Follow
Olumuyiwa Adekanmi Babarinsa
Olumuyiwa Adekanmi Babarinsa
Mountain Top University, Mowe
Verified email at mtu.edu.ng - Homepage
Title
Cited by
Cited by
Year
Evaluation of plastic crate as replacement for raffia basket to prevent in-transit damage of packaged tomatoes
FA Babarinsa, RB Ogundele, OA Babarinsa, MA Omodara
Journal of Postharvest Technology 6 (3), 70-79, 2018
162018
Effect of storage of fresh cassava in sawdust on Gari processing
OA Babarinsa, IB Oluwalana
Journal of Postharvest Technology 6 (1), 57-62, 2018
42018
Influence of postharvest treatments on the proximate composition and sugar contents of fresh maize
IB Oluwalana, MK Bolade, OS Jolayemi, OA Babarinsa, OA Jeje, TP Ojo
Journal of Stored Products and Postharvest Research 9 (5), 54-57, 2018
32018
Process optimization of extrusion process variables for improving the quality and extrudate characteristics of wheat-tiger nut pasta
SS Sobowale, OH Animashaun, OM Omosebi, OA Babarinsa, OE Fayemi
Applied Food Research 3 (2), 100333, 2023
22023
Effects of storage in moist sawdust on the proximate and chemical properties of fresh cassava root
OA Babarinsa, IB Oluwalana, MK Bolade, MO Oluwamukomi
International Journal of Postharvest Technology and Innovation 7 (3), 229-236, 2020
12020
Sensory Characteristics of Gari Produced from Cassava Stored in Moist Sawdust
OA Babarinsa, II Otesile
Mountain Top University Journal of Applied Science and Technology (MUJAST) 2 …, 2022
2022
Climate smart technology for storage of fresh pro-vitamin A bio-fortified cassava
O Adekanmi Babarinsa, I Babatunde Oluwalana, MK Bolade
African Journal of Science, Technology, Innovation and Development 14 (6 …, 2022
2022
POTENTIAL SOCIO-ECONOMIC IMPACT OF REPLACING TRADITIONAL WOVEN BASKETS WITH REUSABLE PLASTIC CRATES ON LIVELIHOODS OF BASKET MAKERS IN SOUTHEAST NIGERIA.
OA Babarinsa, AE Okoruwa, FA Babarinsa
African Journal of Food, Agriculture, Nutrition & Development 22 (6), 2022
2022
The assessment of physicochemical properties of purple fleshed sweet potato stored under evaporative cooling system
BK Adeoye, OA Babarinsa, CO Ujah, BA Akinbode
International Journal of Postharvest Technology and Innovation 8 (1), 19-37, 2021
2021
Effects of storage of fresh cassava in moist sawdust on the proximate chemical and functional properties of gari
OA Babarinsa, IB Oluwalana, MK Bolade
Ukrainian food journal, 264-272, 2018
2018
Applied Food Research
SS Sobowale, OH Animashaun, OM Omosebi, OA Babarinsa, OE Fayemi
The system can't perform the operation now. Try again later.
Articles 1–11