| Antimicrobial activity of chitosan enriched with lemongrass oil against anthracnose of bell pepper A Ali, NM Noh, MA Mustafa Food packaging and shelf life 3, 56-61, 2015 | 170 | 2015 |
| Bambara groundnut: An underutilized leguminous crop for global food security and nutrition XL Tan, S Azam-Ali, EV Goh, M Mustafa, HH Chai, WK Ho, S Mayes, ... Frontiers in Nutrition 7, 601496, 2020 | 132 | 2020 |
| Crop diversification through a wider use of underutilised crops: A strategy to ensure food and nutrition security in the face of climate change MA Mustafa, S Mayes, F Massawe Sustainable solutions for food security: combating climate change by …, 2019 | 71 | 2019 |
| Application of lemongrass oil in vapour phase for the effective control of anthracnose of ‘Sekaki’papaya A Ali, T Wee Pheng, MA Mustafa Journal of applied microbiology 118 (6), 1456-1464, 2015 | 67 | 2015 |
| Ultrasound-assisted chitosan–surfactant nanostructure assemblies: towards maintaining postharvest quality of tomatoes MA Mustafa, A Ali, S Manickam, Y Siddiqui Food and Bioprocess Technology 7, 2102-2111, 2014 | 65 | 2014 |
| Treatment of dragonfruit (Hylocereus polyrhizus) with salicylic acid and methyl jasmonate improves postharvest physico-chemical properties and antioxidant activity during cold … MA Mustafa, A Ali, G Seymour, G Tucker Scientia Horticulturae 231, 89-96, 2018 | 53 | 2018 |
| Enhancing the antioxidant content of carambola (Averrhoa carambola) during cold storage and methyl jasmonate treatments MA Mustafa, A Ali, G Seymour, G Tucker Postharvest Biology and Technology 118, 79-86, 2016 | 53 | 2016 |
| Exploiting propolis as an antimicrobial edible coating to control post‐harvest anthracnose of bell pepper A Ali, YZ Wei, MA Mustafa Packaging Technology and Science 28 (2), 173-179, 2015 | 51 | 2015 |
| Delayed pericarp hardening of cold stored mangosteen (Garcinia mangostana L.) upon pre-treatment with the stress hormones methyl jasmonate and salicylic acid MA Mustafa, A Ali, G Seymour, G Tucker Scientia horticulturae 230, 107-116, 2018 | 44 | 2018 |
| Building a resilient and sustainable food system in a changing world–a case for climate-smart and nutrient dense crops MA Mustafa, T Mabhaudhi, F Massawe Global Food Security 28, 100477, 2021 | 31 | 2021 |
| Effect of Eucalyptus leaves and its supplementation with diet on broiler performance, microbial and physiological statues to alleviate cold stress MAG Mustafa Iraqi Journal of Agricultural Sciences 50 (1), 2019 | 21 | 2019 |
| Application of a chitosan based nanoparticle formulation as an edible coating for tomatoes (Solanum lycoperiscum L.) MA Mustafa, A Ali, S Manickam VII International Postharvest Symposium 1012, 445-452, 2012 | 21 | 2012 |
| Transition toward sustainable food systems: A holistic pathway toward sustainable development MA Mustafa, T Mabhaudhi, MV Avvari, F Massawe Food security and nutrition, 33-56, 2021 | 20 | 2021 |
| Optimizing parameters on the antioxidant capacity of watermelon pulp using conventional orbital shaker and ultrasound‐assisted extraction methods B Tan Mei Chin, A Ali, H Kamal, MA Mustafa, G Khaliq, Y Siddiqui Journal of Food Processing and Preservation 45 (2), e15123, 2021 | 12 | 2021 |
| The role of the ubiquitous phenolic compound¿ salicylic acid¿ in chilling tolerance of carambola MA Mustafa, A Ali, G Seymour, G Tucker V International Conference Postharvest Unlimited 1079, 679-683, 2014 | 12 | 2014 |
| Modul pembelajaran dasar-dasar ilmu tanah M Mustafa, A Ahmad, M Ansar, M Syafiuddin Universitas Hasanuddin Makasar 169, 2012 | 9 | 2012 |
| Can cereal-legume intercrop systems contribute to household nutrition in semi-arid environments: A systematic review and meta-analysis VGP Chimonyo, L Govender, M Nyathi, PFD Scheelbeek, DJ Choruma, ... Frontiers in nutrition 10, 1060246, 2023 | 7 | 2023 |
| Sustainable crop production for environmental and human health–the future of agriculture MA Mustafa, KI Mateva, F Massawe Annual Plant Reviews online, 1117-1140, 2018 | 6 | 2018 |
| The impact of powders and oil additives of cinnamon and clove in quails diet as antistressor and antioxidant during hot months MA Mustafa, PH Wasman The Iraqi Journal of Agricultural Science 51 (3), 760-766, 2020 | 5 | 2020 |
| Evaluation of Physical and Chemical Properties of White Sapote (Casimiroa Edulis) Fruits and Powder M Abdul Latif Food Technology Research Journal 1 (3), 42-52, 2023 | 2 | 2023 |
