Development of a process model for simultaneous saccharification and fermentation (SSF) of algal starch to third-generation bioethanol S Singh, I Chakravarty, KD Pandey, S Kundu Biofuels, 2018 | 26 | 2018 |
Valorization of fruit and vegetable waste for biofertilizer and biogas I Chakravarty, SA Mandavgane Journal of Food Process Engineering, e13512, 2020 | 24 | 2020 |
Current trends in non-dairy based synbiotics A Mishra, I Chakravarty, S Mandavgane Critical Reviews in Biotechnology 41 (6), 935-952, 2021 | 16 | 2021 |
Mycofabrication of gold nanoparticles and evaluation of their antioxidant activities I Chakravarty, R J Pradeepam, K Kundu, P K Singh, S Kundu Current pharmaceutical biotechnology 16 (8), 747-755, 2015 | 13 | 2015 |
Current trends in essential oil (EO) production I Chakravarty, VM Parmar, SA Mandavgane Biomass Conversion and Biorefinery, 1-24, 2021 | 12 | 2021 |
Improved production of Daptomycin in an airlift bioreactor by morphologically modified and immobilized cells of Streptomyces roseosporus I Chakravarty, S Kundu AMB Express 6 (1), 101, 2016 | 12 | 2016 |
Mathematical modelling of bioethanol production from algal starch hydrolysate by Saccharomyces cerevisiae S Singh, I Chakravarty, S Kundu Cellular and Molecular Biology 63 (6), 83-87, 2017 | 8 | 2017 |
Extraction and purification of bromelain from pineapple fruit pulp and peel and comparative study of enzymatic activities SO Indrajeet, S Singh, I Chakravarty, S Kundu International Journal of Basic and Applied Biology 4 (1), 4-7, 2017 | 8 | 2017 |
Development of various processing strategies for new generation antibiotics using different modes of bioreactors I Chakravarty, K Kundu, S Ojha, S Kund JSM Biotechnol Bioeng 4 (1), 1073, 2017 | 7 | 2017 |
Sustainable and effectual bio fabrication of gold nanoparticles for screening of milk adulteration A Barua, I Chakravarty, K Kundu, S Singh, S Kundu J Nanomater Mol Nanotechnol 4 (5), 72-79, 2015 | 7 | 2015 |
Daptomycin: discovery, development and perspectives I Chakravarty, K Kundu, S Kundu The battle against microbial pathogens: basic science, technological …, 2015 | 7 | 2015 |
Oligodynamic boons of daptomycin and noble metal nanoparticles packaged in an Anti-MRSA topical gel formulation I Chakravarty, S Kundu Current Pharmaceutical Biotechnology 20 (9), 707-718, 2019 | 5 | 2019 |
Applied Microbiology and Bioengineering S Kundu, I Chakravarty, S Ojha, K Kundu Elsevier, 2019 | 5 | 2019 |
Synergistic oligodynamic effect of mycogenic bimetallic nanoparticles with daptomycin for controlling pathogens I Chakravarty, P Narasimha, S Singh, K Kundu, P Singh, S Kundu Int J Pharm Sci Res 9 (5), 1788-96, 2018 | 5 | 2018 |
Design and Development of Antibiotic Fermentation Using Different Processing Strategies: Challenges and Perspectives S Kundu, I Chakravarty, S Ojha, K Kundu Applied Microbiology and Bioengineering, 163-183, 2019 | 4 | 2019 |
Anaerobic digestion of agrowastes: end-of-life step of a biorefinery I Chakravarty, SA Mandavgane Biofuels and Bioenergy, 233-251, 2022 | 3 | 2022 |
Cellulase: a catalytic powerhouse for lignocellulosic waste valorisation S Singh, I Chakravarty, SM Khade, J Srivastava, R Sinha Thermochemical and Catalytic Conversion Technologies for Future …, 2022 | 2 | 2022 |
Rheological Characterization of Streptomyces roseosporus for the Production of Daptomycin I Chakravarty, S Singh, S Kundu Chemical and Biochemical Engineering Quarterly 31 (3), 225-231, 2017 | 2 | 2017 |
Fruit and Vegetable Waste Utilization and Sustainability SA Mandavgane, I Chakravarty, AK Jaiswal Elsevier, 2023 | 1 | 2023 |
Sequential bioprocessing of tomato waste-a biorefinery approach I Chakravarty, SA Mandavgane Fruit and Vegetable Waste Utilization and Sustainability, 121-138, 2023 | 1 | 2023 |