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Shafeeqa Irfan
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A Critical Review on Pulsed Electric Field: A Novel Technology for the Extraction of Phytoconstituents
M Ranjha, R Kanwal, B Shafique, RN Arshad, S Irfan, M Kieliszek, ...
Molecules 26 (16), 4893, 2021
1272021
A comprehensive review on nutritional value, medicinal uses, and processing of banana
MMAN Ranjha, S Irfan, M Nadeem, S Mahmood
Food Reviews International 38 (2), 199-225, 2022
1042022
Sonication, a Potential Technique for Extraction of Phytoconstituents: A Systematic Review
RAA MMAN Ranjha, S Irfan, JM Lorenzo, B Shafique, R Kanwal, M Pateiro, RN ...
Processes 9 (8), 1406, 2021
802021
Plant-based meat analogs: A review with reference to formulation and gastrointestinal fate
A Ishaq, S Irfan, A Sameen, N Khalid
Current Research in Food Science 5, 973-983, 2022
582022
A comprehensive review on phytochemistry, bioactivity and medicinal value of bioactive compounds of pomegranate (Punica granatum)
MMAN Ranjha, B Shafique, L Wang, S Irfan, MN Safdar, MA Murtaza, ...
Advances in Traditional Medicine, 1-21, 2021
542021
Functional constituents of plant-based foods boost immunity against acute and chronic disorders
W Khalid, MS Arshad, MMAN Ranjha, MB Różańska, S Irfan, B Shafique, ...
Open Life Sciences 17 (1), 1075-1093, 2022
202022
A Narrative Review on the Phytochemistry, Nutritional Profile and Properties of Prickly Pear Fruit
B Sabtain, R Farooq, B Shafique, MMAN Ranjha, S Mahmood, ...
Biogeneric Science and Research, 1-12, 2021
192021
A critical review on pharmaceutical and medicinal importance of ginger
S Irfan, M Ranjha, S Mahmood, MD Ghulam, S Rehman, W Saeed, ...
Acta Scientific Nutritional Health 3, 78-82, 2019
19*2019
Antioxidant Activity and Phenolic Content of Sonication- and Maceration-Assisted Ethanol and Acetone Extracts of Cymbopogon citratus Leaves
S Irfan, MMAN Ranjha, M Nadeem, MN Safdar, S Jabbar, S Mahmood, ...
Separations 9 (9), 244, 2022
182022
Conventional and novel technologies in the production of dairy bioactive peptides
MA Murtaza, S Irfan, I Hafiz, MMAN Ranjha, A Rahaman, MS Murtaza, ...
Frontiers in Nutrition 9, 780151, 2022
162022
Lemon Peel: A Natural Medicine
S Irfan, R MMAN, S Mahmood, W Saeed, MQ Alam
International Journal of Biotechnology and Allied Fields 7 (10), 185-194, 2019
13*2019
Bioremediation of soil: an overview
S Irfan, MMAN Ranjha, B Shafique, MI Ullah, AR Siddiqui, L Wang
Advances in Bioremediation and Phytoremediation for Sustainable Soil …, 2022
92022
A Critical Review on Nutritional and Medicinal Importance of Lemon
Iqra, S Irfan, S Mahmood, MMAN Ranjha, JK Shahzad, KT Jaangla, ...
ACTA SCIENTIFIC AGRICULTURE 3 (6), 95-97, 2019
5*2019
A Critical Review on Alpha Tocopherol: Sources, RDA and Health Benefits
et al. Batool, M.
Journal of Applied Pharmacy 12 (2020), 19-39, 2020
42020
Physicochemical, microbial, and functional attributes of processed Cheddar cheese fortified with olive oil–whey protein isolate emulsion
S Irfan, MA Murtaza, G Mueen ud Din, I Hafiz, MS Murtaza, S Rafique, ...
Food Science & Nutrition 11 (3), 1247-1256, 2023
32023
Extraction and analysis of essential oils: Extraction methods used at laboratory and industrial level and chemical analysis
MMAN Ranjha, SM Zahra, S Irfan, B Shafique, R Noreen, UF Alahmad, ...
Essential Oils, 37-52, 2023
32023
Ultrasound and microwave for food processing: Synergism for preservation and extraction
GA Nayik, M Ranjha, XA Zeng, S Irfan, SM Zahra
Elsevier, 2022
32022
Characterization of Lemongrass Oleoresins
S Irfan, SM Zahra, MA Murtaza, S Zainab, B Shafique, R Kanwal, ...
Handbook of Oleoresins, 261-283, 2022
32022
Innovative Plum-Processing Technologies
N Ijaz, B Shafique, SM Zahra, S Irfan, R Kanwal, S Zainab, MMAN Ranjha, ...
Handbook of Plum Fruit, 195-212, 2022
2022
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Articles 1–19