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| Influence of sex, slaughter weight and carcass weight on “non-carcass” and carcass quality in Segureña lambs F Peña, T Cano, V Domenech, MJ Alcalde, J Martos, A Garcia-Martinez, ... Small Ruminant Research 60 (3), 247-254, 2005 | 155 | 2005 |
| Meat and fat quality of unweaned lambs as affected by slaughter weight and breed M Juárez, A Horcada, MJ Alcalde, M Valera, O Polvillo, A Molina Meat Science 83 (2), 308-313, 2009 | 137 | 2009 |
| Effect of hygiene-sanitary management on goat milk quality in semi-extensive systems in Spain M Delgado-Pertiñez, MJ Alcalde, JL Guzmán-Guerrero, JM Castel, ... Small Ruminant Research 47 (1), 51-61, 2003 | 113 | 2003 |
| Breed effect on carcass and meat quality of foals slaughtered at 24 months of age M Juárez, O Polvillo, MD Gómez, MJ Alcalde, F Romero, M Valera Meat Science 83 (2), 224-228, 2009 | 104 | 2009 |
| Bases de la producción animal F Caravaca, JM Castel, JL Guzmán, M Delgado, Y Mena, MJ Alcalde, ... Universidad de Sevilla, 2003 | 92 | 2003 |
| Estimation of factors influencing fatty acid profiles in light lambs M Juárez, A Horcada, MJ Alcalde, M Valera, AM Mullen, A Molina Meat Science 79 (2), 203-210, 2008 | 81 | 2008 |
| Effect of artificial vs. natural rearing on milk yield, kid growth and cost in Payoya autochthonous dairy goats M Delgado-Pertíñez, JL Guzmán-Guerrero, FP Caravaca, JM Castel, ... Small Ruminant Research 84 (1-3), 108-115, 2009 | 74 | 2009 |
| The influence of final conditions on meat colour in light lamb carcasses MJ Alcalde, AI Negueruela Meat Science 57 (2), 117-123, 2001 | 68 | 2001 |
| Fatty acid profile of three adipose depots in seven Spanish breeds of suckling kids A Horcada, G Ripoll, MJ Alcalde, C Sañudo, A Teixeira, B Panea Meat Science 92 (2), 89-96, 2012 | 65 | 2012 |
| Carotenoid and vitamin A contents in biological fluids and tissues of animals as an effect of the diet: A review R Álvarez, AJ Meléndez-Martínez, IM Vicario, MJ Alcalde Food Reviews International 31 (4), 319-340, 2015 | 58 | 2015 |
| Suckling kid breed and slaughter weight discrimination using muscle colour and visible reflectance G Ripoll, MJ Alcalde, A Horcada, B Panea Meat science 87 (2), 151-156, 2011 | 58 | 2011 |
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| Carcass characteristics and instrumental meat quality of suckling kids and lambs CS Astiz, MMC Arribas, E Muela, JLO Castañer, RD Belenguer, ... Spanish Journal of Agricultural Research 10 (3), 690-700, 2012 | 55 | 2012 |
| Effect of finishing diet and duration on the sensory quality and volatile profile of lamb meat V Gkarane, NP Brunton, P Allen, RS Gravador, NA Claffey, MG Diskin, ... Food Research International 115, 54-64, 2019 | 51 | 2019 |
| Calidad de la canal y de la carne en corderos ligeros y semipesados de las razas Rasa Aragonesa, Lacaune y Merino Alemán C Sañudo, I Sierra, MJ Alcalde, A Rota, JC Osorio Información Técnica Económica Agraria 89 (3), 203-214, 1993 | 48 | 1993 |
| Evaluación de la calidad de la canal y de la carne en canales ovinas ligeras del tipo comercial ternasco MJ Alcalde, C Sañudo, JC Osorio, JL Olleta, I Sierra Información Técnica Económica Agraria 95 (1), 49-64, 1999 | 43 | 1999 |
| Effects of farm management practices and transport duration on stress response and meat quality traits of suckling goat kids MJ Alcalde, MD Suárez, E Rodero, R Álvarez, MI Sáez, TF Martínez Animal 11 (9), 1626-1635, 2017 | 40 | 2017 |
| Consumer attitudes towards meat consumption in Spain with special reference to quality marks and kid meat MJ Alcalde, G Ripoll, B Panea Consumer attitudes to food quality products, 97-107, 2012 | 39 | 2012 |
| Effect of slaughter weight and breed on instrumental and sensory meat quality of suckling kids G Ripoll, MJ Alcalde, A Horcada, MM Campo, C Sañudo, A Teixeira, ... Meat Science 92 (1), 62-70, 2012 | 39 | 2012 |
