malcorps, B Kok, D Little, A Lofstedt, B de Roos, ...
Nature Food, 1-9, 2024
2024
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Articles 1–20