A study on physico-chemical parameters and nutritional values of Glinus oppositifolius: A leafy vegetable MNF Rizniya, AHM Mawjood, L Arawwawala SciFed Publishers, 2017 | 2 | 2017 |
Investigation of in vitro antioxidant activities of Sri Lankan grown Glinus oppositifolius (L.) Aug. DC MNF Rizniya, AHM Mawjood, L Arawwawala Journal of Ayurvedic and Herbal Medicine 4 (3), 120-122, 2018 | | 2018 |
Unani concept of diabetes: a review. MSM Nasmeer, AHM Mawjood, MMM Rifaee, MNF Rizniya Department of Shalya Shalakya, Gampaha Wickramarachchi Ayurveda Institute …, 2017 | | 2017 |
Comparative analysis of the nutritional qualities of edible nuts in Sri Lanka with special reference to tropical Almond MNF Rizniya, MMM Rifaee, L Arawwawala, AHM Mawjood, ... Ministry of Health, Nutrition and Indigenous Medicine, 2017 | | 2017 |
Study on Jangli Badam (Terminalia catappa L.) as a potential substitute for Badam Shireen (Prunus amygdalus) MNF Rizniya, MMM Rifaee, MSM 1Nasmeer, AHM 1Mawjood, ... University of Jaffna, 2017 | | 2017 |