Short chain fatty acids as potential therapeutic agents in human gastrointestinal and inflammatory disorders PA Gill, MC Van Zelm, JG Muir, PR Gibson Alimentary pharmacology & therapeutics 48 (1), 15-34, 2018 | 424 | 2018 |
Guidelines for transparency on gut microbiome studies in essential and experimental hypertension FZ Marques, HA Jama, K Tsyganov, PA Gill, D Rhys-Jones, ... Hypertension 74 (6), 1279-1293, 2019 | 72 | 2019 |
Essential hypertension is associated with changes in gut microbial metabolic pathways: A multi-site analysis of ambulatory blood pressure M Nakai, RV Ribeiro, BR Stevens, PA Gill, RR Muralitharan, S Yiallourou, JG ... Hypertension 78, 2021 | 51 | 2021 |
The Role of Diet and Gut Microbiota in Regulating Gastrointestinal and Inflammatory Disease PA Gill, S Inniss, T Kumagai, FZ Rahman, AM Smith Frontiers In Immunology 13, 866059, 2022 | 40 | 2022 |
Screening dietary fibres for fermentation characteristics and metabolic profiles using a rapid in vitro approach: implications for irritable bowel syndrome D So, CK Yao, PA Gill, N Pillai, PR Gibson, JG Muir British Journal of Nutrition, 1-11, 2020 | 35 | 2020 |
Effect of Dietary Acetic Acid Supplementation on Plasma Glucose, Lipid Profiles, and Body Mass Index in Human Adults: A Systematic Review and Meta-analysis. DS Valdes, D So, PA Gill, NJ Kellow Journal of the Academy of Nutrition and Dietetics 121 (5), 895-914, 2021 | 31 | 2021 |
Successful elevation of circulating acetate and propionate by dietary modulation does not alter T-regulatory cell or cytokine profiles in healthy humans: a pilot study PA Gill, MC van Zelm, RA Ffrench, JG Muir, PR Gibson European journal of nutrition 59 (6), 2651-2661, 2020 | 27 | 2020 |
Microbial Interventions to Control and Reduce Blood Pressure in Australia (MICRoBIA): rationale and design of a double-blinded randomised cross-over placebo controlled trial D Rhys-Jones, RE Climie, PA Gill, HA Jama, GA Head, PR Gibson, DM Kaye, JG ... Trials 22 (1), 496, 2021 | 20* | 2021 |
Delivery of Acetate to the Peripheral Blood after Consumption of Foods High in Short‐Chain Fatty Acids PA Gill, A Bogatyrev, MC van Zelm, PR Gibson, JG Muir Molecular Nutrition & Food Research 65 (4), 2000953, 2021 | 14 | 2021 |
The Gut Microbiota and Their Metabolites in Human Arterial Stiffness E Dinakis, M Nakai, PA Gill, S Yiallourou, Y Sata, JG Muir, M Carrington, GA ... Heart, Lung and Circulation, 2021 | 13 | 2021 |
Association between the gut microbiome and their metabolites with human blood pressure variability E Dinakis, M Nakai, P Gill, R Ribeiro, S Yiallourou, Y Sata, J Muir, ... Hypertension 79 (8), 1690-1701, 2022 | 12 | 2022 |
A randomized dietary intervention to increase colonic and peripheral blood SCFAs modulates the blood B-and T-cell compartments in healthy humans PA Gill, JG Muir, PR Gibson, MC Van Zelm The American Journal of Clinical Nutrition 116 (5), 1354-1367, 2022 | 11 | 2022 |
Reliability of pathophysiological markers reflective of exercise-induced gastrointestinal syndrome (EIGS) in response to2-hours high-intensity interval exercise: A … RJS Costa, P Young, I Russo, P Gill, J Muir, R Henry, Z Davidson Frontiers in Physiology 14, 241, 2023 | 7* | 2023 |
Detection of changes in regional colonic fermentation in response to supplementing a low FODMAP diet with dietary fibres by hydrogen concentrations, but not by luminal pH D So, CK Yao, PA Gill, PA Thwaites, ZS Ardalan, CS McSweeney, ... Alimentary Pharmacology & Therapeutics 58 (4), 417-428, 2023 | 6 | 2023 |
Production and faecal fermentation of pentose oligomers of hemicellulose: Study of variables influencing bioprocess efficiency RD Singh, D So, CK Yao, P Gill, N Pillai, J Muir, A Arora Food chemistry 297, 124945, 2019 | 6 | 2019 |
The impact of a 24-h low and high fermentable oligo-di-mono-saccharides and polyol (FODMAP) diet on plasma bacterial profile in response to exertional-heat stress SK Gaskell, K Henningsen, P Young, P Gill, J Muir, R Henry, RJS Costa Nutrients 15 (15), 3376, 2023 | 2 | 2023 |
The challenges facing early-career researchers pursuing overseas positions during a global pandemic PA Gill Nature Reviews Gastroenterology & Hepatology, 2021 | 2 | 2021 |
Third dose COVID-19 mRNA vaccine enhances IgG4 isotype switching and recognition of Omicron subvariants by memory B cells after mRNA but not adenovirus priming GE Hartley, HA Fryer, PA Gill, I Boo, SJ Bornheimer, PM Hogarth, ... bioRxiv, 2023.09. 15.557929, 2023 | 1 | 2023 |
Are postbiotics key to the potential benefits of fermented foods? P Gill, HM Staudacher The Lancet Gastroenterology & Hepatology 8 (6), 509, 2023 | 1 | 2023 |
A novel Monash Pouch diet in patients with an ileoanal pouch is tolerable and has favorable metabolic luminal effects ZS Ardalan, CK Yao, K Green, C Probert, PA Gill, S Rosella, JG Muir, ... JGH Open, 1-11, 2023 | | 2023 |