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Amir Shakerian
Amir Shakerian
Food Safety Specialist- Australia
Verified email at iaushk.ac.ir
Title
Cited by
Cited by
Year
Antimicrobial resistance of Staphylococcus aureus isolated from bovine, sheep and goat raw milk
F Alian, E Rahimi, A Shakerian, H Momtaz, M Riahi, M Momeni
Global Veterinaria 8 (2), 111-114, 2012
712012
Prevalence of Listeria species in fresh and frozen fish and shrimp in Iran
E Rahimi, A Shakerian, M Raissy
Annals of Microbiology 62, 37-40, 2012
562012
Occurrence of aflatoxin M1 in raw, pasteurized and UHT milk commercialized in Esfahan and Shahr-e Kord, Iran
E Rahimi, A Shakerian, M Jafariyan, M Ebrahimi, M Riahi
Food Security 1 (3), 317-320, 2009
502009
Prevalence of Linguatula serrata nymphs in one-humped camel (Camelus dromedarius) in Najaf-Abad, Iran
A Shakerian, SS Shekarforoush, HG Rad
Research in Veterinary Science 84 (2), 243-245, 2008
452008
Prevalence and antimicrobial resistance of Salmonella isolated from fish, shrimp, lobster, and crab in Iran
E Rahimi, A Shakerian, AG Falavarjani
Comparative Clinical Pathology 22, 59-62, 2013
412013
Cadmium and lead content in several brands of rice grains (Oryza sativa) in central Iran
A Shakerian, E Rahimi, M Ahmadi
Toxicology and industrial health 28 (10), 955-960, 2012
382012
Prevalence of Sarcocystis in slaughtered one-humped camels (Camelus dromedarius) in Iran
SS Shekarforoush, A Shakerian, MM Hasanpoor
Tropical Animal Health and Production 38 (4), 301, 2006
362006
Ochratoxin A in dried figs, raisings, apricots, dates on Iranian retail market
E Rahimi, A Shakerian
Health 2013, 2013
332013
Surveying the effect of oat beta glucan as a fat replacer on rheological and physicochemical characteristics of non fat set yoghurt
E Nikoofar, M Hojjatoleslamy, A Shakerian, H Molavi, MA Shariaty
International Journal of Farming and Allied Sciences 2 (20), 861-865, 2013
332013
Phenotypic and Genotypic Assessment of Antibiotic Resistance of Staphylococcus aureus Bacteria Isolated from Retail Meat
Z Torki Baghbaderani, A Shakerian, E Rahimi
Infection and drug resistance, 1339-1349, 2020
252020
Vegetables and restaurant salads as a reservoir for Shiga toxigenic Escherichia coli: distribution of virulence factors, O-serogroups, and antibiotic resistance properties
A Shakerian, E Rahimi, P Emad
Journal of food protection 79 (7), 1154-1160, 2016
252016
Molecular study of the prevalence of Brucella abortus and Brucella melitensis in the blood and lymph node samples of slaughtered camels by polymerase chain reaction (PCR) in Iran
F Khamesipour, E Rahimi, A Shakerian, A Doosti, H Momtaz
Acta Veterinaria 64 (2), 245-256, 2014
242014
Occurrence of aflatoxin M1 in traditional cheese consumed in Esfahan, Iran
E Rahimi, G Karim, A Shakerian
World Mycotoxin Journal 2 (1), 91-94, 2009
242009
The effect salicylic acid and jasmonic acid foliar applications on essence and essential oil of salvia (Salvia officinalis L.).
M Yadegari, A Shakerian
232014
The detection of classical enterotoxins of Staphylococcus aureus in raw cow milk using the ELISA method
E Rahimi, H MOMTAZ, A Shakerian, HR Kavyani
Turkish Journal of Veterinary & Animal Sciences 36 (3), 319-322, 2012
232012
Molecular detection of Brucella melitensis in sheep and goat milk in Iran
A Shakerian, P Deo, E Rahimi, AR Shahjavan, F Khamesipour
Tropical Journal of Pharmaceutical Research 15 (5), 913-918, 2016
212016
Prevalence of Cephalopina titillator (Diptera: Oestridae) larvae in one-humped camel (Camelus dromedarius) in Najaf-Abad, Iran.
A Shakerian, SR Hosseini, M Abbasi
212011
Concentrations of cadmium, lead and mercury in raw bovine, ovine, caprine, buffalo and camel milk
P Parsaei, E Rahimi, A Shakerian
Pol. J. Environ. Stud 28 (6), 4311, 2019
192019
Antimicrobial resistance profile and resistance genes of Vibrio species isolated from giant freshwater prawn (Macrobrachium rosenbergii) raised in Iran
A Shakerian, MD Barton, OL Akinbowale, F Khamesipour
Journal of the Hellenic Veterinary Medical Society 68 (1), 79-88, 2017
192017
Campylobacter jejuni as a potential pathogen in liver of broilers chickens in slaughtered & retail market broilers in Shahr-e-Kord, Iran
ATA SHAKERIAN, ND Rokni, A Sharifzadeh, S Alagha, R Talebian
IRANIAN JOURNAL OF FOOD SCIENCE AND TECHNOLOGY 2 (1), 43-50, 2005
192005
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